Set Lunch Menu
Served Daily from 12:00 pm to 3:00 pm. Three Course Lunch $25 per person (Wine, Cocktails, Beverage Not Included)
Antipasti (Appetizer)
Choice of:
Zuppa del Giorno
Soup of the day
Insalata Masseria
Arugula, radicchio, endive, mushrooms, Olives, tomato & roast peppers
Cesar Salad
Crisp hearts of romaine tossed in homemade Caesar dressing. Topped with oven-baked croutons & parmesan cheese
Mozzarella Farcita dello Chef
Homemade stuffed fresh mozzarella cheese
L'entr ée (Entrée)
Choice of:
Penne Arrabiata
Penne pasta prepared in a spicy tomato sauce and fresh basil
Fettuccine alla Bolognese
Homemade fresh fettuccine pasta with all beef meat sauce
Cavatelli Fantasia Vegetariana
Fresh cavatelli pasta, zucchini, red peppers, mushrooms and onions tossed with olive oil, sundried tomato pesto and topped with garlic crunchy breadcrumbs
Pizza Margherita
Mozzarella Fior di Latte, San Marzano DOP Tomatoes, basil
Battuta di Pollo alla Capricciosa
Grilled, thinly pounded chicken breast with arugula, tomatoes and black olives salad
Veal Scallopini Piccata
(+$12) Thinly pounded veal scaloppine sautéed in a white wine, lemon and capers sauce. Served with potato and vegetable of the day
Filetto di Salmone alla Griglia
(+$9) Grilled fillet of Scottish Salmon with grilled zucchini and mustard sauce on top
Filetto di Branzino
(+$10) Oven roasted fillet of Mediterranean Sea Bass with olives, capers and cherry tomato sauce. Served with potato and vegetable of the day
I Dolci (Dessert)
Choice of:
Sorbetto al Limone
Scoop of lemon sorbet
Torta di Mamma Paola
Homemade flourless chocolate almond cake
Torta di Ricotta alla Vaniglia
Vanilla flavored Ricotta cheese cake
Featured Drink
Brewed Coffee or Cold Brewing Tea
Wine
Brut Cuvée Rèserve | Nicolas Feuillatte
- By the GlassUSD 15.00
Main Menu
Antipasti (Appetizers)
Zuppa di FagioliUSD 13.50
Homemade beans soup served with Escarole or Tubetti pasta
I Cucuzielli Fritti alla Chef PinoUSD 16.50
Crispy fried zucchini of Chef Pino Style
Mozzarella Farcita dello ChefUSD 20.50
Homemade stuffed fresh mozzarella cheese
Carpaccio di Manzo*USD 26.50
Thinly sliced raw beef with parmesan Cheese, arugula salad & hearts of palm
Tavolaccio del SalumiereUSD 28.50
Assortment of Italian cured meats & cheeses
Tagliere di FormaggiUSD 32.50
Daily selection of 5 Cheeses
Polpette di Manzo della MasseriaUSD 25.50
Fresh daily homemade beef and veal meatballs with tomato sauce and basil
Polpo alla GrigliaUSD 32.50
Grilled tenderized octopus with EVOO and lemon Served with fennel, arugula and yellow tomatoes salad
Fritto Misto del GolfoUSD 32.50
Golden fried calamari, shrimp & sea scallops
Parmigiana di MelanzaneUSD 19.50
Traditional Eggplant Parmigiana
Tartare di Tonno*USD 28.50
Yellowfin Tuna Tartare with Heart of Palm, Avocado, Microgreens, Lemon and EVO served with crostini Bread
Insalate (Salads)
Misticanza all`Aceto BalsamicoUSD 14.50
Mesclun salad with balsamic vinegar dressing
Insalata MasseriaUSD 16.50
Arugula, radicchio, endive, mushrooms, Olives, tomato & roast peppers
Insalata RicciaUSD 21.50
Frisée salad with parmesan cheese & crispy bacon
Insalata di CarciofiUSD 25.50
Artichoke Salad, with avocado, Pistachios & parmesan cheese
Delizia al GorgonzolaUSD 23.50
Spinach salad with pears, walnuts, & gorgonzola dressing
Le Pizze (Pizzas)
All our ingredients come directly from Italy, with DOP Mark and cooked in traditional Neapolitan way, to protect the quality and give you the closest Authentic Traditional Experience
MargheritaUSD 20.50
Mozzarella Fior di Latte, San Marzano DOP tomatoes & basil
VegetarianaUSD 20.50
San Marzano DOP tomatoes, Mozzarella Fior di Latte, Cherry tomatoes & seasonal fresh mixed vegetables
CalabreseUSD 23.50
Mozzarella Fior di latte, San Marzano DOP tomatoes, Spicy Soppressata & N'Duia (Spicy Calabrian spread sausage)
CapricciosaUSD 22.50
San Marzano DOP tomatoes, mushrooms, Artichokes, Italian ham, black olives, Mozzarella Fior di Latte
Quattro FormaggiUSD 22.50
Four kind of cheese sauce
Pugliese MaritataUSD 22.50
Mozzarella Fior di Latte, Broccoli Rabe & Italian ground sausage
PistacchionaUSD 22.50
Mortadella, Burrata cheese, and roasted Pistachios
ParmaUSD 24.50
Cherry tomatoes, Mozzarella Fior di Latte, Arugula, Parmesan cheese & Prosciutto Di Parma
Al GuancialeUSD 24.50
Cherry Tomatoes and San Marzano DOP sauce, Smoked Mozzarella Basil, and Sliced Pork Cheek
StracciatellaUSD 24.50
San Marzano DOP tomatoes, Creamy Mozzarella & Prosciutto di Parma
Tartufo NeroUSD 30.50
Mozzarella Fior di Latte, Fontina, Parmigiano, Robiola and Black Truffle
Le Paste (Pastas)
Whole Wheat & Gluten free pasta available on request
Spaghetti allo SpugnitoUSD 26.50
Spaghetti pasta with cherry tomato sauce, and finished with a touch of stracciatella cheese & basil EVOO
Schiaffoni ai Frutti di MareUSD 36.50
Large tube shape pasta with shrimp, calamari, clams, and scallops in a cherry tomato and white wine sauce
Linguine alle VongoleUSD 32.50
Linguini pasta with fresh baby clams garlic and white wine sauce
Scialatelli alla NeranoUSD 29.50
Homemade long pasgta with Zucchini, Basil and Parmigiano & Percorino Romano Cheese
Cavatelli Fantasia VegetarianaUSD 28.50
Fresh coffee beans shape pasta with zucchini red peppers, mushrooms and onions, tossed with olive oil & sundried tomato pesto topped with garlic crunchy breadcrumbs
Tortelloni al Profumo di LimoneUSD 30.50
Homemade large tortellini shape pasta, stuffed with caciocavallo cheese and lemon zest served in a light butter and sage sauce.
Orecchiette alla BareseUSD 30.50
Little ear shaped pasta with broccoli rabe & Italian sausage
Ravioli alla Caprese di AngelinaUSD 29.50
Homemade fresh caciotta cheese ravioli with Fresh marjoram in a light tomato sauce Capri style
Fettuccine alla BologneseUSD 29.50
Homemade fresh fettuccine pasta With all beef meat sauce
Bucatini all'AmatriceUSD 29.50
Fresh bucatini pasta with Guanciale, San Marzano DOPTomato sauce and Pecorino Cheese
Gnocchi alla Moda di SorrentoUSD 26.50
Homemade potato gnocchi with light tomato sauce & mozzarella cheese
Risotto del Giorno
Risotto of the day
- P.A.
Carni & I Pesci (Entrée)
Battuta di Pollo alla Griglia con Caponatina di VerdureUSD 29.50
Grilled, thinly pounded chicken breast With vegetable ratatouille
Pollo CacciatoraUSD 36.50
Semi-deboned chicken with olives, Bell peppers & mushrooms in a tomato stew
Anatra ai LamponiUSD 49.50
Roasted half duckling in a raspberry sauce served Over black rice
Coniglio alla CapreseUSD 46.50
Oven roasted rabbit with fresh herbs & wine sauce
Fegato di Vitello alla VenezianaUSD 36.50
Calf liver sautéed with onions & white wine
Costoletta di Vitello alla MilaneseUSD 62.00
Breaded thinly pounded Milk-fed veal chop Served with arugula & tomato salad
Scaloppine di Vitello ai Funghi MistiUSD 46.50
Thinly pounded veal scaloppine in a Mixed mushroom sauce
Costoletta di Vitello alla GrigliaUSD 67.50
16 oz Grilled Veal Chop with fresh herbs sauce Served with Broccoli Rabe & potato of the day
Entracôte alla PizzaiolaUSD 56.50
12 oz Grilled Prime Rib Eye steak with San Marzano DOP tomatoes, garlic, oregano and touch of white wine sauce.
Trancio di Salmone con Salsa alla MostardaUSD 42.50
Grilled salmon fillet with grilled zucchini & mustard sauce
Branzino del MediterraneoUSD 52.50
Oven roasted whole Mediterranean Sea Bass Served in a cherry tomato sauce with olives And capers
Quanto Il Mare Ha Dato
What the sea gave
- P.A.
Contorni (Side Dish)
Patatine FritteUSD 11.50
Italian Fries with Fresh Herbs and Garlic
Broccoli di RapeUSD 16.50
Broccoli rabe sautéed in garlic & olive oil
Broccoli Aglio e OlioUSD 15.50
Broccoli sautéed in garlic & olive oil
Spinaci Saltati Aglio e OlioUSD 14.50
Spinach sautéed in garlic and olive oil
Asparagi alla GrigliaUSD 16.50
Grilled Asparagus