Landry's Seafood House - San Antonio

Commentaires sur le restaurant Landry's Seafood House - San Antonio de personnes qui y ont mangé. Selon des cotes récentes.

1. J

   James VIP

   Las Vegas87 commentaires

   4.0

   Y est allé il y a 3 jours

   1. Cote globale 4
   2. Nourriture 4
   3. Service 5
   4. Ambiance 4

   I was greeted, acknowledged as an OpenTable member, and seated promptly. My beverage order was taken immediately by Will, who retuned a short time later to tell me they were out of Buffalo Trace, even though he offered it as an option. A little while later, my drink was delivered and my order taken. I then asked for directions to the restroom and left my table to use the facilities. On my way back to the table, I received a text indicating my table was ready and requesting I "check in now," so I headed back to the hostess. She asked where I was seated and I guess, actually checked me in at that point (?). When I returned to my table, my drink was gone and the table, completely reset. My server Will acknowledged the error and returned a little while later with a replacement drink and warm garlic bread. The Caesar salad and stuffed flounder with mashed potatoes and vegetable risotto was delicious, but the accompanying two stalks of asparagus were only warm. Will, my server was very friendly and both he and his assistant provided excellent service. I was surprised though that with the issues I experienced, the manager never stopped by my table to acknowledge them or check to see how my meal was. From what I saw, he did stop by and check in with most other tables. Overall, my experience was a good one and I'll likely eat there again in the future, largely because of Will.
   

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2. P

   PABLO

   Austin2 commentaires

   5.0

   Y est allé il y a 3 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Our server Ramon went way beyond his level making our dinner an absolutely great experience. I recommend this restaurant 100%.
   

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3. C

   CAROLYN VIP

   Chicago 45 commentaires

   5.0

   Y est allé le 26 avril 2025

   1. Cote globale 5
   2. Nourriture 4
   3. Service 5
   4. Ambiance 5

   Very nice restaurant. The seafood is fresh and delicious. Wood fired oysters! The clam chowder had too much bacon and we didn’t care for it The red snapper with Melissa sauce was so good!! My husband had the redfish with etoufee - he didn’t like it. It was very salty Other than that our experience was good. The waiter was great. The manager came by a few times which was nice
   

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4. M

   Masiel

   Austin1 commentaire

   5.0

   Y est allé le 25 avril 2025

   1. Cote globale 5
   2. Nourriture 3
   3. Service 5
   4. Ambiance 5

   El mesero muy bien siempre atento La comida muy buena Recoemoendo este lugar 100%
   

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5. J

   Jocelyn

   Grand Boston1 commentaire

   5.0

   Y est allé le 23 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   We recently dined at Landry’s to celebrate our son’s graduation from Air Force basic training. From start to finish everything was wonderful. We were promptly seated at a table with a nice view of the river. Our server, Devan was absolutely outstanding and I can’t say enough about how attentive and personable he was. The food was amazing and the cocktails were perfectly crafted. If we are ever back in San Antonio we will certainly be returning!
   

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6. D

   Darrell

   Cleveland 15 commentaires

   3.0

   Y est allé le 21 avril 2025

   1. Cote globale 3
   2. Nourriture 3
   3. Service 2
   4. Ambiance 5

   First cocktail was fine, second was undrinkable. I ordered the same drink! So the server asked if I wanted something else, i said a Manhattan (very comon cocktail) 6 minutes later, no drink yet, server asks me what kind of bourbon i want in the Manhattan. Server was also bar tender. Toppings of shrimp, scallops, and clams were great and warm. Unfortunately the fish underneath was cold. Tasty but cold. We tried to reserve a table outside but they said none were available so we reserved inside. When we got to the restaurant there ere many open tables avaikable. We were able to sit outside. I would not reccomend
   

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7. C

   Cassandrasanova

   San Antonio3 commentaires

   5.0

   Y est allé le 19 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Food was delicious and service was amazing. Surprised on how good the steak was!
   

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8. j

   james

   Baton Rouge1 commentaire

   4.0

   Y est allé le 19 avril 2025

   1. Cote globale 4
   2. Nourriture 4
   3. Service 5
   4. Ambiance 3

   First, the noise level from the band at the bar was completely unacceptable, the hostess had a difficult time communicating because of the noise. Not only was the band not very good, they were extremely and unnecessarily loud. I order a Brandy Alexander, made with ice cream for my wife; she received a drink made with Ice Milk, not ice cream. I do not know what else they put in the drink but it certainly was not the ingredients normally found in a Brandy Alexander. To the food, I had Blackened Mahi Mahi, Paul Prudhomme, the chef credited with creating the process of blackening of foods, I am sure is rolling over in his grave. There idea of blackening is over cooking the fish and then dust it with some red dye with no flavor. My wife had the broiled seafood platter, her shrimp were like rubber. To our waiter and wait staff, the bright spot in the meal. William, who lead the team that waited on our table was light, a great conversationalist, was quick to point to recommendations for the evening and was an all around great server. He could not have been better. One final thought, we considered desert but after reading the ingredients of the bananas foster on the menu, we passed. A bananas foster with crepes, not a chance. Owen Brennan and Richard Foster would be incensed.
   

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9. A

   Alberto

   Guadalajara2 commentaires

   1.0

   Y est allé le 18 avril 2025

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 1

   Uno de los meseros los trató muy mal, es penoso que por culpa de una persona se dañe la imagen de todo el restaurante
   

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10. X

    Xavier

    San Antonio1 commentaire

    5.0

    Y est allé le 16 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5

    Landrys is on the pricier end but the portions and quality of the food are fantastic. Definitely worth it for special occasions
    

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