Le Madri

3.9
13 reviews
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$31 to $50
icon/ic_cuisineCreated with Sketch.
Italian

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About

Traditional Tuscan in a family friendly environment
Dining Style
Casual Elegant
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Cuisines
Italian, Comfort Food
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Hours of operation
Lunch
Daily 11:30 am–10:00 pm
Dinner
Mon–Thu, Sun 4:30 pm–10:00 pm
Fri, Sat 4:30 pm–10:30 pm
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Phone number
(203) 616-5652
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Vinicius Llanos
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Neighborhood
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Delivery, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Private Room, Takeout, View, Wheelchair Access, Wine
What 13 People Are SayingWrite a review
Overall ratings and reviews
3.9based on all time ratings
4.2
food
3.6
service
3.7
ambience
3.9
value
Noise · Quiet
100% of people would recommend it to a friend
5
4
3
2
1
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GH
1 review
Dined on July 20, 2018
Overall 5food 5service 5ambience 5

Excellent waiter, Mathew. He made practical recommends so my husband could get
dinner with more diver scallops.

The only negative.........out of creme brulee & Italian cheese cake desserts on a Friday
evening.

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KO
New York Area
11 reviews
Dined on May 13, 2018
Overall 4food 4service 2ambience 3

Really good food, but the restaurant is grossly understaffed. I've been there on quiet nights and busy nights and the service always seems frantic. They need more staff.

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k
1 review
Dined on April 15, 2018
Overall 4food 5service 5ambience 4

My family and I went to celebrate my husbands birthday. The waiter was excellent and every dish was wonderful. We will be back

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T
New York Area
19 reviews
Dined on February 17, 2018
Overall 4food 4service 5ambience 4

Excellent meal, excellent service. I relied heavily on our server's recommendations. My wine and entree were fantastic. My husband had two of the specials and was very pleased as well. Definitely will go back.

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a
New York Area
19 reviews
Dined on February 15, 2018
Overall 2food 3service 1ambience 2

First time visit on Valentine's day. Halibut was well cooked but combined with mashed purple potaties was weird and not attractive. Pasta (lobster rav.) Was homemade and properly cooked although filling bland. I do not care for lighting (and felt the same way under previous ownership) but diningroom is comfortable and quiet. Big problem is terrible service. The dining room had at least six people operating as everything from hostess to maitre d, all running around noisily and frantically to no avail. Food late, drinks slow, waiters guessing as to who was getting what all over the diningroom. The number of tables should have been a breeze for a staff of this size. I will give it another whirl, but probably only one.

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OT
New England
2 reviews
Dined on February 14, 2018
Overall 2food 2service 1ambience 1

Valentines dinner with my kids.

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t
New York Area
1 review
Dined on December 31, 2017
Overall 4food 4service 4ambience 4

Great! Staff was very attentive and food was delicious!

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TJ
New York Area
1 review
Dined on December 19, 2017
Overall 4food 5service 5ambience 4

The food was great, the wait staff very attentive.
We will definitely be going back.

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OT
New England
1 review
Dined on December 16, 2017
Overall 4food 5service 5ambience 4

Had a great meal with my wife and a friend, our waiter Milton was very good and the atmosphere very pleasant.

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R
New York Area
5 reviews
Dined on December 3, 2017
Overall 4food 4service 5ambience 5

The antipasto and the octopus salad were substantial and tasty. My squid ink pasta with fruits de mer was excellent. I forgot all about saving some for the next day as I washed it down with a nice (and reasonably priced) Brunello. The halibut special was also well received by members of my party. However, my wife's pasta with sausage was surprisingly inedible, as the sausage was excessively salted. Now, I generally like well spiced food. I brine the turkey before Thanksgiving, and everything we make with the turkey including the gravy is highly salted. But this was too much. I suspect it was a mistake, but I'm surprised nobody noticed before serving it. If I had known earlier, we might have sent it back. But the service was so exceptional, warm, and personal I hesitate to complain about anything. I'm definitely planning to return.

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OT
New York Area
2 reviews
Dined on December 2, 2017
Overall 5food 5service 5ambience 5

Amazing food, best pasta we have had in a while! Great atmosphere and service we will return!

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OT
New York Area
1 review
Dined on November 4, 2017
Overall 5food 5service 5ambience 3

We had a delicious meal and excellent service at LeMadri. Each meal begins with a delicious eggplant caponata. We had dishes ranging from pasta to fish to lamb and everybody was extremely satisfied. I'd recommend this place if you like good italian food. The atmosphere is just okay, with tables with crisp linen and a very simple decor. But the food made the meal and I would return here.

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s
New York Area
12 reviews
Dined on September 22, 2017
Overall 3food 4service 1ambience 4

Le Madri's food is excellent! The waitstaff has got to get their act together! It was 10-15 min. after we were seated before anyone even came to the table! The head waiter had to keep running after the waiters to make sure they delivered the food to the correct table. Obviously everyone there was new and inexperienced. We found out after we ordered, a bit later, that they had specials. No one told us about them!
Once we ordered, the food came a bit too quickly after we got our salads. The salads were delicious and the entrees were both excellent! My sister had the snapper which was prepared in a Livornese sauce with purple mashed potatoes and a vegetable. She said it was "wonderful"! My veal Saltimboca was perfectly prepared with prosciutto, and served with mashed potatoes and fresh green beans. The food saved the whole experience! The staff needs to reorganize and train their waitstaff properly and learn what must be done to improve the service overall. Otherwise, I would recommend this restaurant.

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