Main
Olivos US$ 9,00
fried olives stuffed with Spanish cheese and chorizo
Pintxo de CordonizUS$ 15,00
ZamburinasUS$ 15,00
baked scallops, candied pork jowl, pickled shallots, compound butter, chimichurri
AngulasUS$ 50,00
Croquetas de JamónUS$ 15,00
Tabla de Queso US$ 16,00
savory petite gateau of Spanish blue cheese, raspberrry jam, pistachio crumb, figs
Patatas BravasUS$ 14,00
fried russets with mildly spicy tomato-pepper sauce with triple garlic aioli
Patacas CampesinasUS$ 15,00
EsparragosUS$ 16,00
Remolacha con Cana de CabraUS$ 16,00
Ensalada de CiruelasUS$ 18,00
Sobrasada CroissantUS$ 18,00
TorrijasUS$ 23,00
Vegan CanelonesUS$ 24,00
Bacallau a MarineiraUS$ 20,00
pan seared lingcod, herbed manchego gnocchi, snap peas, fish broth
Polbo a Feira**US$ 26,00
orange poached and sliced octopus, crispy potatoes, guindilla chili oil, pickled onion
Paella TahdigUS$ 20,00
crispy paella rice served with chorizo spiced shrimp, triple garlic aioli
Cordiniz y MigasUS$ 26,00
Cordero MozarabeUS$ 30,00
Conejo con SetasUS$ 38,00
Dessert
Tarta de SantiagoUS$ 12,00
Chulas de Calabaza
Galician pumpkin donut, San Simon smoked cheesecake, fall spiced caramel
Torrijas de ChocolateUS$ 14,00
Manchego y UvasUS$ 15,00
Sangria SorbetUS$ 8,00