Starters
Crispy Rice Caviar$28.00
Salmon or tuna, spicy aioli, Kaluga caviar
Kani Roll$24.00
King crab, aioli, jalapeño butter, wrapped in soy paper
Bluefin Toro Tartar with Caviar*$41.00
Wasabi soy sauce
Salmon or Yellowtail Tartar*$29.00
Wasabi soy sauce
King Crab Tacos (2)*$21.00
Lobster, tofu sauce, avocado puree, crispy wanton
Asian Tacos (2)*$21.00
Salmon or tuna, tofu sauce, avocado puree, crispy wanton
Creamy Rock Shrimp$28.00
Tempura rock shrimp, creamy spicy aioli
Mainró Special*$24.00
Seared Bluefin Tuna, Green Onions, Cherry Tomatoes, Sesame Seed and Spicy Pozu
Hamachi Jalapeño*$24.00
Yellowtail, cilantro, ponzu sauce, jalapeño
Sea Bass Caramelo Skewers$29.00
Three skewers of Chilean sea bass marinated in sake miso
Crispy Betsy*$23.00
Yellowfin tuna, wanton chip, truffle aioli
Truffle Wagyu Bites$26.00
Seared Wagyu beef, truffle pecorino, tartufata aioli
Wagyu Gyozas$36.00
Wagyu beef, shitake
Mainró Caviar Bites$41.00
Light seared salmon with truffle oil kaluga caviar over a crispy bellini
Soups
Lemongrass Soup$21.00
Shrimp, lemongrass, baby shitake
Miso Soup$21.00
Tofu, wakame and scallions
Galenga Soup$21.00
Shrimps or chicken, coconut broth, baby shitake
Entrees
Sea Bass Den Miso$69.00
Pan-seared Chilean sea bass, caramelized miso sauce
Cedar Wood Salmon$49.00
Teriyake Miso salmon, pan seared king salmon, teriyaki sauce
Truffle Pasta$36.00
Wild mushroom, shaved truffle
Baked Branzino$69.00
Branzino stuffed with sautéed spinach
Salt & Pepper Jumbo Shrimp$43.00
Large crispy shrimp, five spices
Grilled Organic Chicken$43.00
Organic chicken breast teriyaki sauce, sesame seeds. Served over gourmet mashed potatoes
Caviar
Beluga* (per oz)$250.00
Homemade blinis, créme fraiche, chives
Golden Osetra* (per oz)$175.00
Homemade blinis, créme fraiche, chives
Kaluga Imperial* (per oz)$95.00
Homemade blinis, créme fraiche, chives
Prime Steaks
36oz. Bone-In Tomahawk$225.00
28 days dry-aged, natural grass-fed,three homemade sauces. Served with Truffle Fries.
Mainró Signature Ribeye
28 days dry-aged, three homemade sauces. Served with Truffle Fries.
- 28oz$165.00
- 16oz$95.00
8oz. Hennessy Filet Mignon$85.00
Grilled, finished with Hennessey cognac
13oz. Skirt Steak$85.00
Grilled, chimichurri sauce. Served with Truffle Fries.
12oz. Colorado Lamb Rack$85.00
Pan-seared, three homemade sauces. Served with Truffle Fries.
Wood Smoked Wagyu Sliders$49.00
(3pc) Beef sliders, truffle pecorino, tartufata aioli, crispy shallots served on brioche bun
Add black truffle to any steak
Market Price / oz
Platters
Mainró Sampler$89.00
Owners Selection of Mainro Favorite Bites
Plateau d’Huitres*$59.00
One dozen fresh hand-selected oysters
World Seafood Platter*$235.00
Fresh hand-selected oysters, shrimp cocktail, octopus ceviche, taro tartar, yellowtail tartar, assorted sashimi
Imperial Seafood Platter*$295.00
Premium hand-selection of our finest seafood
Sashimi or Nigiri Moriwase*$210.00
Chef’s selection of assorted sashimi or nigiri
Wagyu (Japanese)
Wagyu Steak (per oz)$34.00
Topped with gold flakes and shaved black truffles (5 oz. minimum)
Hot Stone Wagyu Beef (per oz)$34.00
Cooked table-side on a hot stone with homemade ponzu sauce (5 oz. minimum)
Wagyu Sando*$56.00
Seared wagyu on top of French toast truffle aioli, beluga caviar
Wagyu Beef Tacos (2)$32.00
Avocado purée, tofu sauce, white truffle oil
Sushi
Wagyu & Truffle Nigiri* (2)$32.00
Seared wagyu, gold flakes, truffle, chives
Big O Nigiri* (2)$33.00
Otoro, Beluga caviar, gold flakes
Sake Belly Nigiri* (3)$33.00
Salmon belly, miso glaze, ikura
Lobster Maki$32.00
Lobster tempura, masago, avocado, daikon radish sprouts
Mainró Maki$23.00
Tuna acevichada, cucumber, avocado, topped with thin sliced bluefin tuna and sweet potato crisps
Spicy Tuna Avocado Roll$23.00
Spicy Tuna, Soy Paper and Avocado
Kosher Steaks
Our steaks are strictly kosher. Our kitchen facility is not.
36oz. Bone-In Tomahawk$265.00
28 days dry-aged, natural grass-fed, three homemade sauces. Served with Truffle Fries.
16oz. Signature Ribeye$165.00
28 days dry-aged, three homemade sauces. Served with Truffle Fries
Vegetarian
Spicy or Miso Edamame$21.00
Chili flakes or miso sauce
Vegetable Gyozas$21.00
Shitake mushroom, zucchini, baby carrots
Sautéed Truffle Rice$24.00
Shitake mushroom, egg, truffle
Crispy Brussel Sprouts$21.00
Fried with kimchi honey sauce
Crispy Baby Bok Choy Tempora$21.00
Garlic, ponzu sauce
Shishito Peppers$21.00
Olive oil, sea salt
Cauliflower Tempura$21.00
Plant-based tempura, sweet chili sauce, kataifi
Exotic Mushroom Tempura$26.00
King Trumpet, Oyster, Maitake, Shitake, Forest Nameko, Enoki, Kabocha
Vegan
Edamame$21.00
Sea salt
Vegan Truffle Rice$26.00
Tartufata, mixed mushrooms, Japanese exotic vegetables
High Protein Wok$26.00
Tofu, baby carrots, cauliflower, zucchini, almond and walnut, stir-fry sauce
Mainró Vegan Poppers$29.00
(6pc) Marinated delicious tofu bites
Vegan Maki$23.00
Asparagus, cucumber, avocado, roasted bell pepper, tofu sauce
Sides
Truffle Fries$18.00
Sweet Potato Waffle Fries$18.00
Sautéed Vegetables$18.00
Sautéed Mushrooms$18.00
Mashed Potatoes$18.00
Fried Rice$18.00
Add Shrimp to any dish$23.00
Add Chicken to any dish$32.00
Desserts
Crème Brûlèe$18.00
Rich custard base topped with a layer of hardened caramelized sugar
Forest Fruit Tart$18.00
Shortcrust pastry filled with pastry cream, lavishly garnished with an assortment of wild berries
Lemon Sorrento$18.00
Sponge cake soaked in lemon juice followed by vanilla flavored cream
Almond ManDorle$18.00
Sponge Rum Cake, Hazelnut Crunch, Almond Cream with White Chocolate coating.
Molten Lava Cake$23.00
Rich Chocolate Cake with warm malten center, served with Vanilla Ice Cream
Mochi$18.00
Sweet rice cake ice cream
Vegan Lemon Sorbet$18.00
Decadent Dessert Platter
Assortment of dessert selection
- Full platter$125.00
- Half platter$89.00
- Fruit platter$175.00
- Half fruit platter$125.00
