Marina Cafe

Appetizers

• Zipper Pea SoupUS$9.75

  with smoked ham & crispy fried leeks

• Thai Barbecued ChickenUS$10.75

  with ginger-soy butter and coconut whole grain brown rice

• Crispy Fried CalamariUS$10.75

  parmesan and pepperoncini, kalamata olives, and sherry aioli

• Tempura RedfishUS$11.75

  sweet chili sauce, togarashi dust

• Gulf Shrimp, Artichoke and Tomato ToastUS$11.75

  with parmesan cheese and garlic aioli

• Gulf Shrimp, Tasso and Collard Spring RollsUS$11.75

  with green tomato jam and spicy mustard dipping sauce

• Blackened Grouper CheeksUS$12.75

  ginger-soy butter and pineapple slaw

• Heritage Farms Pork Belly Rosemary BraisedUS$12.75

  balsamic honey glaze, roasted garlic chickpea puree and crispy fried leeks

• Fried Green TomatoesUS$13.75

  with local gulf shrimp and remoulade sauces

• Carpaccio of Wagyu BeefUS$14.75

  arugula, extra-virgin olive oil, shaved parmesan, charred tomato aioli

• Jumbo Lump CrabUS$17.75

  on panko crusted eggplant medallions, meuniere and hollandaise sauce

• Grilled Maine Lobster TailUS$19.75

  soy-ginger butter, and arugula

Salads

• RomaineUS$9.75

  cucumbers, red bell pepper, radishes, grape tomatoes, ginger vinaigrette

• Caesar SaladUS$11.75

  with shaved reggiano cheese and focaccia croutons

• Hearts of Romaine WedgeUS$12.75

  sweet onions, grape tomatoes, applewood smoked bacon and creamy blue cheese dressing

Hand Tossed Pizzas

• MargheritaUS$13.75

  roma tomatoes, fresh mozzarella, basil-parmigiano pesto

• BiancoUS$14.75

  bacon, mushrooms, spinach, roasted garlic béchamel, with parmesan and mozzarella

• Italian Fennel SausageUS$15.75

  red onion, banana peppers, marinara, mozzarella

• TuscanUS$16.75

  grilled herb chicken, prosciutto, kalamata olive, artichoke, marinara, goat cheese

Pastas

• Cavatelli Pasta BologneseUS$20.00

  ragout of beef, sausage, pancetta, carrots, celery, onion, basil and tomato sauce

• Farfalle PastaUS$22.00

  gulf shrimp, grape tomatoes, kalamata olives, basil pesto cream sauce

Specialties

• Creole Barbecued Jumbo ShrimpUS$29.00

  creamy southern grits and sautéed vegetables

• Pan Roasted Scottish SalmonUS$31.00

  sundried tomato relish, balsamic honey glaze, brussel sprouts, roasted garlic chickpea puree, and charred tomato aioli

• Sautéed Gulf Red GrouperUS$36.00

  with artichoke-kalamata olive orzo, grilled vegetable shellfish broth, garlic aioli, and fennel salad

• Pan Seared Andouille Crusted Louisiana RedfishUS$35.00

  cayenne butter, chive remoulade, seasonal vegetables

• Pepper Crusted Seared Yellowfin TunaUS$37.00

  chimichurri sauce, olive tapenade, tomato-anise jam, and garlic braised spinach

• Seared New Bedford ScallopsUS$38.00

  coconut whole grain brown rice, grilled pineapple-mango salsa, mint-jalapeno vinaigrette

• Grilled Free Range Chicken Herbed MarinatedUS$24.00

  sautéed Tuscan kale and broccolini, sweet corn Sardinian couscous, balsamic-roasted pepper coulis

• Vegetable PlateUS$22.00

  grilled asparagus, braised garlic spinach, white wine glazed artichokes, broccolini and kale, wood oven roasted wild mushrooms and coconut whole grain brown rice

Specialties - Selection of Fresh Wild Caught Fish

citrus-caper beurre blanc, seasonal vegetables, roasted rosemary parsley potatoes

• Sautéed Gulf Red GrouperUS$31.00

• Grilled Gulf SwordfishUS$26.00

• Pan Sautéed Red FishUS$29.00

• Pan Sautéed Mahi MahiUS$27.00

• Seared Scottish SalmonUS$28.00

• Seared Yellowfin TunaUS$31.00

• Grilled CobiaUS$31.00

Prime Steaks and Chops

Add jumbo lump crabmeat $9, Add jumbo scallops $12, Add grilled Maine lobster tail $15

• Grilled Cheshire Farms Pork Ribeye ChopUS$29.00

  sweet tea glaze, vidalia onion bacon jam, sweet potatoes and sautéed spinach

• Grilled Wagyu Flank SteakUS$29.00

  fire roasted corn and sautéed green beans

• Center Cut Filet Mignon 8oz.US$39.00

  homemade worcestershire sauce, rosemary garlic roasted potatoes; not available for early dinner seating

• USDA Prime Ribeye 16oz.US$49.00

  homemade worcestershire sauce, rosemary garlic roasted potatoes; not available for early dinner seating

• USDA Prime New York Bone-In Strip 18oz.US$55.00

  homemade worcestershire sauce, rosemary garlic potatoes; not available for early dinner seating

Sides

• Braised Garlic SpinachUS$6.75

• Roasted Brussel SproutsUS$7.75

• Grilled or Steamed AsparagusUS$9.75

• Rosemary Garlic Roasted PotatoesUS$6.75

• Wood Oven Roasted Wild MushroomsUS$8.75