SPRITZES
Raspberry16,00 USD
Lillet16,00 USD
Lillet Rose16,00 USD
Lillet Rouge16,00 USD
WINE
SPARKLING
#1 Sparkling Rosé72,00 USD
Domaine Carneros by Taittinger, Napa Valley, CA, NV
#2 Champagne78,00 USD
1er Cru, Brut, Louis Dumont, NV
WHITES
#3 Chablis60,00 USD
Simonet-Febvre, ‘23
#4 Grenache Gris48,00 USD
Mas Amiel, Maury, ‘24
#5 Riesling66,00 USD
Zind-Humbrecht, Alsace, ‘22
#6 Sauvingon Blanc42,00 USD
La Craie, Pouilly-Fumé, ‘23
#7 Marsannay82,00 USD
Louis Latour, ‘22
ROSES
#8 Côtes de Provence42,00 USD
Les Vins Bréban, L'Opale de la Presqu'île de Saint-Tropez, ‘24
#9 Pinot Noir38,00 USD
Henri Bougurgeois, Val de Loire, ‘23
#10 Tavel34,00 USD
Les Lauzeraies, ‘23
REDS
#11 Bordeaux44,00 USD
Château Larose-Trintaudon, Haut-Médoc, ‘19
#12 Burgundy84,00 USD
Louis Latour, Santenay, ‘22
#13 Beaujolais46,00 USD
Domaine Gaget, Morgon Cote du Py, ‘22
#14 Châteauneuf-du-Pape68,00 USD
Domaine Du Père Caboche, ‘23
*
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. This charge is not a gratuity paid to staff and is not a payment for services rendered. You may request to have this taken off your check.