Lulu Kitchen & Bar

4.4
131 reviews
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$31 to $50
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Bistro
Top Tags:
  • Creative Cuisine
  • Fun
  • Hot Spot
Lulu Kitchen & Bar is a year-round convivial bistro featuring wood burning cuisine. The menu and open kitchen is centered around a wood burning grill and oven. The 1,800 square foot space offers casual bistro dining with a view of the bustling main street through its French doors, comfy leather chairs and banquettes, large zinc topped bar, an open kitchen and a beautiful patio out to the back. The kitchen is under the direction of Phillippe Corbet, a French-trained chef with several years of experience in Michelin-star restaurants.
Dining Style
Casual Elegant
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Cuisines
Bistro, Mediterranean, Bar / Lounge / Bottle Service
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Hours of operation
Brunch
Sun 11:30 am–4:00 pm
Lunch
Mon–Sat 12:00 pm–3:30 pm
continued service
Daily 3:30 pm–5:30 pm
Dinner
Mon–Thu, Sun 5:30 pm–10:30 pm
Fri, Sat 5:30 pm–11:30 pm
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Phone number
(631) 725-0900
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Phillippe Corbet
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Catering
Private Dining: Partial and full restaurant buyouts available. Please call for more information.
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Neighborhood
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Parking details
Lots of parking available in the back of the restaurant
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Public transit

Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Weekend Brunch, Wine
What 131 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.3
food
4.3
service
4.5
ambience
3.9
value
Noise · Moderate
91% of people would recommend it to a friend
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2.0Dined a day ago

Issues from start to finish. Service mistakes, poorly prepared entree, and unpleasantly loud.

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5.0Dined 5 days ago

Best meal yet, Burrata, octopus and Branzino...French White wine

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4.0Dined on June 17, 2018

Father’s day

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4.0Dined on June 17, 2018

For my fathers day brunch, my wife and I were seated in the back on the covered deck, which was full of light, but hot and humid. Your establishment really needs an overhead fan in this area! Your staff, especially Henry are outstanding!

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5.0Dined on June 16, 2018

GREAT Hampton resturant, lots of fun, long bar, well run. Everyone wants to be helpful. Food is delicious!

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3.0Dined on June 16, 2018

Typical Hamptons hotspot. Nice space high volume Overpriced for the food quality (very typical of Hamptons trendy spots). Many mistakes in food prep on our main courses. They offered to take it off our bill and even offered dessert ( we opted for yogurt next door) which was fine but then brought a bill that added stuff we never ordered sprinkled in with stuff we did order. Mistake? Who knows! we hd a lot to drink.

Another @never go back place.

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3.0Dined on June 16, 2018

Food was meh.

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2.0Dined on June 10, 2018

Service here continues to be a disaster. The place was relatively empty (maybe 5 total tables?) on a Sunday at 630 PM; and yet we were delivered the wrong appetizer and our entree order was never fired. I was hopeful this season they might get it right, but it seems like they've fallen into the familiar trap of worrying about being cool instead of worrying about being good.
Pass.

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5.0Dined on June 9, 2018

Great evening. Your crew was great too!!! Very welcoming!! Fun.

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4.0Dined on June 9, 2018

This restaurant is pretty happening and a night scene for Sag Harbor. The dining options are interesting and most of the food was very good and wood oven cooked. The drink menu could be expanded. But the bar area was packed so I figured most people didn’t mind the lack of custom drink options.

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4.0Dined on June 1, 2018

Everything was great, just need to speed things up

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4.0Dined on June 1, 2018

This was our first visit but definitely not the last. The food was outstanding. Everyone in our party had the bronzino and all agreed it was delicious. The service was just right. Not too overbearing but we were definitely not ignored.
My only complaint was the noise level. VERY LOUD, almost to a point of not being able to have a conversation.

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4.0Dined on May 31, 2018

While pretty good, our mussels were mostly closed. I told the waiter, however nothing was offered. We should have been comped for something.

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5.0Dined on May 26, 2018

very fine. branzino was yummy. cauliflower was delish.

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2.0Dined on May 25, 2018

Service was horrible, waitress used phrases like . That’s my bad , I got you , I’ll check it out . Our food never came , after asking for manager it came in 10 minutes. By the manager . The veal chop was the worse piece of meat I ever saw: all fat an raw . We called back the manger . The waitress was useless. She had Birdied blond hair . Go to other table if you dare to go here . My wife switched to the fish , they knew the veal chop should have not been offered. I guess the circus was closed that night . The front desk guy with glasses was a joke.

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4.0Dined on May 25, 2018

Grilled lobster was delicious , a tiny bit too charred on outside. Service is much improved over last year,resulting in a wonderful evening. I’ll be back.

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5.0Dined on May 20, 2018

Go as often as you can!!! Food and people are incredible.

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5.0Dined on May 19, 2018

Top notch on every level as always. Nothing less to be expected from chef.

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5.0Dined on May 17, 2018

Loved the food! Especially the burrata with basil pesto and the pasta with octopus--wow! We'll be back soon. Comfy booth for 4 was perfect and the service was spot on, servers were attentive and friendly :)

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5.0Dined on May 10, 2018

Lobster thermidor and the dessert were excellent. Also friendly waiters, nice seating, also at the bar for a cocktail or late night snack. Will definitely come back!!

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5.0Dined on April 10, 2018

I was pleasantly surprised by how much Lulu has improved fro when they first opened. Service and food were great. Their wine list is expensive with bottles <$50 few and in a corner of wine list.

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5.0Dined on April 10, 2018

This is hands down my new favorite restaurant on the East End. I had been dying to check this place out since my cousin recommended it, and had been waiting for another restaurant week to pop up (since it is a bit pricey). Now I don't think I could go anywhere else for restaurant week! I went with my boyfriend; both of us LOVE food and are always willing to try new things. Every dish we had left us speechless...delectable. To start he had the P.E.I. Mussels A-La-Plancha, I had an Artichoke dish. Entree; he had the Tile fish and I had the Organic Chicken with carrot puree (which I've never had before) that was so creamy and smooth. Dessert; he had the creme brulee, and I had the molten chocolate cake. All the servers we had we friendly and prompt, and the ambiance was romantic; perfect for our date night. Also, anytime I can get a mezcal cocktail I do. This one was one of (if not the best) I've ever had. HIGHLY recommend, even if you are reconsidering because of the distance. MAKE. THE. DRIVE! You won't regret it.

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5.0Dined on April 8, 2018

Great meal, great service!

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4.0Dined on April 7, 2018

This latest incarnation of s restauramnt on this site is far and away the most appealing. It is extremely well designed and the banquettes are very comfortable. The staff is extremely friendly without being cloying. Thankfully there is no music to numb the senses. The food is well prepared grill/bistro food. i had the artichoke hearts appetizer which was warm and tasty follow by the 1 1/2 pound lobster which tasted like ...lobster. Not a bad thing. one sensed the high (Saturday night) energy which was the result of both a lively local crowd and an ewnthusiastic staff

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5.0Dined on April 1, 2018

We love stopping Lulu's on Sundays for happy hour and a bite or two. This time was Easter dinner. Everything was superb!!!!!!!

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4.0Dined on March 31, 2018

The burger was the best on a complimentary roll. Delish at $23! Good beer selection. We ate at the bar. Staff accommodating, but impersonal. Pricy.

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5.0Dined on March 25, 2018

Excellent service, excellent and delicious food. Ambience is warm and inviting

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5.0Dined on March 1, 2018

Everything was great I do recommend this restaurant and I will definitely go back.

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5.0Dined on February 25, 2018

Very tasty food. Grilled Shrimp Provençal special appetizer was extremely good, which was a good thing as I was a bit shocked at their close to $30 price. I think when a starter approaches the price of an entrée, the server should let you know the cost. That aside the food was very good and the service was also very good.

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3.0Dined on February 18, 2018

The service was excellent and so were the appetizers.
The pasta with mushrooms was overdone and too much cream and cheese.
The branzino was tasty but very small and had lots of bones despite being filleted.

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5.0Dined on February 18, 2018

Excellent in every category- only slight issue was our wonderful server was a little spread thin on a very busy night

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4.0Dined on February 3, 2018

Nice variety and imagination with the menu options. We both enjoyed our appetizers and main courses. Good flavor and portions. Friendly service all around from greeter to servers. Will definitely return to check out the more casual options which also looked good (burger & pizza).

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5.0Dined on January 29, 2018

My wife and I cane here to visit our friend Carlo, who is a chef here. We were spoiled with food and how great that food was. What a simple amazing perfect menu they have. If you haven’t tried it here you need too. I feel the menu is almost under priced for the quality of food they deliver. The staff were all amazing too. I give it a 20/10!

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3.0Dined on January 27, 2018

This is a restaurant I want to like. We dined there when it first opened and it was disappointing. Tried again last summer and again disappointed. Gave it another try on Saturday night, and again we were disappointed, Service was beyond slow as we waited twenty minutes for our waitress to take our drink order. We ordered two entrees, their half chicken on a plank and a skirt steak. Chicken was quite good but the steak was fatty and sub par, but their fries almost made up for it.

We will try it again mid week when they are less overwhelmed.

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5.0Dined on January 26, 2018

I have eaten at LuLu's many times and have never had an unsatisfying meal. Tonight in particular for restaurant week, the food was exceptional and bountiful. Which usually isn't the case with most restaurants during this promotion.

The staff is always friendly and makes you feel welcomed and their service is exemplary. It's a great go to spot in or off season in the Hamptons!

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5.0Dined on January 25, 2018

Delicious food, nice ambiance, very friendly wait staff. So glad we decided to check this place out.

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4.0Dined on January 21, 2018

Our Restaurant Week visit was our first to this Sag Harbor newcomer. The Restaurant Week menu was inventive and the food delicious. We will most certainly be back.

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4.0Dined on January 20, 2018

Really great place but sadly understaffed. Waitress was great but over loaded.

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4.0Dined on January 20, 2018

Overall a very good place. The one drawback the night I was there, however, was that they seemed understaffed and it caused the service to suffer somewhat. Despite being overwhelmed, the staff was as attentive and friendly as they could have been under the challenging circumstances.

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4.0Dined on January 14, 2018

Excellent. Second time there and had great experience again. Food is great, diverse (including vegetarian) and place is really cozy and nice. Minor issue, but both times kitchen made tiny mistakes, though nothing the Maitre D’ would not fix immediately - he is always very very attentive and welcoming.

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