Malabar

Sunday Lunch Buffet

• Sunday Lunch Buffet£14.00

  Tikka, curry, salad and sides. Served with the Sunday papers.

Appetizers

• Papadums, Plain or Spicy£1.50

  Served with mango chutney and green apple chutney.

• Samosas£5.00

  Crisp pastry filled with spiced vegetables.

• Chilli Bhutta£5.50

  Sweet corn kernels with fresh ginger, green chilies and green pepper.

• Mango Salad£5.75

  Refreshing salad of mango, cucumber, tomato and red pepper.

• Paneer£6.00

  Paneer with garam masala, red pepper and fresh chili.

From the Tandoor

• Kabab£6.50

  Ground chicken, fennel seed, ginger, coriander and fresh mint.

• Kaleja£7.50

  Chicken liver marinated in yoghurt and paprika.

• Chicken Tikka£9.75

  Chicken breast marinated in ginger, garlic, yoghurt, and turmeric.

• Lamb Chops£11.50

  Lamb chops, marinated in yoghurt, paprika and garam masala.

• King Prawns£16.00

  Marinated king prawns with fresh coriander and lemon.

Curry

Lamb

• Karahi Gosht£12.00

  Lamb with fresh curry leaves and star anise.

• Achari Gosht£12.00

  Lamb slow cooked with pickling spices.

• Sag Gosht£12.00

  Lamb with spinach, garlic, onion, coriander and methi.

Chicken

• Murg Korma£11.50

  Chicken breast cooked with ground cashew nuts, almonds, cream and coriander seeds.

• Rai Murg£11.50

  Chicken breast tossed in mustard seeds, Kashmiri chilli and curry leaves.

• Harra Murg£11.50

  Chicken breast cooked with lime, coriander and fresh mint.

• Murg Makhni£12.00

  Marinated chicken fillet grilled over charcoal, slow cooked with, cream, and methi.

King Prawn

• Malabar Prawns Masala£16.50

  King prawns simmered with coconut, coriander seed and a dash of cream.

• Sag Prawns£16.50

  King prawns with spinach, garlic, onion and lemon.

• King Prawn Patia£16.50

  Spiced king prawns with tomatoes, tamarind and green chillies.

Vegetables

• Vegetarian Thali£15.00

  Bhindi, dal, sag, began, raita, rice and roti.

• Aloo Channa£6.00

  Potato and chickpeas in a rich spiced sauce.

• Bhindi£6.00

  Fresh spiced whole okra.

• Gobi£6.00

  Cauliflower with fennel seeds.

• Five Lentil Dal£6.00

  Channa, mung, masoor, toor and urid lentils with a red chilli tarka.

• Began£6.00

  Smoky aubergine, with nigella seeds.

• Spinach£6.00

  Leaf spinach with garlic.

• Kayla£6.00

  Sliced banana cooked with ginger, mango powder and black salt.

• Kachumba Salad£2.70

  Finely chopped cucumber, tomato and green pepper with lemon.

• Cucumber Raita£2.70

  Cooling yoghurt with cumin and cucumber.

Rice

• Rice£3.75

  Basmathi rice with cinnamon, green cardamom, and star anise.

• Pan Fried Rice£10.00

  Rice with lamb, chicken or vegetables (Vegetarian). With diced tomato, cucumber and rose water.

Breads

• Naan£3.50

  Rich and fluffy bread baked in the tandoor sprinkled with nigella seeds.

• Peshawari Naan£4.00

  With sweet almond paste and sultanas folded into the dough.

• Garlic or Cheese Naan£4.00

  Stuffed with garlic and coriander or mature cheddar.

• Roti£3.50

  Unleavened bread made with wholewheat flour.

• Paratha£4.00

  A rich laminated bread made with wholewheat flour.

Something Sweet

Desserts

• Apple & Mango Ice Lolly£2.00

  100% fruit ice lolly.

• Pistachio Kulfi Lolly£3.75

  Pistachio kulfi on a stick.

• Mango Fool£4.50

  Alphonso mangoes blended with fresh cream.

• Sorbets£4.00

  Alphonso mango or raspberry.

• Ice Cream£4.00

  Vanilla or dark chocolate.

• Kulfi£4.50

  Classic Indian ice cream flavoured with cardamom.

Tea & Coffee

• Filter Coffee£1.75

• Liqueur Coffee£5.75

  A shot of your choice added to coffee with a dash of fresh cream.

• Pot of Tea£1.75

• Pot of Whole Spice Tea£1.75

• Pot of Fresh Mint Tea£1.75

Liqueurs & Spirits

All spirits are served in quantities of 50ml.

• Amaretto£5.00

• Baileys Irish Cream£5.00

• Chambord£5.00

• Cointreau£5.00

• Kahlua£5.00

• Sambuca£5.00

• Calvados VSOP£5.00

• Armagnac XO£5.00

• Bourbon£5.00

• Single Malt Whiskey£5.00

• Cognac£5.00

• Vintage Port£5.00

To Drink

Aperitifs & Cocktails

• NHG&T£7.50

  Portobello gin, Fevertree tonic, pink peppercorns.

• JO JO£8.25

  Prosecco, elderflower cordial, lime, mint, soda.

• Pimms No. 1£5.00

  Pimms number 1, lemonade, orange, cucumber, mint.

• Campari and Soda£5.00

• Pernod£5.00

Beer & Cider

• Brewdog Punk IPA£5.00

• Portobello London Pilsner£5.00

• Brewdog Nanny State£5.00

  0.5% alchocol.

• Cobra£4.50

• Sxollie Cider£5.45

Soft & Minerals

• Fentimans Ginger Beer£2.85

• Sanpellegrino Limonata£3.00

• Coca Cola£2.50

• Mango Lassi£3.00

  Yoghurt, alphonoso mango.

• Frobishers Mango Juice£3.60

• Eager Fruit Juice£3.60

  Apple, cranberry, orange, or pineapple.

• Belu Natural Mineral Water£4.00

  Still or sparkling.

White

• Granfort Sauvignon Blanc, France

  • Bottle£23.00
  • Glass (125ml)£4.50
  • Carafe (500ml)£18.00

• Kleine Zalze bush vines Chenin Blanc, Stellenbosch, South Africa

  • Bottle£26.00
  • Glass (125ml)£5.00
  • Carafe (500ml)£20.00

• White Dot Moschofilero-Roditis, Peloponnese, Greece

  • Bottle£30.00
  • Glass (125ml)£5.75
  • Carafe (500ml)£23.00

• Matthieu de Brully Les Abeilles Chardonnay, France

  • Bottle£33.00
  • Glass (125ml)£6.25
  • Carafe (500ml)£25.00

Sparkling

• Da Luca Prosecco, Italy

  • Bottle£29.00
  • Small Bottle (200ml)£10.00

Rose

• Délicat Rosé, France

  • Bottle£26.00
  • Glass (125ml)£5.00
  • Carafe (500ml)£20.00

Red

• Crusan Grenache-Merlot, France

  • Bottle£26.00
  • Glass (125ml)£5.00
  • Carafe (500ml)£20.00

• El Púgil, Tempranillo, Toro, Spain

  • Bottle£27.00
  • Glass (125ml)£5.25
  • Carafe (500ml)£21.00

• Passo Sardo Vino Rosso, Sardinia, Italy

  • Bottle£29.00
  • Glass (125ml)£5.50
  • Carafe (500ml)£22.00

• Côtes du Rhône, Les Abeilles Rouge, Rhône, France

  • Bottle£35.00
  • Glass (125ml)£6.75
  • Carafe (500ml)£27.00