Marina Cafe

Appetizers

• Zipper Pea SoupUSD 9.75

  with smoked ham & crispy fried leeks

• Thai Barbecued ChickenUSD 10.75

  with ginger-soy butter and coconut whole grain brown rice

• Crispy Fried CalamariUSD 10.75

  parmesan and pepperoncini, kalamata olives, and sherry aioli

• Tempura RedfishUSD 11.75

  sweet chili sauce, togarashi dust

• Gulf Shrimp, Artichoke and Tomato ToastUSD 11.75

  with parmesan cheese and garlic aioli

• Gulf Shrimp, Tasso and Collard Spring RollsUSD 11.75

  with green tomato jam and spicy mustard dipping sauce

• Blackened Grouper CheeksUSD 12.75

  ginger-soy butter and pineapple slaw

• Heritage Farms Pork Belly Rosemary BraisedUSD 12.75

  balsamic honey glaze, roasted garlic chickpea puree and crispy fried leeks

• Fried Green TomatoesUSD 13.75

  with local gulf shrimp and remoulade sauces

• Carpaccio of Wagyu BeefUSD 14.75

  arugula, extra-virgin olive oil, shaved parmesan, charred tomato aioli

• Jumbo Lump CrabUSD 17.75

  on panko crusted eggplant medallions, meuniere and hollandaise sauce

• Grilled Maine Lobster TailUSD 19.75

  soy-ginger butter, and arugula

Salads

• RomaineUSD 9.75

  cucumbers, red bell pepper, radishes, grape tomatoes, ginger vinaigrette

• Caesar SaladUSD 11.75

  with shaved reggiano cheese and focaccia croutons

• Hearts of Romaine WedgeUSD 12.75

  sweet onions, grape tomatoes, applewood smoked bacon and creamy blue cheese dressing

Hand Tossed Pizzas

• MargheritaUSD 13.75

  roma tomatoes, fresh mozzarella, basil-parmigiano pesto

• BiancoUSD 14.75

  bacon, mushrooms, spinach, roasted garlic béchamel, with parmesan and mozzarella

• Italian Fennel SausageUSD 15.75

  red onion, banana peppers, marinara, mozzarella

• TuscanUSD 16.75

  grilled herb chicken, prosciutto, kalamata olive, artichoke, marinara, goat cheese

Pastas

• Cavatelli Pasta BologneseUSD 20.00

  ragout of beef, sausage, pancetta, carrots, celery, onion, basil and tomato sauce

• Farfalle PastaUSD 22.00

  gulf shrimp, grape tomatoes, kalamata olives, basil pesto cream sauce

Specialties

• Creole Barbecued Jumbo ShrimpUSD 29.00

  creamy southern grits and sautéed vegetables

• Pan Roasted Scottish SalmonUSD 31.00

  sundried tomato relish, balsamic honey glaze, brussel sprouts, roasted garlic chickpea puree, and charred tomato aioli

• Sautéed Gulf Red GrouperUSD 36.00

  with artichoke-kalamata olive orzo, grilled vegetable shellfish broth, garlic aioli, and fennel salad

• Pan Seared Andouille Crusted Louisiana RedfishUSD 35.00

  cayenne butter, chive remoulade, seasonal vegetables

• Pepper Crusted Seared Yellowfin TunaUSD 37.00

  chimichurri sauce, olive tapenade, tomato-anise jam, and garlic braised spinach

• Seared New Bedford ScallopsUSD 38.00

  coconut whole grain brown rice, grilled pineapple-mango salsa, mint-jalapeno vinaigrette

• Grilled Free Range Chicken Herbed MarinatedUSD 24.00

  sautéed Tuscan kale and broccolini, sweet corn Sardinian couscous, balsamic-roasted pepper coulis

• Vegetable PlateUSD 22.00

  grilled asparagus, braised garlic spinach, white wine glazed artichokes, broccolini and kale, wood oven roasted wild mushrooms and coconut whole grain brown rice

Specialties - Selection of Fresh Wild Caught Fish

citrus-caper beurre blanc, seasonal vegetables, roasted rosemary parsley potatoes

• Sautéed Gulf Red GrouperUSD 31.00

• Grilled Gulf SwordfishUSD 26.00

• Pan Sautéed Red FishUSD 29.00

• Pan Sautéed Mahi MahiUSD 27.00

• Seared Scottish SalmonUSD 28.00

• Seared Yellowfin TunaUSD 31.00

• Grilled CobiaUSD 31.00

Prime Steaks and Chops

Add jumbo lump crabmeat $9, Add jumbo scallops $12, Add grilled Maine lobster tail $15

• Grilled Cheshire Farms Pork Ribeye ChopUSD 29.00

  sweet tea glaze, vidalia onion bacon jam, sweet potatoes and sautéed spinach

• Grilled Wagyu Flank SteakUSD 29.00

  fire roasted corn and sautéed green beans

• Center Cut Filet Mignon 8oz.USD 39.00

  homemade worcestershire sauce, rosemary garlic roasted potatoes; not available for early dinner seating

• USDA Prime Ribeye 16oz.USD 49.00

  homemade worcestershire sauce, rosemary garlic roasted potatoes; not available for early dinner seating

• USDA Prime New York Bone-In Strip 18oz.USD 55.00

  homemade worcestershire sauce, rosemary garlic potatoes; not available for early dinner seating

Sides

• Braised Garlic SpinachUSD 6.75

• Roasted Brussel SproutsUSD 7.75

• Grilled or Steamed AsparagusUSD 9.75

• Rosemary Garlic Roasted PotatoesUSD 6.75

• Wood Oven Roasted Wild MushroomsUSD 8.75