Las Hadas Bar & Grill

Appetizers

• Corn FritasUSD 6.99

  the perfect masa corn cake complimented by a sweet honey sensation

• Fresh GuacamoleUSD 8.99

  the traditional taste of avocado, cilantro, chile, red onion, tomato, cotija cheese, and fresh squeezed lime juice. served with crispy, golden tortilla chips

• Landmark Lobster QuesadillaUSD 12.99

  tender grilled lobster in a large flour tortilla with cotija and jack cheese, chipotle crema, corn, chiles. garnished with a tropical pico de gallo and guacamole

  • Option Of Chicken, Steak Or QuesadillaUSD 9.99

• Breakwater Buffalo StripsUSD 8.99

  moist, boneless chicken strips in a spicy chorizo chipotle sauce. served with ranch dressing

• Adobe Chicken WingsUSD 9.99

  chicken wings marinated in a savory blend of adobo seasoning. served with blue cheese dressing

• Camachos NachosUSD 9.99

  traditional nachos platter with corn tortilla chips, homemade black beans, jack and cheddar cheese, pico de gallo, guacamole, and sour cream. perfect for the fiesta

• Carne Asada FriesUSD 10.99

  french fries complimented with marinated asada, jack and cheddar cheese, cheese sauce, guacamole, and sour cream

Sopas Y Ensaladas

additions to any salad - steak $3, chicken $3, grilled shrimp $4, calamari $5

• Shore-crest SaladUSD 5.99

  fresh mixed greens, tropical fruits, dried cranberries, queso fresco tossed in a craving roasted pepita dressing

• Caesar SaladUSD 4.99

  crisp chopped romaine with homemade garlic croutons, parmesan cheese and a classic caesar dressing

• Red Reef Chopped SaladUSD 8.99

  crisp chopped romaine, black beans, corn relish, cilantro, red bell pepper, mix cheese, and colorful tortilla chips. tossed in a roasted pepita dressing

• Las Hadas Sopa Del DiaUSD 4.99

• Roasted RellenoUSD 9.99

  our signature vegetarian dish. a giant poblano pepper stuffed with corn, onion, garlic and fresh oregano, laying under a bed of melted jack cheese. topped with chile de arbol sauce

• Tostada Terrace SaladUSD 8.99

  crisp chopped lettuce served atop a large crispy flour tostada shell with black beans, jack and cheddar cheese, pico de gallo, guacamole, sour cream with a honey-lime vinaigrette

Bajas Best Apps

• Ceviche Del MarUSD 10.99

  hand cut tilapia and shrimp, marinated in lime juice with tomatoes, onions, cilantro, fresh papaya, and costa rican pineapple

• Camacho Fire-grilled ShrimpUSD 10.99

  seasoned, seared and fire-grilled with a kicking, creole cajun salsa of lobster, shrimp, sun dried tomatoes and medium button mushrooms

• Coconut Coast ShrimpUSD 10.99

  colossal battered shrimp rolled in golden coconut and served with a homemade mango chutney

• California Crab CakesUSD 10.99

  perfectly seared combination of crabmeat and lobster, topped with our tropical pico de gallo, and habanero salsa

• Coasted CalamariUSD 8.99

  crispy lightly breaded calamari, served with a sweet chili sauce

Peninsula Specialties

• Lobster Y Steak TacosUSD 12.49

  king of the land and the sea. broiled lobster paired with asada

• Shrimp Soft TacosUSD 10.49

  flame-grilled shrimp with a cilantro crema and traditional pico de gallo

• Chicken Soft TacosUSD 10.49

  citrus spiced chicken with a habanero crema and tropical pico de gallo

• Fish Soft TacosUSD 10.49

  succulently seasoned fish with a habanero crema and tropical pico de gallo

• Carne Asada Soft TacosUSD 10.49

  marinated asada, with a chiptole crema and tropical pico de gallo

• Carnitas Soft TacosUSD 10.49

  a family's recipe of carnitas with a chiptole crema and tropical pico de gallo

Lava Grill Entrees

• Las Asada

  with a chef's touch, hand-cut asada basted in a chimichurri salsa served with a red sea cheese enchilada

  • 10 Oz.USD 22.99

• Seven Sea's Sirloin

  tender and juicy seasoned and seared to perfection

  • 8 Oz.USD 14.99

• Royal Reef Ribeye

  royalty docks as the ribeye sizzles on our flat-top grill

  • 12 Oz.USD 24.99

• Chipotle Bbq Ribs

  las hadas own recipe of baby back pork ribs smothered in a chipotle bbq sauce

  • Half RackUSD 9.99
  • Full RackUSD 19.99

Coastal Cuisine

las hadas coastal cuisine comes straight from the sea

• Seaside ScallopsUSD 19.99

  succelent, sea scallops sauteed to a golden glow and served floating in a sea of our classic orange beurre blanc

• Sweet Kiss Of SalmonUSD 18.99

  a delicate glaze infuses the sweetness of honey and red wine, tied together with a tropical salsa to compliment the amber fish

• Fish Of The DayUSD 20.49

  simply grilled or your choice of a creole cajun salsa of lobster, shrimp sundried tomatoes and mushrooms

Signature Sides

• Cilantro Signature RiceUSD 3.49

  a house rice mixed with cilantro, spinach, scallions and lime zest

• Fresh Broccolini Con ChiliUSD 3.49

  sauteed in a garlic butter and red chiles

• Black Pearl Bean SaladUSD 3.49

  black beans, bell pepper, onion, and tomato coated in a lime vinaigrette

• Corn And CremaUSD 3.49

  a whole corn spread with honey butter and topped with chili seasoning

• Pebbles PotatoUSD 3.49

  au gratin roasted potatoes with a queso fondue and bacon

• Green BeansUSD 3.49

  seasoned and steamed

• French FriesUSD 3.49

Desserts

• Las CrepaUSD 7.99

  "a perfect ending." a sweet crepe flavored with dulce de leche

• Deep-fried Ice CreamUSD 6.99

  flaked, fried, and friendly with a choice of chocolate or caramel

• BananzasUSD 6.99

  banana chimichanga with vanilla bean ice cream, frosted flakes and caramel sauce