Join us for Mothers Day Brunch! Indulge in classic stirred cocktails that compliment Chef Weston's brunch menu.
Sunday, May 13, 2018
Here for brunch with a friend with major allergies & the whole staff made sure she got what she wanted. They were kind & very accommodating. Strongly recommend!
Les M. has long been my go-to restaurant for a quick dinner with my husband or an early dinner and wine with friends. But this visit something had changed. The food was only passable, the staff was completely different (and acted uncertain), and even the wine shop seemed disorganized. A major upheaval of some kind and not for the better?
The food was overpriced and there were not a lot of gluten free options. We had the charcuterie plate which was good and I had a GF burger with no bun and fries. They had no fish on the menu which was odd. Our waiter was very nice and attentive.
Had another awesome experience at Les Marchands- a favorite for great wine selection and delicious food—great service from people who know wine and food, fun indoor/outdoor environment!
Excellent server especially knowledgeable about the wine list. Food was very good and creative. Well return soon.
The menu is delicious and now geared for a proper dinner. Service was very good — our cocktails were a bit slow to come. The front of the house person was aware of this, and gave us a pour of sparkling wine. Liked how he was paying attention. Very pleased with service, food and ambience — will be returning to dine again soon.
Very pleasant. The menu needs explaining, but the waiter was good at that. I was at the counter, and the barman was very helpful.
Les Marchands is the best restaurant in Santa Barbara for Sunday brunch. Consistently delicious food and wine. Friendly and knowledgeable staff that deliver exceptional service. Truly a neighborhood gem.
Seated at table that was tucked next to service station so all wait staff are gathering and getting table settings literally on top of our backs. You also get to hear all staff conversations and complaints during our brunch. The food was only so-so and many of the entrees were surprizingly oily. Overall not what I was expecting based on reviews. On the positive side out server was attentive and was the best part of our experience.
Amazing food , service and trendy spot
The food is creative and wonderful and the atmosphere was warm and charming on a rainy night. The fried chicken was wonderful
We had a great afternoon surprising our girlfriend for her birthday!
Great food and excellent wine selection. Really enjoyable patio seating, great for a date!
Loved the restaurant! It was beautiful inside and the meals were well priced. We all enjoyed our food, though my friend was disappointed in the lack of gluten free options.
This was our second time at Les Marchands. It was a cold night but the patio was well heated and we were very comfortable. They have one of the best wine lists in town and the bartender knows how to make a proper Manhattan, this is not to be said for many of the restaurants in Santa Barbara. My wife and I are vegetarians as was our server who was able to adjust our orders so that meat was eliminated. Everything we had was delicious. The patio is a wonderful place to spend a nice evening.
Had a wonderful time. Food was delicious and the wine list was great
Great ambiance. Creative food selection. Wild boar papardelle and smoked salmon rillete were outstanding.
Highly recommend for a date or double date.
Love this place. It’s perfect for a weekend brunch with friends.
Delicious small, share-plate menu with options for everyone. Set in a wine bar with modern atmosphere – perfect for a date or small group. Very good wine list including lots of local varieties. Run by the same management as The Lark next door, it delivers the same high-quality, in a quainter environment, and a different menu. Highly recommended.
Have been eating at the Lark since it opened so we wanted to try Les Marchands for a 5:30 dinner. Initial greeting was disappointing, host wanted to seat us at a high top table which my wife doesn't like; now there's only 4 people seated so we ask for a low table and were told "sorry they're all booked". Now mind you when we left there were only 8 people in the restaurant with no one at their low 4 tops!!! So it's like FU smarty manager, we don't need to return, especially when I'm paying a $200 tab!
Food: tried their touted fried chicken: if you want to know chicken get down to Georgia-The Carolinas-Bama. This was a pretty unseasoned bland chicken smothered in a gravy, nicely cooked bone out. Would order the gravy on the side and load up with the Crystal. 3 Cheese plate was fair: no fresh apple/pear slices just 2 kinds of bread, jam was good, cheese was good..
Bar: ok selection of wine by the glass, cocktails good.
Design: we liked the build out
Service: excellent server tried to make up for manager/greeter misstep.
Probably wouldn't go back until front of the house get's straightened out.
This is our go to spot for brunch when we visit Santa Barbara. The food is amazing, I don't think you can order a bad thing. The ambiance is nice too, love sitting outside. Completely recommend.
Such an interesting menu with fresh flavors and unique combinations. Even though it was chilly outside, the heaters kept us warm!
Love this place whenever I need a good night out...special go-to place with friends and they always want to go back too. Consistently high marks in food, vibe and wonderful attentive wait staff. You just don't have to worry about the evening. It will be perfect.
always a lovely dining experience .... and we were in the mood for all the yummy food faves that are so delicious... then to have great wine and conversation... perfect
My 3rd time eating at Les Marchands and my 3rd time ordering the fried chicken. OMG...this fried chicken is ridiculously good. Highly recommended splitting it with a friend though as it's a huge portion.
Very pretty patio, and the interior is nice as well - it's basically a wine shop that becomes a restaurant. The focus is the wine - an excellent list, great by-the-glass selection, and the wines are well cared-for and served in good glasses at the proper temperature. All things that should be common but sadly, aren't.
Food is inconsistent - some items are very good (at least on the brunch menu), some fall flat. No faulting the ingredients, so perhaps a lack of chefly attention? Yet overall a welcoming and enjoyable place that just needs to tighten up a bit.
This was a place that I'd been trying to go and taste food for a while. It is owned by the same people that own the Lark and was featured in Sunset Magazine a couple of years back. It's a cozy French bistro style vibe with several patio tables. The wine selection is varied and broad, and the cocktail list was solid. A friend and I were in the mood for Sunday brunch. Voila! While I thought ahead to make the reservation, I failed to specify "patio". So we sat indoors, and that was not as nice as the patio for daytime (but I'll admit indoors seems better for dinner). We tried the fried chicken and sourdough waffles, which were excellent, especially if you enjoy hot sauce. Theirs was a secret house made recipe. Super good. The frittata was nothing special, but the preparation was covered in a very fine and fragrant arugula, the best part of the dish. A shortcoming is the paucity of sweets offered for brunch. All in all, nice service, good cocktails and very good food. Parking was also sparse, so arrive early as this area is popular.
We've been to Les Marchands three times this week, bringing different people each time. They have loved it as have we.
Keep having semi-soft cheeses and that delicious grilled olive bread. And I love your salads too.
Lively bar scene, good wines, delicious small menu. Love it!
This is my favorite Sunday brunch spot in Santa Barbara!!
A great bistro good food and friendly service, nice wine selection, reasonably priced
Great Wine selection - short but delicious menu - lovely ambience - knowledgeable service
Our waitress was amazing! She is Brazilian (Bruna!) and we happen to be going to Brazil in January so we were able to pick her brain for tips and recommendations. Simply put: the food, the service, the atmosphere, and the cocktails were all fantastic! Great restaurant choice for lazy Sunday brunch. My husband's fave drink is a caipirinha and they make a damn good one.
We loved Les Marchands. Amazing food, wine and ambience
Best hamburger I’ve ever had!
I would have given 5 stars...however. They were out of 2 of their 4 entrees and we we’re told 10 minutes after we arrived that the kitchen would be closing so we needed to get our order in ASAP. If they are going to allow an 8:45 reservation they need to be prepared and they need to give at least 30 mins for ordering. Especially considering we ordered a charcuterie plate as an appetizer.
That being said, we all ordered the fried chicken and it was amazing. Literally the best fried chicken I’ve ever had. Also the cocktails and recommended wines were exceptional. So I’ll be back and hopefully I can try one of their pasta dishes on my next visit.
Food was delicious. The avocado toast was worth the $12 price tag. The pasta was rich and decadent, and the wine list was great. Sat outside and the heat lamps made it warm and lovely. They also provide blankets in case you get cold. I will definitely go back!
Only issue was waitress not very good at communicating. Hard to hear/understand her. Made it a bit awkward but food was interesting, delicious and very much freshly prepared. Excellent wine selection.
Upscale Funk Zone neighborhood restaurant, quaint and charmingdecore a but very sophisticated dining experience.
The door was excellent, the fried chicken was out of this world and could have been shared. The prawns were a touch fishy.
The food and wine were delicious. Our waiter was helpful in making selections, but not pushy. Definitely worth the visit.
Great food and service. Little bit loud due to next door wine tasting room but it may have been bad timing. Highly recommend.