Mastro’s Steakhouse - Santa Clara

Reseñas de Mastro’s Steakhouse - Santa Clara de comensales del restaurante. Basadas en valoraciones recientes.

1. E

   Enrique

   San Francisco2 reseñas

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Our server was amazing. Very attentive, very professional, and also gave us great recommendations for plates to try. Overall a really great experience.
   

   ¿Te fue útil?

2. A

   Ana VIP

   San Francisco10 reseñas

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Went for Mother’s Day with my family , everything was delicious. Food came out at perfect timing ( cooked perfectly) Lemon drops were delicious. All the staff is always so so welcoming
   

   ¿Te fue útil?

3. D

   DR JIM VIP

   San Francisco92 reseñas

   1.0

   Comieron hace 1 día

   1. Global 1
   2. Comida 2
   3. Servicio 1
   4. Ambiente 4

   Way overpriced. Service was intermittent. The servings were very skimpy. Won’t be going back. This is not a two $$ rating of a restaurant, it is a four $$$$ rating. So you better be ready to spend $150+ per person for dinner.
   

   ¿Te fue útil?

4. L

   Luis VIP

   San Francisco6 reseñas

   1.0

   Comieron hace 2 días

   1. Global 1
   2. Comida 1
   3. Servicio 3
   4. Ambiente 3

   I made reservations for Mother’s Day brunch with my mom and sister. We enjoy dining at Maestro’s for dinner and expected the same quality food. The brunch was a huge disappointment. Buffet is on the first floor and people had to carry their plates to the second floor. We requested a seat change to the patio due to this. My food was still cold by the time I sat down. The buffet was mostly self serve, with the exception of the meat station. My mom and sister said the cold station with crab, lonster, and shrimp was good. I don’t do shellfish and all my food was terrible. Everything was overcooked. Like, inedible overcooked. The blintzes were so sad: crepes that were brown, crispy, and too thick. Go for dinner and skip all the buffet special occasion brunches.
   

   A 1 persona le resultó útil

5. R

   Rick

   Hawái20 reseñas

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Sons 17th birthday. We have made it a tradition to go to Mastros. This year was off the hook. They made him a custom menu. Our waiter was Jonathan. Fantastic service and food. Excellent view and beautiful sunset. Dry aged, wagyu, shrimp cocktail. Pinot it was phenominal! Thank you 🙏🏻
   

   ¿Te fue útil?

6. J

   Justin VIP

   Mobile2 reseñas

   4.0

   Comieron hace 2 días

   1. Global 4
   2. Comida 5
   3. Servicio 5
   4. Ambiente 2

   The food and service is always top notch at Mastro’s but my one knock is the clientele. I have no idea how you can go to a restaurant of such high standard and literally show up in your Nike dri fit shirt and get away with it. I wish management would uphold their supposed dress code.
   

   ¿Te fue útil?

7. C

   Carlos

   San Francisco1 reseña

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Very good service and the food was delicious my girlfriend and I had a great time.
   

   ¿Te fue útil?

8. M

   Maria

   San Joaquín1 reseña

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   Great customer service, food, and atmosphere. The French onion soup and steaks were fabulous!
   

   ¿Te fue útil?

9. D

   Debbie

   San Francisco15 reseñas

   5.0

   Comieron en 4 de mayo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Great food & service as usual. Live music was somewhat loud, but musician singer was really good! Although most people in our party had the filet mignon and was really happy with it, I had the sea bass which was cooked to perfection. We plan to go back for Mother’s Day!
   

   ¿Te fue útil?

10. A

    Andrew

    San Francisco1 reseña

    3.0

    Comieron en 4 de mayo de 2025

    1. Global 3
    2. Comida 2
    3. Servicio 5
    4. Ambiente 5

    Lobster tail was like rubber, and steak was to chewy.
    

    ¿Te fue útil?