Laksha Bay

Starters

• Mix Vegetable PlatterGBP 4.95

• Mix Tandoori PlatterGBP 6.95

• Spicy CalamariGBP 4.25

  Fresh squid marinated in herbs and spices deep fried

• Chicken MomoGBP 3.95

  Minced chicken cooked in butter with fresh onions and coriander wrapped with chapati

• Duck TikkaGBP 5.60

  Tender pieces of duck, marinated and barbecued in the tandoor

• Tandoori Lamb ChopsGBP 5.95

  Marinated in our homemade spice & mixed herbs, barbecued in the tandoor

• Seekh KebabGBP 3.95

  Minced lamb with onions, herbs and spice, barbecued in the tandoor

• Lamb or Vegetable SamosaGBP 3.35

  Triangle shaped savories, filled with spiced minced meat or vegetables

• King Prawn PuriGBP 6.25

  King prawns lightly spiced with herbs and served on a puri bread

• Onion BhajiGBP 3.35

  Thinly sliced onions mixed with channa flour and deep fried

• Fish TikkaGBP 6.25

  Salmon pieces marinated in our chef's special recipe, barbecued in the clay oven

• Tandoor King PrawnGBP 6.95

  Marinated in garlic, butter sauce and grilled in the clay oven

• Chilli PrawnGBP 3.95

  Prawns lightly spiced, cooked with onions, capsicum in a medium to hot sauce

• Kakra RollGBP 6.95

  Minced crab pan fried, prepared with fresh onions and coriander wrapped with chapati

• Fish Chili CakeGBP 3.95

  Mixture of fish and potato, lightly spiced, pan fried

• Baingan BaharGBP 3.95

  Aubergine pan fried with ajwain seeds (lovage seeds) for flavour and aroma, finished with layers of roasted tomato, aubergine and cheese

• Fish PakoraGBP 3.95

  Lightly spiced fish dipped in batter of gram flour, deep-fried

Tandoori Dishes

Traditionally made of clay, our tandoor has been purpose built for dishes that are marinated in a special mix of herbs and spices, and barbecued over charcoal

• RibsGBP 9.95

  Juicy lamb spare ribs chargrilled

• Chicken WingsGBP 7.95

  Marinated chicken wings grilled

• Nawabi Platter

  Mixture of the grilled meat, skewer of lamb & chicken, lamb chops, wings, ribs, seekh kebab, any rice & grilled vegetables

  • Treat for 2GBP 19.95

• Lasoni Fish TikkaGBP 11.95

  Whole trout marinated with garlic and lightly spiced, grilled in tandoor. Accompanied with tangy flavoured sauce

• Chicken or Lamb Mirchi TikkaGBP 8.95

• Tandoori Chicken

  • HalfGBP 7.95

• Tandoori FishGBP 10.50

• Chicken or Lamb TikkaGBP 7.95

• Malai TikkaGBP 8.95

  Irresistible tender succulent and fragrant pieces of chicken that melts in your mouth as they are marinated in thick yoghurt, malai, cheese, herbs & spices, grilled to perfection

• Chicken or Lamb ShashlikGBP 8.95

• Mixed GrillGBP 12.95

  Tandoori chicken, chicken tikka, lamb tikka, seekh kebab and king prawns

• King PrawnGBP 12.95

• Lamb ChopsGBP 9.95

• Paneer ShashlickGBP 7.50

  Diced Indian cheese spiced together with assortment of vegetables, roasted in the tandoor

Chef Special

• Crab MasalaGBP 11.95

  Minced crab marinated with garam masala, coconut milk, and spiced mashed potatoes coated with breadcrumbs. Cooked In a mild sauce

• Duck HaydrabadiGBP 10.95

  This dish is for someone who loves nuts as it is prepared with cashew nuts and pistachio nuts. Cooked in a medium to mild sauce

• Jaypuri ChickenGBP 8.95

  Chicken on the bone lightly spiced with coconut milk, mango pulp and a hint of ghee, garnished with thin crispy potatoes

• Kolkata LambGBP 8.95

  Irresistible tender succulent pieces of lamb prepared with traditional recipes cooked to perfection for a unique flavour

• Rupchanda (Pomfret)GBP 10.95

  Whole white Pomfret fish marinated with turmeric, fresh garlic, ginger and green chilli, cooked with chefs own special recipe for an unique flavour

• Nepali Chicken Tikka MasalaGBP 8.95

  Sweet and sour dish prepared with yoghurt, mixture of spices, lemon zest and a hint of sweet mango

House Specialties

• Chingri JohliGBP 12.95

  King prawns specially prepared from an ancient recipe of the bengali fisher folk

• Duck TamarindGBP 10.95

  Lightly spiced duck in a tamarind sauce

• Marathi Lamb ShankGBP 11.95

  Lamb shank slowly braised in chef's special mixture of spices to give a unique flavour and taste

• Chicken GoaGBP 8.95

  Mild and spicy rather than hot, relatively low-fat marinated chicken cooked slowly for more flavour

• Special Sizzling ChickenGBP 8.95

  Sliced chicken cooked with worcester sauce and green peppers in a medium hot sauce

• Fish Tikka HarialyGBP 11.95

  Spicy Scottish salmon cooked with coriander, garlic, ginger, fresh mint and mustard seeds

• Captain PathilaGBP 7.95

  Marinated chicken cooked in creamy sauce with nuts

• Katmundu

  A semi dry dish prepared from our special recipe of tender meat pieces, cooked with ground spices, onion, green peppers, fresh herbs, shredded ginger, crisp red naga chilli (hot)

  • Chicken or LambGBP 8.95

• Rajeswari

  Cooked with roasted fresh onions and tomatoes, Kashmiri style

  • Chicken, Lamb or PrawnGBP 8.95

• Hara Mirchi

  Marinated with garlic, ginger, cooked with fresh mint, chilli, mustard and yoghurt (madras hot)

  • Chicken, Lamb or PrawnGBP 8.95

• Lamb XacutiGBP 8.95

  Delicious combination of exotic Indian spices and traditional Goan cooking style. It is old world fusion cuisine at its finest

• Railway LambGBP 11.95

  Marinated lamb chops in bhuna sauce with spinach and baby potatoes. This dish originates from the time of the British raj in India

Old Favourites

• Bhuna

  • Chicken or LambGBP 7.55
  • PrawnGBP 7.95
  • King PrawnGBP 11.95

• Rogon

  • Chicken or LambGBP 7.55
  • PrawnGBP 7.95
  • King PrawnGBP 11.95

• Korai

  • Chicken or LambGBP 7.55
  • PrawnGBP 7.95
  • King PrawnGBP 11.95

• Dansak

  • Chicken or LambGBP 7.55
  • PrawnGBP 7.95
  • King PrawnGBP 11.95

• Jalfrezi

  • Chicken or LambGBP 7.55
  • PrawnGBP 7.95
  • King PrawnGBP 11.55

• Kurma Curry

  • Chicken or LambGBP 7.55
  • PrawnGBP 7.95
  • King PrawnGBP 11.95

• Madras

  • Chicken or LambGBP 7.55
  • PrawnGBP 7.95
  • King PrawnGBP 11.55

• Vindaloo

  • Chicken or LambGBP 7.55
  • PrawnGBP 7.95
  • King PrawnGBP 11.95

• Chicken Tikka MasalaGBP 8.55

  India's foremost offering to great Britain

• Lamb PassandaGBP 8.55

  Cooked with ground nuts in a rich creamy sauce

Biryani Dishes

Finest Basmati rice cooked with your choice of meat or vegetable. Slowly simmered to bring out the full flavours of the herbs and spices, served with vegetable curry

• Chicken or LambGBP 7.95

• Tandoori ChickenGBP 8.95

• PrawnGBP 8.95

• King PrawnGBP 12.95

• VegetableGBP 7.55

• Mixed (Chicken, Lamb, Mushroom, Prawn)GBP 10.95

Vegetarian Special

• Mushroom or Vegetable KoraiGBP 5.95

  Cooked in a dry sauce with tomatoes, onions, fresh ginger and green peppers. An old time favourite

• Ponir MakhaniGBP 5.95

  Homemade cottage cheese cooked with coconut milk, almond and yogurt

• Aloo Motor Tik TikkiGBP 5.95

  Spiced mashed peas and potato ball, deep fried, cooked in a delicious curry sauce

• Baingan Bharta (Aubergine)GBP 5.95

  Smoked egg plant is mashed with fresh cilantro (coriander leaves), chilli pepper, onion and mustard oil

Salads

• Tomato SaladGBP 2.95

• Bangla SaladGBP 3.25

  Mixed salad dressed with mustard oil, fresh chilli, coriander and lime juice

Vegetable Side Dishes

The finest and freshest selected vegetables

• Mixed Vegetable CurryGBP 3.85

• Bombay AlooGBP 3.85

  Spicy Potato

• Aloo GobiGBP 3.85

  Cauliflower & Potato

• Saag AlooGBP 3.85

  Spinach & Potato

• Saag PaneerGBP 3.85

  Spinach & Cheese

• Channa MassalaGBP 3.85

  Chick Peas

• Tarka DaalGBP 3.85

  Lentils

• Dhall MakhaniGBP 3.85

  Black lentil slow cooked North Indian style

• Vegetable BhajiGBP 3.85

  Dry Veg

• MushroomsGBP 3.85

• BainganGBP 3.85

  Aubergine

• GobiGBP 3.85

  Cauliflower

• SaagGBP 3.85

  Spinach

• BindiGBP 3.85

  Okra

Rice

• Plain RiceGBP 2.10

  Steamed basmati rice

• Pilau RiceGBP 2.55

  Basmati rice cooked with safforn and cardamoms

• Special RiceGBP 3.10

  Basmati rice with peas and eggs

• Mushroom RiceGBP 3.10

  Basmati rice cooked with mushrooms

• Vegetable RiceGBP 3.10

  Mixed vegetables with medium spices

• Oriental RiceGBP 3.10

  Aromatic rice cooked with prawns and peas

Breads & Sundries

• Papadum Plain or SpicyGBP 0.60

• RelishesGBP 0.60

  Each, Mango Mint, Onion, Lime Pickle

• Raitha (Yoghurt)GBP 1.95

• Plain ParathaGBP 1.95

  Flaky bread, fried with butter

• Stuffed ParathaGBP 2.50

  Vegetables or meat

• ChapatiGBP 1.50

  Thin bread made with wheat flour

• Spicy ChipsGBP 2.10

  Desi Style

Tandoor Baked

• NaanGBP 2.25

• Tandoori RotiGBP 2.25

  Unleavened bread, baked in the tandoor

• Garlic NaanGBP 2.60

• Peshwari NaanGBP 2.95

  Stuffed with nuts, sultana, ground almonds and cream

• Keema NaanGBP 2.95

  Spiced mince meat