Mother’s Day Specials
HORS D’OEUVRES
Tuna Tartare$28.00
Tangerine oil, spring onion, piquillo pepper persillade, avocado
PLATS PRINCIPAUX
Grilles Atlantic Swordfish$45.00
Arugula, cured lemon salad, cannellini bean and summer vegetables, fabada, fine herbs
DESSERT
Millefeuille$17.00
Vanilla crème légère, sea salt caramel and roasted pecans
*BAR À HUÎTRES
Plateau de Fruits de Mer
- Le Petit 2-3pp$125.00
- Le Grand 4-6pp$215.00
Huîtres - Oysters /pc$4.00
Crevettes - Shrimp /4pc$32.00
Palourdes - Clams$3.00
Homard - Lobster$72.00
Seafood Salad$29.00
Caviar « 30g$155.00
Brioche toast, blinis, crème fraîche, chives
HORS D’OEUVRES
SOUPE À L’OIGNON$19.00
Traditional French onion soup, croutons and Gruyère
*TOMATO WATERMELON GAZPACHO$19.00
Tomato, watermelon, horseradish, crème fraîche, basil oil, croutons, chives
*SALADE CÉSAR$19.00
Croutons, Parmesan, anchovies
HEIRLOOM TOMATO & FENNEL SALAD$19.00
Ginger honey dressing, chives
*L’ASSIETTE DE SAUMON FUMÉ$34.00
Scottish smoked salmon, capers, shallots, toast points, egg, crème fraîche
*WAGYU CARPACCIO$32.00
Truffle mayo, capers, herbal oil
*STEAK TARTARE$24.00
Beef tenderloin, capers, cornichons, shallots, quail egg
LES ESCARGOTS 12 pcs$28.00
Snails, shallots, lemon, parsley and garlic butter
LE DELICE DE BOURGOGNE$22.00
Triple cream cow cheese with homemade berries jam
LES SUCRES
SALADE DE FRUITS$18.00
Fruit salad
GRANOLA$18.00
Yogurt, mixed berries, bananas
PAIN PERDU$21.00
Mixed berries & maple syrup
LES CROQUES
Le Croque Madame$21.00
Jambon, Gruyère, egg, brioche, petite salad
Le Croque Monsieur$20.00
Jambon, Gruyère, brioche, petite salad
LES OEUFS
All eggs are organic cage free
Eggs Benedict$24.00
English muffin, jambon, Hollandaise sauce
Eggs Norwegian$28.00
English muffin, smoked salmon, Hollandaise sauce
*Steak aux Oeufs$38.00
Bavette steak with farm eggs, petite salad
Omelette au Choix$21.00
Jambon & Gruyère (+6), Champignon & Gruyère (+6)
Toast Avocat et Tomate$22.00
Avocado toast, brioche, lemon, eggs
LES SANDWICHS
Végétarien$19.00
Grilled vegetables, red wine vinaigrette
Jambon et Gruyère$19.00
Jambon de Bayonne, Gruyère, baguette
Steak Sandwich$29.00
Hand-cut steak, caramelized onions, horseradish aioli, toasted baguette, pommes frites
Croissant Sandwich$28.00
Eggs, prosciutto, Brie cheese, green salad
PLATS PRINCIPAUX
CAULIFLOWER AND WALNUTS PESTO$25.00
Pesto aioli, croutons, capers
*LOBSTER LINGUINE$49.00
Maine lobster, garlic, shallot, tomatoes, Espelette pepper, basil
FILET DE POULET AU COMTÉ$39.00
Pan roasted chicken breast, cheese Comté, baby vegetables, Parmesan, carrot juice
*BOUCHERIE BURGER$32.00
8 oz Wagyu burger, Boucherie burger sauce, crispy onion whisps, Gruyère cheese, lettuce, tomato. Homemade
*STEAK FRITES$39.00
Grass-fed NY strip steak, herb butter, pommes frites
*ENTRECÔTE GRILLÉE$62.00
12 oz Australian grass-fed ribeye
*SAUMON RÔTI$42.00
Pan roasted salmon, tomato and cucumber salad, garlic yogurt spread, scented sumac
*LES ST JACQUES RÔTIES$44.00
Scallops, cauliflower, onion-caper sauce
CHARCUTERIE BAR
Jambon Blanc Maison$12.00
Mortadelle$11.00
Jambon de Bayonne$12.00
Rosette de Lyon$11.00
Pâté de Campagne$19.00
Prosciutto$12.00
Foie Terriene$30.00
GARNITURES
$11/$14
Bacon
Saucisse
Avocat
Pommes Frites
Champignons
Asperges Grillées
Mac Cheese
FROMAGE
$12
Saint-André
Tomme de Savoie
Petit Basque
Roquefort
Camembert
Comté
VIENNOISERIES
$6/$27
Croissant
Croissant aux Amandes
Pain au Chocolat
Tartine
Pain aux Raisins
*
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. This charge is not a gratuity paid to staff and is not a payment for services rendered. You may request to have this taken off your check. *These items are served raw, undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
