Enable JavaScript to run this app.
Skip to Main Content
OpenTable logo
  1. Home
  2. United States
  3. New York / Tri-State Area
  4. Manhattan
  5. Meatpacking District
L’ATELIER de Joël Robuchon, New York, NY

L’ATELIER de Joël Robuchon

4.8
4.8
717 Reviews
$50 and over
Contemporary French
To our guests and community,

We have made the difficult decision to temporarily close both our restaurants, L’Atelier de Joël Robuchon and Le Club, to prioritize the health and safety of our team, our guests, and our community.
We are learning new information daily, and we will continue to evaluate the best path forward.
Please keep checking our latest updates at:
Joelrobuchonusa.com
Latelier-newyork.com
Leclub-newyork.com
@latelier_robuchon_nyc
@leclub_newyork

We can't wait to welcome you back as soon as we can.

Be well and stay safe!

L’Atelier and Le Club team

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing

Additional information

  • Dining style

    Fine Dining

  • Cuisines

    Contemporary French

  • Hours of operation

    Dinner Mon–Thu 6:00 pm–10:00 pm Fri, Sat 5:30 pm–10:00 pm

  • Phone number

    (212) 488-8885

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Dress code

    Business Casual

  • Executive chef

    Christophe Bellanca

  • Private party facilities

    Our private dining salons Étoile and Saint-Germain can each accommodate 6-12 guests, and can be combined for up to 30 guests. Equipped with audio visual capabilities, thoughtfully appointed rooms are well suited to business and social events alike.

  • Private party contact

    Isabelle Brochard: (888) 976-1741

  • Neighborhood

    Meatpacking District

  • Cross street

    Bet. 15th and 16th St. (Northwest corner of 15th St.)

  • Parking details

    Street parking available, as well as a parking lot on 17th St. between 9th and 10th Ave.

  • Public transit

    L/A/C/E subway lines at 14th St. and 8th Ave.; 2/3 subway lines at 14th St. and 7th Ave.

  • Additional

    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

What 717 people are saying

Overall ratings and reviews

4.8
4.8 based on all time ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Sort by

Filters

  1. WS

    WilliamSB

    New York Area

    1 review

    5.0

    1 review

    Dined on March 15, 2020

    overall5food5service5ambience5
    Seated at the kitchen counter. Wonderful service. Food out of this world. We made our own tasting menu sharing 5 items. Saved $100 or more. Total bill for two including 2 drinks and 3 glasses of wine and one dessert and tip $385. Totally worth it!
  2. A

    Annoymous

    New York Area

    4 reviews

    5.0

    4 reviews

    Dined on March 10, 2020

    overall5food5service5ambience5
    Amazing from start to finish. From the greeting at the door, to the service and food. Everyone was so welcoming and made our night very special. We choose to order from the a la carte and order several items from the small portion and main courses. Delicious! The manager even brought us into the kitchen to meet Chef and the team. Thank you, we will be back soon!
  3. s

    spocksbrother

    New York Area

    28 reviews

    vip
    5.0

    28 reviews

    Dined on March 8, 2020

    overall5food5service5ambience5
    Well deserved stars. World class from start to finish.
  4. MB

    MichaelB

    St. Louis

    5 reviews

    5.0

    5 reviews

    Dined on March 7, 2020

    overall5food5service5ambience5
    Flawless! What they create is amazing and an absolute art form of culinary delight. Thank you for doing it!
  5. OT

    OpenTable Diner

    New York Area

    4 reviews

    5.0

    4 reviews

    Dined on March 7, 2020

    overall5food5service5ambience5
    L’Atelier service was impeccable. Came for a birthday dinner and reserved a seat at the bar. Had the best bottle of wine and amazing service. They were able to cook for a vegan (and not just a salad) and the food was delicious. Can’t wait to come back.
  6. FS

    FlorenceS

    New York Area

    28 reviews

    vip
    5.0

    28 reviews

    Dined on March 5, 2020

    overall5food5service5ambience5
    Outstanding food and service
  7. DV

    DianaV

    New York Area

    6 reviews

    vip
    5.0

    6 reviews

    Dined on March 5, 2020

    overall5food5service5ambience5
    This is my new favorite fine dining restaurant. Everything is exceptional from the service to dessert.
  8. A

    Annoymous

    New York Area

    5 reviews

    5.0

    5 reviews

    Dined on March 1, 2020

    overall5food5service5ambience5
    Such a beautiful restaurant! We had the Evolution and even added the Black Truffle Spaghetti. Perfect dining experience. We love the counter and watching the Chef's work their magic. The Staff is very professional, friendly, and great personality! Thank you to everyone who made our night special!
  9. R

    Rorva58

    New York Area

    8 reviews

    vip
    4.0

    8 reviews

    Dined on February 29, 2020

    overall4food5service3ambience3
    the cost is very high and its concept is food run nothing to do Very different place, service and attention from Las Vegas poor hygiene cook with hands without gloves
  10. B

    Becca

    New York Area

    11 reviews

    vip
    5.0

    11 reviews

    Dined on February 29, 2020

    overall5food5service5ambience5
    Incredible dining experience. Perfect for a special occasion. Food is delicious, flavorful, creative, and unique. Service is impeccable. It is a fun experience to look into the open kitchen and makes the restaurant feel fun and modern despite it being upscale. Highly recommend.
  11. GS

    GaryS

    New York Area

    1 review

    5.0

    1 review

    Dined on February 28, 2020

    overall5food5service5ambience5
    Much more better than Alan du Casa in Monaco 🇲🇨 The best restaurant in New y
  12. A

    Annoymous

    New York Area

    5 reviews

    5.0

    5 reviews

    Dined on February 27, 2020

    overall5food5service5ambience5
    What a lovely experience! We came with a party of five and ordered everything family style. The server and sommelier took great care of us, coursing everything out perfectly and pairing beautiful wines. Thank you so much to everyone!
  13. A

    Annoymous

    New York Area

    5 reviews

    5.0

    5 reviews

    Dined on February 26, 2020

    overall5food5service5ambience5
    Bravo! Beautiful meal from start to finish. Lovely staff and exceptional food. Nothing beats L'Atelier. We always have such a wonderful time.
  14. K

    Kelly

    New York Area

    4 reviews

    vip
    5.0

    4 reviews

    Dined on February 26, 2020

    overall5food5service5ambience5
    Never disappoints. Amazing experience every time.
  15. SJ

    SJPNyacker

    Washington DC

    79 reviews

    vip
    5.0

    79 reviews

    Dined on February 23, 2020

    overall5food5service5ambience5
    A fantastic dining experience. There was nothing that wasn’t excellent. Four of us dined from 9:00 to 12:00 and we each had a variety of dishes from the Winter Menu. The service was just perfect.
  16. OT

    OpenTable Diner

    Los Angeles

    6 reviews

    5.0

    6 reviews

    Dined on February 23, 2020

    overall5food5service5ambience5
    Another evening of JR genius. Amazing food, stunning presentation and an ultra warm and friendly staff. This is truly top notch. This time we sat at the bar, in Paris we were at a table. It was a fun experience watching the masterful Chef Christophe and his team do their magic. Cannot wait to return!
  17. n

    nglee

    New York Area

    61 reviews

    vip
    5.0

    61 reviews

    Dined on February 22, 2020

    overall5food5service5ambience5
    The food, wine list, service and ambiance are all wonderful and the restaurant is well deserving of its Michelin stars. Be forewarned, however, that the prices are rather steep. Nevertheless, it is evident that people are willing to pay the prices as the restaurant was quite full. For some reason, our service was a bit slow. If those are the only complaints, I can live with it happily.
  18. JW

    JudithW

    New York Area

    50 reviews

    vip
    5.0

    50 reviews

    Dined on February 22, 2020

    overall5food5service5ambience5
    Wonderful, again. Have eaten here several times. Always excellent. Love that we can put together our own "tasting menu" from the choices of smaller and larger plates.
  19. A

    Annoymous

    New York Area

    5 reviews

    5.0

    5 reviews

    Dined on February 22, 2020

    overall5food5service5ambience5
    Spectacular! One of the best restaurants in the world! Thank you to the Chef and all staff who made this experience over the top.
  20. JD

    JDsss

    New York Area

    4 reviews

    5.0

    4 reviews

    Dined on February 22, 2020

    overall5food5service5ambience5
    Anniversary
  21. D

    Dianne

    New York Area

    9 reviews

    5.0

    9 reviews

    Dined on February 21, 2020

    overall5food5service5ambience5
    This is the quintessential NY drinking and dining experience with gorgeous surroundings, an attractive and ever attentive wait staff that was adept at adjusting to our theater curtain time, and incredibly delicious food. Go, you’re going to love it. BTW, our party was diverse from every demographic perspective- age, race, sexual preference and we all felt welcome and well served. As the oldest in the group, 72, l was treated like l was as much a hipster as the guests half my age. I’d say that L’Atelier de Joel Robuchon is as fun and complete an experience out in NYC that a group could have. I’m putting together my next list of guests to take. If this sounds like a too good to be true review, l assure you, it’s heartfelt and honest. PHD
  22. A

    Anonymous

    New York Area

    15 reviews

    vip
    5.0

    15 reviews

    Dined on February 21, 2020

    overall5food5service5ambience5
    Fantastic! The server helped guide us through the menu where we could make our own tasting menu from the small portion section. Everything we ate was delicious! Very welcoming staff from the moment we walked in until leaving. We had the sommelier pair wines by the glass for each course. This place deserves three stars!
  23. OT

    OpenTable Diner

    New England

    2 reviews

    vip
    5.0

    2 reviews

    Dined on February 20, 2020

    overall5food5service5ambience5
    Unforgettable and truly outstanding.
  24. OB

    OscarB

    New York Area

    3 reviews

    vip
    5.0

    3 reviews

    Dined on February 20, 2020

    overall5food5service5ambience5
    Extremely creative with amazing flavors. Not cheap but worth the price.
  25. A

    Anonymous

    New York Area

    15 reviews

    vip
    5.0

    15 reviews

    Dined on February 19, 2020

    overall5food5service5ambience5
    From the food to the service, our experience at L'Atelier was incredible. The staff was so friendly and personal. We enjoyed a beautiful bottle of Champagne that the Sommelier recommended followed by a lovely Burgundy. We had the evolution menu, each course was more impressive after the other. Flavors I would not have imagined. Thank you to everyone who made our night special. We will be back very soon!
  26. CR

    CRSNJ

    New York Area

    154 reviews

    vip
    5.0

    154 reviews

    Dined on February 19, 2020

    overall5food5service5ambience3
    I like everything about this restaurant. The food bar seating for single diners and deuces is very welcoming. The dinner started out with an amazing amuse buche of 2 foams, a Parmesan cheese and blood orange foam , and a foie gras with creme fresche foam. Both were delicious. For the first course, I had the caviar and Alaskan King Crab appetizer which was served over a vanilla sauce with ginger, and more pieces of crabmeat mixed in the sauce. A very tasty combination of flavors. The main course was off the chart delicious. A Napoleon type dish of medium rare seared venison loin and seared foie gras served over perigourdine sauce with shaved black truffles. This was served with a side of potatoes purée. I almost had to fight the server who asked to clear my plate while I was finishing the last few drops of the sauce! For dessert I opted for the Edleflower foam which was served over a lemon sorbet with fresh raspberry and I enjoyed watching the preparations in the kitchen from my seat at the bar. This is a 2 Michelin star restaurant and the prices reflect that distinction. It’s still one of the best restaurants in New York. Can’t wait to return.
  27. v

    vivraquel

    West Palm Beach

    27 reviews

    vip
    5.0

    27 reviews

    Dined on February 19, 2020

    overall5food5service5ambience5
    We had the vegetarian tasting menu and it was outstanding! Delicious food, superb service, beautiful restaurant! Excellent wine list!
  28. C

    Cheunger

    New York Area

    229 reviews

    vip
    4.0

    229 reviews

    Dined on February 18, 2020

    overall4food4service4ambience5
    Did the evolution. I would say the overall experience was great. The best was the main dish by far followed by the desserts. Couple dishes were mediocre such as the sea bass which was slightly overcooked and the lobster dish being not very tender. Ambiance was great. Would return for the a la carte experience.
  29. RB

    RebeccaB

    New England

    2 reviews

    vip
    5.0

    2 reviews

    Dined on February 18, 2020

    overall5food5service5ambience5
    It was an experience to remember. Classy yet personable service, and the multiple courses took you through a journey of flavors and foams and more. Best meal of our lives.
  30. OT

    OpenTable Diner

    New York Area

    8 reviews

    5.0

    8 reviews

    Dined on February 18, 2020

    overall5food5service5ambience5
    Beautiful experience ! One of my best! We had the tasting menu and couldn’t be happier with all the flavors. Warm smile at the door. Server very attentive and knowledgeable! Thank you again to the entire team. My wife and I will be back very soon!!
  31. K

    Kris

    New York Area

    19 reviews

    5.0

    19 reviews

    Dined on February 16, 2020

    overall5food5service3ambience4
    Inventive and flavorful. The frog leg fritters stand out in my mind, as does the pre-dessert of pineapples and lime. The only thing I didn’t like was being shown to the bar for a drink because our table wasn’t ready on time, then getting slow, rocky service (one drink 5+ minutes before the other), and then being hurried to close out and be seated before the other cocktail even arrives. If you’re going to make me wait in the bar, either serve my drinks quickly or let me at least try my drink before you rush me out. Other than that, it was exceptional.
  32. OT

    OpenTable Diner

    New York Area

    25 reviews

    5.0

    25 reviews

    Dined on February 15, 2020

    overall5food5service5ambience5
    Can't even begin to describe the wonderful time we had at L'Atelier last night. It was like being out partying with new best friends, each trying to thrill you with amazing food and wine. And the other guests were just as fun - we made new friends and swapped numbers. Three sets of new friends even split an over the top Bordeaux as the evening progressed. That kind of place and night. Something about "sitting at a bar" generates that kind of interraction. Truly deserves it's two stars, actually more based on some others with similar ratings.
  33. CR

    CRCR

    New York Area

    8 reviews

    vip
    3.0

    8 reviews

    Dined on February 15, 2020

    overall3food3service3ambience3
    Overall quite disappointing.
  34. c

    cachao

    New York Area

    11 reviews

    5.0

    11 reviews

    Dined on February 15, 2020

    overall5food5service5ambience5
    From start to end, our diner was pure bliss. the lovely ladies guesting us, our Maitre d' Joe, attentive to every question, the cuisinier curieux, Chef Philippe who leads one of the best kitchen brigades in the world and delivers delicious dishes, flavorful and visually creative Thank you for the birthday treats from card to candle lit dessert. We will come back soon. Bravo a tous / Hats off to all. Daniel L (02/15/2020)
  35. EB

    EBCS

    New York Area

    2 reviews

    4.0

    2 reviews

    Dined on February 15, 2020

    overall4food5service2ambience4
    The food here was great, well-executed and occasionally surprising, but what started out as a great dinner service slowly started to drag on to the point that we had to wait almost twenty minutes for a palate cleanser that was finished in less than two minutes. I'm not sure if they were overwhelmed by a full house but the slide into inattentiveness and an unreasonable wait is not what I would expect from a place with 2 Michelin stars and such a big price tag. I don't regret coming here, I'm glad that I was able to experience their Evolution menu, but I don't expect to return for fear of having another 3+ hour dinner that felt like it was mostly waiting and not eating.
  36. IC

    IgorC

    New York Area

    25 reviews

    vip
    5.0

    25 reviews

    Dined on February 15, 2020

    overall5food5service5ambience5
    Excellent experience - from ambiance and design to service, and to food - everything is artistic and impeccable. Highly recommend!
  37. S

    Smith

    Seattle

    2 reviews

    vip
    1.0

    2 reviews

    Dined on February 15, 2020

    overall1food3service1ambience3
    For a 2 Michelin star restaurant, this didn't even come close. Everything was annoying about this experience. I made a reservation for Valentines Day and gave a credit card as a deposit. The next day they call and leave a message where I have to call them back to confirm. (Super annoying behavior - this is precisely why I used an app for a reservation - so I don't have to play phone tag.) Then they don't answer their phone when I call back, so now I have reservation anxiety for our big night, did they cancel because they wouldn't answer? They didn't cancel the reservation, but they should have. We were there for 45 minutes before someone took a drink order and just over an hour before the very first piece of food entered my mouth. I asked them to speed it up several times, but kid you not we were half way through the menu at the three hour mark. Did they expect me to spend a full 8 hour work day there? The restaurant wasn't even that packed, and they had a TON of staff, but our waitress was rude and the service got slower. I finally had to make a scene to get them to give us our check and we stormed out half way through the meal because we felt like they were holding us hostage. The one bright spot was the sommelier, who tried to rescue the night for us, but to no avail. Oh, and the food? It was fine. Nothing to write home about. Definitely not at the quality their ratings would indicate. Avoid this spot, their high prices and their entitled attitude.
  38. FG

    FrankG

    Chicago

    8 reviews

    4.0

    8 reviews

    Dined on February 14, 2020

    overall4food3service5ambience4
    Food is decent but nothing extravagant for a Michelin 2 star restaurant, a little overpriced for the food quality. Good environment and service.
  39. OT

    OpenTable Diner

    New York Area

    2 reviews

    5.0

    2 reviews

    Dined on February 14, 2020

    overall5food5service5ambience5
    Very nice food!
  40. HG

    HectorG

    1 review

    5.0

    1 review

    Dined on February 13, 2020

    overall5food5service5ambience5
    A great experience, to break up the routine. I would recommend to anyone looking to have an amazing dinner.

FAQs

L’ATELIER de Joël Robuchon is rated 4.8 stars by 717 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing

Additional information

  • Cross street

    Bet. 15th and 16th St. (Northwest corner of 15th St.)

  • Neighborhood

    Meatpacking District

  • Hours of operation

    Dinner Mon–Thu 6:00 pm–10:00 pm Fri, Sat 5:30 pm–10:00 pm

  • Cuisines

    Contemporary French

  • Dining style

    Fine Dining

  • Dress code

    Business Casual

  • Parking details

    Street parking available, as well as a parking lot on 17th St. between 9th and 10th Ave.

  • Public transit

    L/A/C/E subway lines at 14th St. and 8th Ave.; 2/3 subway lines at 14th St. and 7th Ave.

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Executive chef

    Christophe Bellanca

  • Additional

    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

  • Phone number

    (212) 488-8885

  • Private party facilities

    Our private dining salons Étoile and Saint-Germain can each accommodate 6-12 guests, and can be combined for up to 30 guests. Equipped with audio visual capabilities, thoughtfully appointed rooms are well suited to business and social events alike.

  • Private party contact

    Isabelle Brochard: (888) 976-1741

Copyright © 2022 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking LogoPriceline LogoKAYAK LogoAgoda LogoRentalcars LogoOpenTable Logo