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Sera, Honolulu, HI

Sera

4.4 (287)
$30 and under
Mediterranean
1390 Kapiolani Blvd, Honolulu, HI 96814

Make a reservation

2 people
9:30 PM
Booked 14 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Good for business meals
  • Charming
Mediterranean cuisine is a way of life, one that respects the land, the people, and the way we eat. These principles are mirrored in Hawaiian culture and SERA Restaurant & Bar celebrates this connection by highlighting the historical cuisines of modern day Greece, Italy, and beyond while working in harmony with the bounty of ingredients from Hawaii’s plentiful and revered āina, from mauka to makai. Our chef’s creativity is complemented by an elevated beverage program showcasing bespoke cocktails with in-house-made elements and a world-class wine list. Join us on this exploration and let your mind, body, and soul set sail across the Mediterranean.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Mediterranean, Seafood, Greek
  • Hours of operation
    Breakfast Daily 7:00 am–10:30 am Lunch Daily 11:00 am–2:30 pm Pau Hana Mon–Fri 3:00 pm–6:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive chef
    ChefArnold Corpuz
  • Neighborhood
    Ala Moana
  • Cross street
    Kapiolani Blvd and Ke’eaumoku St
  • Parking details
    Valet
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Experiences

  • Wine Tasting Series: An Evening with Bruce Neyers

    $65.00 per person

    Prepaid

    Jul 15, 2025 only
    6:00 PM
    How many people have truly shaped my wine journey? Bruce Neyers is unquestionably one of the foremost. I first met Bruce back in the late 1970s or early 1980s, when he was running Joseph Phelps Vineyards. It was under his leadership that Phelps released my very first taste of a commercial Syrah bottling. That same visionary team, guided by Bruce, also conceptualized and launched Insignia—a wine that would go on to change the game for California Cabernet wine blends. In 1992, Bruce left Phelps to join a then-fledgling importer: Kermit Lynch Wine Merchant. For the next 25 years, he led sales and marketing, helping to transform Kermit Lynch into one of the most iconic and respected wine importers in the world. That’s Bruce. My Wine Yoda—wise, humble, down-to-earth, and deeply insightful. His extraordinary career spans the early days of Napa Valley’s rise and extends into the revelatory world of artisanal, family-run vignerons in France and later Italy. His influence is profound and far-reaching. Bruce hasn’t been back to Hawai‘i in quite some time—and let’s be honest, none of us are getting any younger. So, this is a rare and personal opportunity. Featured Wines 2021 Carignan “Evangelho Vineyard" 100 plus year old, own rooted vines made into a homage to the world acclaimed Carignan based red wines of Maxime Magnon. 2021 (Cabernet Merlot) “Left Bank” A superbly elegant, wonderfully refined Cabernet/ Merlot blend—reminiscent of Bordeaux in style--from a parcel inundated with river stones near the creek that runs through their property. 2022 Pinot Noir “Placida" A very savory, masculine Pinot Noir made from a one acre parcel of Swan heritage vines. Stylistically it lies somewhere between the New & Old World. 2021 Chardonnay “Carneros" Crafted using the heritage “Wente clone”—stony in its core, with uplifting aromatics & Old World sensibility.. Hope to see you there.
    Wine Tasting Series: An Evening with Bruce Neyers Photo

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What 287 people are saying

Sera reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.4Service
  • 4.5Ambience
  • 4.0Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Sera offers a vibrant dining experience with "amazing food" and outstanding service. Guests rave about the "spectacular pasta" and "delicious appetizer trio." The ambiance is described as "inviting" and "upbeat." While some note service can be slow, the attentive staff and "incredible wine list" enhance the overall experience.
287 Reviews
  1. Natalie VIP

    Hawaii2 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Returned for the weekday happy hour as dinner was very good. Fantastic value and the food was delicious. I’m impressed with the consistency absolutely no skimping on quality or quantity with the discounted prices. Breakfast is also of high quality. Recommend the poached eggs, again, perfectly soft poached. Espresso and cappuccino coffees are also great (best I’ve had so far on Honolulu). Will be recommending Sera to friends.

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  2. Wendell

    Hawaii1 review

    3.0

    Dined 3 days ago

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 4
    Ordered two items: 1 The Tasting Trio $35 . It was served within 15 min. 2 The Scallops $44. It took about 45-50 minutes to receive it. Both dishes were delicious but expensive.

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  3. GARY

    Hawaii8 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    New management group. While the menu has some changes, it is more appealing to a broader spectrum of possible patrons. Service was VERY good. Food was VERY good. Can have a conversation but it can be a little noisy.

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  4. Jerry VIP

    New York City48 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very comfortable setting and vibe. The food is grreat. I had the hamachi crudo, which is fairly common in Honolulu, but Sera's is very unique and flavorful. Great service as well, and nice wines by the glass

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  5. Natalie VIP

    Hawaii3 reviews

    4.0

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Really impressed with the food. Great quality. Breakfast is amazing. Delia is lovely and we were well looked after

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  6. Pam VIP

    Hawaii54 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wine events and future events that includes MS Chuck, Ivy, Anne, Ali, Ana, Amanda, front & back of house, a great team. Food are good now, since the change in owners to Sera! Awesome wine list too. I'll be back for sure!

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  7. Lucia VIP

    Hawaii16 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    We started by sharing their delicious Caesar Salad. My husband had meatballs and spaghetti and I had the Frutti de Mare. We had bunches of their wonderful pita bread which was the best we’ve ever had. Everything was delicious. Our waitress was excellent, as were all the people who served us. We especially enjoyed the beautiful young woman who kept us supplied with the pita bread. Everyone was very warm and friendly. The restaurant has a very upbeat, energetic vibe. This is a lovely restaurant, with delicious food and great service. We look forward to coming back.

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  8. Mark VIP

    Hawaii2 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server Paige explained the new additions to the menu. The pasta's were spectacular.

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  9. Jennifer VIP

    Hawaii26 reviews

    5.0

    Dined on July 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Restaurant name changed. Meal and drinks are similar and still great. This visit experience was much better than the previous time. The service was much better!!

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  10. Todd

    Hawaii1 review

    5.0

    Dined on July 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 4
    Food was amazing, most of the menu is the same as Mara (which was really delicious). The service was unfortunately slow and we constantly had to flag someone down. I’m not sure if they are unstaffed or something else but I have heard others complain about the service as well.

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FAQs

Sera is rated 4.4 stars by 287 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Hawaii
  4. Oahu
  5. Ala Moana

Make a reservation

2 people
9:30 PM
Booked 14 times today
Experiences are available.
Google Map for Sera

1390 Kapiolani Blvd, Honolulu, HI 96814

Additional information

  • Cross street
    Kapiolani Blvd and Ke’eaumoku St
  • Neighborhood
    Ala Moana
  • Hours of operation
    Breakfast Daily 7:00 am–10:30 am Lunch Daily 11:00 am–2:30 pm Pau Hana Mon–Fri 3:00 pm–6:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $30 and under
  • Cuisines
    Mediterranean, Seafood, Greek
  • Dining style
    Casual Elegant
  • Dress code
    Resort Casual
  • Parking details
    Valet
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    ChefArnold Corpuz
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
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