Le Farm

Name: Le Farm
Address: 256 Post Rd E, Westport, CT, United States, 06880
Telephone: (203) 557-3701
Price range: $50 and over

(0)

$50 and over

American

256 Post Rd E, Westport, CT 06880

About this restaurant

Le Farm serves creative farm-to-table fare in charming surrounds. Chef Taibe supervises a seasonal menu that features contemporary dishes, prepared using all-natural ingredients to ensure a mouthful of flavor. It includes inventive fare like the Hudson Valley foie gras or Taibe�s special Hamachi crudo, made with thinly sliced yellowtail and marinated in olive oil and lemon. Spoil yourself with some ricotta gnocchi, served with tomato gravy, mushrooms and tender pork. Each dish is made from scratch, and cooked to order. Le Farm also offers an ingenious range of desserts, such as cornbread with candied bacon, topped with gelato and honey. Boasting wooden floors, a cozy interior and rustic furniture, this restaurant makes an ideal pick for gourmands looking to try something new. Le Farm also offers a nice wine list, served by the bottle or glass, to complement its menu.

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Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
American
Phone number
(203) 557-3701
Website
http://www.lefarmwestport.com/
Dress code
Business Casual

Location
256 Post Rd E, Westport, CT 06880
Neighborhood
Norwalk
Parking details
None

Young Lettuce, Beets, Cherries, Pomegranate, Creme Fraiche-lime Dressing, Seeds$14.00
Duck Confit, Beluga Lentils, Tomcat Grapes, Mushrooms, Verjus$12.00
Arugula & White Anchovies, Meyer Lemon, Soft Cooked Egg, Fried Capers, Parmesan Dressing$15.00
Beef Crudo, Pickled & Fried Onions, Ransom Blue Cheese, Aged Balsamic$14.00
Roasted Carrot & Avocado Salad, Bitter Greens, Pumpkin Seeds, Woodcock Blue Dressing$15.00
L.i. Fluke Crudo, Blood Orange, Yogurt, Fried Garlic, Great Olive Oil$14.00
Pan Roasted Foie Gras, Huckleberry Jam, Johns Granola$22.00
Griddled Chorizo, Cheddar Grit Cake, Onion Dressing$15.00
Smoked Foie Gras Terrine, Cherry Marmalade, 9 Grain, Maple-bacon Walnuts$20.00
Local Beets & Radicchio, Jasper Hill Blue, Pecans, Lentils, Italian Dressing$14.00
Potted Whipped Chicken Livers, Bacon Jam, Golden Raisins$12.00
Stuffed Quail, Black Sausage & Cornbread Stuffing, Fennel Seed-raisin Marmalade$17.00
Roasted Veal Sweetbreads, Roasted Carrots, Sunchokes, Oak Wood Shitakes Bacon Jus$16.00
Artisan Burrata, Blood Orange, Green Onions, Olives, Great Olive Oil, Toast$19.00
Pei Mussels, Fine Herb Butter, Fennel, Olive Mayo$15.00
Fried Risotto Balls, Fried Garlic, Bacon & Clam Butter$12.00
Cavatelli, Savoy Cabbage, Mushrooms, Pork Broth, Poached Egg$14.00
Tagliatelle, Braised Lamb-tomato Ragu, Green Olives$14.00
Grass Fed Beef Chili, Sharp Cheddar, Sour Cream, Buttered Onion Bread$20.00
Roasted Lamb Saddle, Winter Chanterelles, Fried Cauliflower, Preserved Tomato$36.00
Roasted Pork Belly, Coffee Baked Beans, Poached Egg, Carrots, Fried Shallots$24.00
Wild Black Sea Bass, Fennel Jam, Celeriac, Black Olive Brown Butter, Grapefruit$36.00
Lepoutine, Beef Short Ribs, Duck Fat Potatoes, Foie Gravy, Roast Foie Gras$37.00
Magret Duck Cooked In Red Bee Honey, Radicchio, Beets, Red Cherries, Faro Piccolo$32.00
Chicken, brussels Sprouts, Amish Country Potato Puree, Parmesan, Vinegar Jus$26.00
Beef Burger, B&b Pickles, Mayonnaise, Cheddar, Bacon, Brioche$20.00

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Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

256 Post Rd E, Westport, CT 06880

Additional information

Neighborhood
Norwalk
Price
$50 and over
Cuisines
American
Dining style
Casual Dining
Dress code
Business Casual
Parking details
None

Website
http://www.lefarmwestport.com/
Phone number
(203) 557-3701

Le Farm

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

Main

Young Lettuce, Beets, Cherries, Pomegranate, Creme Fraiche-lime Dressing, Seeds$14.00

Duck Confit, Beluga Lentils, Tomcat Grapes, Mushrooms, Verjus$12.00

Arugula & White Anchovies, Meyer Lemon, Soft Cooked Egg, Fried Capers, Parmesan Dressing$15.00

Beef Crudo, Pickled & Fried Onions, Ransom Blue Cheese, Aged Balsamic$14.00

Roasted Carrot & Avocado Salad, Bitter Greens, Pumpkin Seeds, Woodcock Blue Dressing$15.00

L.i. Fluke Crudo, Blood Orange, Yogurt, Fried Garlic, Great Olive Oil$14.00

Pan Roasted Foie Gras, Huckleberry Jam, Johns Granola$22.00

Griddled Chorizo, Cheddar Grit Cake, Onion Dressing$15.00

Smoked Foie Gras Terrine, Cherry Marmalade, 9 Grain, Maple-bacon Walnuts$20.00

Local Beets & Radicchio, Jasper Hill Blue, Pecans, Lentils, Italian Dressing$14.00

Potted Whipped Chicken Livers, Bacon Jam, Golden Raisins$12.00

Stuffed Quail, Black Sausage & Cornbread Stuffing, Fennel Seed-raisin Marmalade$17.00

Roasted Veal Sweetbreads, Roasted Carrots, Sunchokes, Oak Wood Shitakes Bacon Jus$16.00

Artisan Burrata, Blood Orange, Green Onions, Olives, Great Olive Oil, Toast$19.00

Pei Mussels, Fine Herb Butter, Fennel, Olive Mayo$15.00

Fried Risotto Balls, Fried Garlic, Bacon & Clam Butter$12.00

Cavatelli, Savoy Cabbage, Mushrooms, Pork Broth, Poached Egg$14.00

Tagliatelle, Braised Lamb-tomato Ragu, Green Olives$14.00

Grass Fed Beef Chili, Sharp Cheddar, Sour Cream, Buttered Onion Bread$20.00

Roasted Lamb Saddle, Winter Chanterelles, Fried Cauliflower, Preserved Tomato$36.00

Roasted Pork Belly, Coffee Baked Beans, Poached Egg, Carrots, Fried Shallots$24.00

Wild Black Sea Bass, Fennel Jam, Celeriac, Black Olive Brown Butter, Grapefruit$36.00

Lepoutine, Beef Short Ribs, Duck Fat Potatoes, Foie Gravy, Roast Foie Gras$37.00

Magret Duck Cooked In Red Bee Honey, Radicchio, Beets, Red Cherries, Faro Piccolo$32.00

Chicken, brussels Sprouts, Amish Country Potato Puree, Parmesan, Vinegar Jus$26.00

Beef Burger, B&b Pickles, Mayonnaise, Cheddar, Bacon, Brioche$20.00

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