Appetizers
Ragu NapoletanoUSD 23.00
18-hour slow-roasted prime rib and beef shank, fior di latte spuma, San Marzano tomato, onion, homemade toasted crostoni
Gamblers & Calamari FrittiUSD 24.00
Fried shrimp & calamari, vegetable tempura, Dijon mustard-lemon sauce
Fiori di zucca ripieniUSD 15.00
Stuffed zucchini blossom, bufala ricotta cheese, spicy Datterino-Basil tomato sauce (2pcs)
Tartar di TonnoUSD 24.00
Bluefin tuna tartare, avocado mousse, topinambur, wasabi popcorn, lemon caviar, orange gel, nori chips
Carpaccio di gamberi rossiUSD 24.00
Patagonian shrimp carpaccio, cantaloupe gelee, marinated eggplant, bufala stracciatella, pane carasau, purple potato chips, dried Datterino tomatoes
Capesante in crostaUSD 26.00
Panko-crusted sea scallops, green peas veloute, lemon caviar, burnt provola cheese, stuffed shishito pepper, capers and olives
Polpo alla braceUSD 25.00
Charred Mediterranean octopus, potato mousse, lightly spicy tomato gazpacho, Taggiasca olive crumble
‘Bao’ VegetarianoUSD 20.00
Homemade vegetarian bao, trio of eggplant (fried, marinated, baked), mozzarella fior di latte mousse, pecan crumble (2pcs)
‘Bao’ di gamberiUSD 22.00
Red shrimp tempura, stracciatella-spicy mayonnaise, datterino tomato infused eggplant, lemon caviar 2pcs)
Soft eggUSD 25.00
‘24 months’ aged Parmisan foam, soft egg, soy infused crispy vegetables, eggplant chips, black truffle
Millefoglie di ManzoUSD 25.00
Prime Uruguayan beef carpaccio, crispy puff pastry, carbonara foam, balsamic pearls, shaved black truffle
Salads
Insalata di pomodoriUSD 21.00
Sugar bomb & tomato carpaccio, red onion crumble, pickled cucumber, melon (add burrata 5$)
Insalata romana e pollo croccanteUSD 23.00
Romaine lettuce, avocado, fennel, Parmesan mayo, pappa al pomodoro croutons, ‘24-months’ aged Parmigiano shavings, chicken breast tempura, Dijon mustard-coffee dressing
Tagliere di salumi e formaggiUSD 30.00
Parma 24-months, porchetta, salami, bresaola, pecorino, truffle taleggio, 24-months Parmigiano, wine-aged pecorino, candied walnuts, seasonal fruit, onion chutney (for 2ppl)
Paste & Risotti
Linguine alla NeranoUSD 27.00
Artisan Gragnano linguine, fried & dried zucchini, Parmigiano foam, cracked Sichuan black pepper
GnocchettiUSD 34.00
Homemade Neapolitan ‘Scaniuzello‘ gnocchetto, Genovese ragu, Parmigiano fondue
Tagliolini al tartufo neroUSD 40.00
Fresh homemade tagliolini, Normandy butter, black truffle-infused sauce
CandeleUSD 24.00
Neapolitan Candele pasta from Gragnano, three-tomato sauce, burnt red onion chutney
Spaghetti alle vongoleUSD 32.00
Artisan Gragnano spaghetti alla chitarra, little neck clams, braised straccetti di calamari and porcini mushroom cream
Risotto all’Aragosta
’Carnaroli’ rice, whole Maine lobster, Datterino tomato-brandy infused sauce
Risotto zafferano e ossobucoUSD 47.00
Carnaroli saffron risotto, braised veal shanl, demi-glace grepinette
Main Courses
Branzino in CrostaUSD 88.00
Whole Mediterranean branzino backed in a salt crust, citrus-olive oil emulsion
Sogliola alla PuttanescaUSD 45.00
Atlantic Dover sole filet, capers, Taggiasca olives, fresh herbs, white wine-tomato sauce, cannellini beans, fior di latte fondue
Filetto di ManzoUSD 46.00
Prime Uruguayan beef tenderloin, Marsala Demi-glace, zucchini velouté, charred assorted vegetables, shaved black truffle
Carré di AgnelloUSD 43.00
Grilled New eland rack of lamb, sweet & sour Demi-glacé roasted pepper coulis, grilled pleatus mashroom, black garlic mayo
Salmone GlassatoUSD 40.00
Glazed Scottish salmon filet, puffed quinoa crust, cauliflower coulis, hazelnut sponge
Prime dry-aged beef
Porterhouse or Ribeye
I Contorni
Mashed PotatoesUSD 11.00
Roasted PotatoesUSD 11.00
Grilled VegetablesUSD 11.00
Broccoli RabeUSD 11.00
Desserts
Gelato al PistacchioUSD 30.00
Homemade Gelato Pistacho. Add mini brioche (3$/each)
TiramisuUSD 16.00
CheesecakeUSD 16.00
Chocolate MousseUSD 16.00
Pastiera NapoletanaUSD 16.00
