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Party Size
For 2
Date
Wed, 2/21
Time
10:00 PM
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Mastro's Ocean Club - Newport Beach

4.6
3838 reviews
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$50 and over
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Seafood
Top Tags:
  • Special Occasion (119)
  • Good for Anniversaries (86)
  • Good for Birthdays (85)
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
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Private dining
Dining Style
Fine Dining
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Cuisines
Seafood, Steakhouse
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Hours of operation
Dinner: Sunday - Wednesday: 5:00pm - 10:00pm, Thursday - Saturday: 5:00pm - 11:00pm
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Phone number
(949) 376-6990
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Matt Briggs
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Neighborhood
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Cross street
Reef Point
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Entertainment
Live entertainment & dancing nightly at the piano bar.
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Special events & promotions
Please contact Tracy Robinson for your next event.
trobinson@ldry.com
949.376.6990
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Fireplace, Full Bar, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine

Private Dining

Plan your next special occasion at Mastro's and dine in style in one of our exquisite private or semi private dining rooms, featuring: Accomodations for groups of 10 - 350 Guests. A/V equipment for special events or business meetings. Available for private luncheons.

View Private Dining Details
What 3838 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.7
food
4.6
service
4.6
ambience
4.1
value
Noise · Moderate
88% of people would recommend it to a friend
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AlisoMom (Orange County)
4.0  Dined 2 days ago

The mega restaurant chain, Landry's Inc. has created a great high end restaurant with superior steaks, sides, and wine. This location draws in Newport Beach's wealthy and beautiful people so it is an interesting place to see and be seen. That being said, there is a certain sense of chaos that the smaller locally owned restaurants avoid. Even on a Monday night, their tables were booked so tightly that we had to wait 15 minutes past our reservation time to be seated. They offered us an opportunity to go to the bar while we waited but there was no seating in the bar due to the "bar scene" that draws in the locals. Once we were seated we had a rotation of no less than 8 different people bringing us bread and water, taking our wine order, another person bringing the wrong wine, another person bringing the right wine, our actual waiter taking the order, a different person delivering food, a different person clearing plates, etc. It is nice to be attended to regularly but a bit impersonal to rarely see the same person twice. A few helpful tips, ask about the specials as ours never told us. When they ask you how you like your meat cooked, please know that the plates come very hot, beyond anything I have experienced, so the meat continues to cook while be delivered and while you are getting your sides portioned out. Consider requesting one step less cooked than you usually enjoy. Our waiter didn't let us know this handy tip so ours was more well done then expected. For a more intimate experience, I recommend locally owned restaurants like The Winery and Selanne Steak Tavern. They offer equally good food but a more intimate service level and a more enjoyable experience.

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OpenTable Diner (Orange County)
5.0  Dined 2 days ago

No complaints about anything until around 7:30pm when the place was full. The noise level was very loud. However, my wife and I have noted this is apparently becoming a trend it seems at most restaurants. I will no doubt return - the service was excellent and they fulfilled all my requests...and then some. But I will be getting there as early as possible so that I can be gone before the noise level gets too high.

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OpenTable Diner (New York Area)
3.0  Dined 3 days ago

Missed App, missed side, incorrect check.

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OpenTable Diner 
4.0  Dined 3 days ago

Great atmoshere and wait staff. View was spectacular, as usual. Sat by window with sunset view over Pacific. Food was very good.

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CassaundraD 
5.0  Dined 4 days ago

Had a lovely time there for Valentines Day/anniversary.. we will be back.. we absolutely loved it.

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OpenTable Diner (Orange County)
5.0  Dined 4 days ago

The food and the service were excellent. Great view

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OpenTable Diner (Los Angeles)
4.0  Dined 5 days ago

I eat at Mastros very often and the food is always excellent. The service is usually unlike no other, but was very disappointed on my last visit. The waitress was rude and did not pay attention to our table.

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vipRobDiner1 (Orange County)
5.0  Dined 5 days ago

As always this is the best restaurant in Southern California. I eat out a lot, scoring in the top one or two percent of Opentable diners. I spend a lot eating in top restaurants. You can’t go wrong here. I suggest you take your time and order a 5 course meal. You’ll love it! Their wine list is exceptional too, as is the evening entertainment. Service is impeccable, and the restaurant is beautiful inside. Drinks are expensive but generous. Its a seafood restaurant but also with the best steaks you’ll find anywhere. They sell A5 here too. I definitely recommend a bottle of Alpha Omega ERA cabernet

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vipOpenTable Diner (San Diego)
5.0  Dined 6 days ago

Superb in every detail. Our favorite special occasion dining experience.

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SeanC 
5.0  Dined on February 15, 2018

Outstanding service and food!
The lavender drink is amazing! Wagyu was like nothing I've ever eaten before.
The butter cake is to die for!!
Best server ever!

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