La Dolce Vita

Appetizers

• Jumbo ArtichokeUSD 10.95

  Steamed & baked with lemon beurre blanc sauce and parmesan cheese

• Fried CalamariUSD 11.95

  Breaded tubs & tentacles served with a side of marinara sauce

• Calamari Spicy Cherry Pepper**USD 12.95

  Fried tubs & tentacles tossed in a spicy cherry pepper marinara sauce

• Long Island Mussels BiancoUSD 11.95

  white wine sauce, garlic, pepper & parsley flakes

• Buffalo Mozzarella CapreseUSD 9.95

  Fresh basil drizzled, balsamic reduction

• Burrata Cheese Cold Antipasto Platter

  Mozzarella ball stuffed w/ ricotta, roasted peppers, artichokes & Kalamata olives, EVOO and a balsamic glaze drizzle. Served w/ toasted baguettes

  • Enough for 2USD 14.95

• Pino's Baked ClamsUSD 9.95

  Combination of fresh chopped clam, sautéed garlic, onion, & seasoned bread crumbs

• Zucchini and Sausage with Melted GorgonzolaUSD 9.95

  Sautéed zucchini & Italian sausage, melted gorgonzola

• Arancini Pino

  Two deepfried, panko-breaded rice balls stuffed w/ risotto, Bolognese & fresh mozzarella

  • Enough for 2USD 10.95

• BruschettaUSD 9.95

  Toasted baguettes topped with basil, pesto, tomatoes, garlic and EVOO

• Asparagus ProsciuttoUSD 9.95

  Prosciutto & provolone wrapped asparagus spears w/ lemon beurre blanc sauce

• Pepper Jack ShrimpUSD 11.95

  Sautéed shrimp, prosciutto ham & Monterey Jack cream sauce

• Meatball Mamma Mia**

  Monster sized meatball stuffed w/ fresh seasoned ricotta cheese, bed of marinara

  • Enough for 2USD 12.95

• Sausage Stuffed MushroomsUSD 11.95

  3 cheese, spicy sausage, peppers & garlic w/ lemon beurre blanc

• Brussel Sprouts de Procida**USD 11.95

  Large medley of pan fried sprouts, prosciutto, dried cranberry, EVOO, shaved parmigiana tossed in our house made balsamic reduction

Soup of the Day

• Soup of the Day

  • CupUSD 3.95
  • BowlUSD 7.95

Salad

Add Chicken: $5, Shrimp: $8, Salmon: $8

• House Salad

  Mixed field greens, cherry tomatoes, black olives, cucumbers, croutons & parmesan. Choice of dressing

  • SmUSD 3.95
  • LgUSD 8.95

• Spinach Salad

  Fresh baby spinach dried cranberries, goat cheese & pine nuts. Served w/ balsamic vinaigrette

  • SmUSD 3.95
  • LgUSD 9.95

• Caesar Salad

  Crisp Romaine lettuce tossed in our homemade Caesar dressing, grated parmesan cheese & croutons

  • SmUSD 3.95
  • LgUSD 9.95

• Italian Chopped SaladUSD 12.95

  Field greens, salami, prosciutto, pepperoni, tomatoes, pepperoncini's, black olives and mozzarella cheese. Served w/ Italian dressing

• Arugula Beet Salad**

  Arugula lettuce, dried cranberries, cherry tomato, beets, candied walnuts & goat cheese. Served w/ house made lemon vinaigrette

  • SmUSD 5.95
  • LgUSD 11.95

• Steakhouse WedgeUSD 8.95

  Iceberg lettuce topped w/ bacon, bleu cheese crumbles, tomatoes and bleu cheese dressing

Pasta

Gluten-free pasta available: +$2.50, Sub Zucchini Pasta: +$3.50; Gluten-free pasta, bread crumbs & flour available +$2.50, sub Zucchini pasta +$3.50

• Spaghetti MarinaraUSD 10.95

  Topped w/ our fresh house made marinara sauce

• Penne PrimaveraUSD 14.95

  Sautéed garlic & oil fresh seasonal vegetables served over penne

• Penne CarbonaraUSD 15.95

  Penne pasta tossed in our creamy alfredo sauce w/ green peas & diced imported prosciutto

• Penne Rustica**USD 19.95

  Penne pasta tossed in a rich rose cream sauce, julienne chicken & premium Polidori Italian sausage, melted provolone cheese & baked in our wood burning oven – top seller

• Classic Cheese RavioliUSD 13.95

  Ricotta cheese stuffed ravioli finished w/ our house made marinara Sauce

• Spinach RavioliUSD 16.95

  Ricotta & spinach stuffed ravioli topped w/ our house made marinara sauce & fresh baby spinach

• Chicken Ravioli**USD 18.95

  Jumbo specialty ravioli stuffed w/ chicken, cheese, Italian herbs. Tossed in a rose cream sauce w/ sautéed julienne chicken & goat cheese crumbles

• Braised Beef RavioliUSD 18.95

  Specialty ravioli stuffed with slow braised steak tossed in a sautéed mushroom brown marsala sauce

• Grande Lasagna della NonnaUSD 18.95

  Jumbo lasagna, bolognese, ricotta, mozzarella & parmesan cheese baked to perfection in our wood burning oven

• Tortellini PinkUSD 17.95

  Tri-colored tortellini finished in a pancetta based vodka pink sauce

• Fettuccine AlfredoUSD 14.95

  Fettuccine tossed in our own rich and creamy alfredo sauce

• Rigatoni alla Vodka**USD 16.95

  100% Authentic Italian style dish using a pancetta pink vodka sauce, prosciutto and green peas

• Rigatoni BologneseUSD 17.95

  Rigatoni topped w/ our famous house made Bolognese sauce with green peas

• Capellini Tomato BasilUSD 15.95

  Diced Roma tomatoes, fresh basil, garlic tossed with extra virgin olive oil, served over capellini pasta

• Tortellini con PolloUSD 17.95

  Tri-colored tortellini with julienne chicken smothered in our gorgonzola cream sauce

• Linguini in Clam SauceUSD 19.95

  Fresh littleneck clams, shelled sweet baby clams delicately sautéed with garlic in a Pinot Grigio white sauce

• Eggplant ParmigianaUSD 17.95

  Batter dipped eggplant slices, fried, topped w/ marinara sauce, fresh mozzarella cheese melted in our wood burning oven. Served ove linguini pasta

• Eggplant RollatiniUSD 18.95

  Batter dipped eggplant rolled in ricotta cheese, in a light marinara sauce, served w/ linguini pasta

• Cannelloni ToscanaUSD 20.95

  grande tub pasta stuffed w/ ricotta, ground veal and beef baked in our wood burning stove, topped w/ our house made Tuscan meat sauce & melted provolone

Chef's Specialty Pasta Dishes

• Penne PinoUSD 18.95

  Sautéed authentic Italian broccoli rabe, garlic, sliced cherry tomato, EVOO, sun dried tomatoes & Brooklyn-style Polidori Italian sausage

• Blackened Shrimp & Scallops* Spinach FettucciniUSD 25.95

  blackened shrimp & deep sea scallops w/ spinach fettuccini paste, vine ripe tomatoes in a gorgonzola cream sauce

• Truffle Ravioli with Shrimp – the Bomb!**USD 22.95

  Ricotta cheese stuffed ravioli tossed in white truffle sauce, shitake mushroom, cherry tomato w/ jumbo shrimp

• Seafood* Fettuccini Christina**USD 26.95

  Pan seared shrimp & deep sea scallops w/ fettuccini pasta finished in our famous white truffle panna cream sauce, shitake mushroom, cherry tomato

Specialty Green Chili Italiano

• Bone - in Double Cut Pork Chop Green Chili Italiano*USD 23.95

  16 oz double bone in pork chop smothered in our chef's famous prosciutto green chili, served with red potato mash

• Green Chili Chicken Ravioli**USD 21.95

  Chicken stuffed ravioli smothered in our chef's own famous prosciutto green chili, julienne chicken, goat cheese

• Green Chili Cannelloni TuscanaUSD 20.95

  Grande tub pasta stuffed w/ Bolognese & ricotta cheese, melted mozzarella smothered in our chef's famous own prosciutto green chili & finished in our wood burning oven

Chicken and Veal

• Chicken Paillard*USD 17.95

  Lightly pounded, seasoned grilled chicken, fresh vegetable, garlic, EVOO, served w/ creamy risotto

• Chicken* or Veal Piccata

  Cutlet sautéed w/ Chablis, lemon, capers, artichokes, & cream, served w/ capellini pasta & fresh vegetable

  • ChickenUSD 21.95
  • VealUSD 24.95

• Chicken* or Veal Marsala

  Topped in a Marsala mushroom wine sauce, prosciutto ham, served w/ linguini pasta & fresh vegetable

  • ChickenUSD 20.95
  • VealUSD 24.95

• Chicken* or Veal Saltimbocca

  Sautéed cutlet topped, Dijon mustard, prosciutto, provolone cheese, creamy demi-glace, served w/ fettuccini and fresh vegetable

  • ChickenUSD 21.95
  • VealUSD 25.95

• Chicken or Veal Parmigiana

  Lightly pounded cutlet, breaded w/ seasoned house made bread crumbs, marinara sauce & premium mozzarella cheese, served w/ linguini

  • ChickenUSD 20.95
  • VealUSD 24.95

• Veal OscarUSD 27.95

  Scaloppini topped w/ crabmeat, artichokes smothered in a lemon butter sauce, served w/ red potato mash & fresh vegetable

Chef's Specialty Chicken Dish

• Chicken Parm Pink* **

  Lightly pounded tenderized fried cutlet, breaded w/ our house made breadcrumbs finished in a pancetta based vodka pink sauce, premium provolone cheese, served with linguine pasta

  • Top SellerUSD 22.95

Seafood

• Fresh Cut Salmon Pino*USD 23.95

  Sautéed salmon fillet topped w/ lemon butter beurre blanc, served w/ fresh vegetable & creamy risotto

• Blackened Mahi Mahi*USD 24.95

  Pan seared Mahi Mahi, blackened in our wood burning stove, topped w/ fresh sautéed spinach in a Chablis wine butter sauce, served w/ fresh vegetable & creamy risotto

• Scallops, Crab & Shrimp Fresco*USD 26.95

  Sautéed deep-sea scallops, shrimp &lump crabmeat, fresh baby spinach in a white wine garlic sauce, served w/ fresh vegetable and creamy risotto

• Shrimp ParmigianaUSD 21.95

  New England inspired Jumbo succulent shrimp breaded w/ our house made seasoned breadcrumbs, marinara sauce & premium mozzarella cheese, served with linguini pasta

• Shrimp ScampiUSD 23.95

  Jumbo succulent shrimp gently sautéed in a light garlic lemon butter sauce, tossed w/ fresh vegetables, served over linguini pasta

• Blackened Sea Scallops*USD 25.95

  Blackened sea scallops in a Chardonnay lemon butter sauce, served red potato mash & fresh vegetables

• Seafood Gusto PlatterUSD 25.95

  Lump crab, shrimp, scallops & clams gently sautéed in light garlic lemon butter sauce tossed with fresh vegetables served over linguini

Chef's Specialty Seafood Dishes

• Frutti di Mare**USD 30.95

  An abundance of sautéed clams, mussels, salmon, deep-sea scallops, calamari & shrimp tossed in a spicy seafood marinara over linguini pasta

• Cioppino* **USD 29.95

  San Francisco inspired Italian fisherman's stew – clams, mussels, salmon, deep - sea scallops, calamari, shrimp, combined in a fresh tomato wine sauce

• Bella Jumbo Lump Crab Cakes**USD 27.95

  Two cakes prepared 100% Maryland style, light panko crust, served w/ fresh vegetables, lemon wedge & our house made roasted pepper horsey' remoulade. All jumbo lump crab, no cheap breading!

Pino's Steaks and Chops

• Pino's Colorado Angus Ribeye Steak*USD 26.95

  Colorado grass feed angus steak grilled to perfection. Slightly blackened and brushed w/ our very special homemade mesquite marinade. Served w/ authentic Italian broccoli rabe and red potato mash

• Peppercorn Rib Eye SteakUSD 26.95

  Colorado grass feed angus steak grilled to perfection served w/burgundy peppercorn sauce, red potato mash and asparagus

• Ribeye Campagnolo* **USD 26.95

  Colorado grass feed angus steak grilled to perfection, topped w/ sautéed peppers, onions, & shitake mushrooms, served w/ red potato mash. Best steak on the menu!

• Filet Mignon*USD 29.95

  Grilled 8oz tenderloin filet topped w/ burgundy peppercorn demi-glaze, served w/ red potato mash & seasonal vegetable

• Mixed Grill Surf and TurfUSD 28.95

  Grilled 5oz filet mignon finished in a burgundy peppercorn sauce, with four jumbo shrimp on a skewer with rosemary and lemon, served with red potato mash and sautéed asparagus

• Pork Osso BuccoUSD 25.95

  Tender, fall off the bone pork slow-cooked, served w/ red potato mash & seasonal vegetable

• Bone-In Double Cut Pork Chop Cherry Pepper*USD 24.95

  16oz double cut chop slow-roasted in a spicy cherry pepper marinara sauce, served w/ red potato mash

• Veal Chop Campagnolo* **USD 38.95

  When it is time to treat yourself to the best dish on the menu! 16oz bone-in veal chop grilled to perfection, topped w/ sautéed peppers, onions, & shitake mushrooms, served with red potato mash

Side Dishes

• Pasta (Choice)USD 4.95

  with marinara

• MeatballsUSD 7.95

  in marinara sauce

• SausageUSD 7.95

  in marinara sauce

• Broccoli RabeUSD 6.95

  sautéed garlic & oil

• Sautéed SpinachUSD 6.95

  garlic & oil

• Red Potato MashUSD 4.95

• Sautéed MushroomsUSD 6.95

• FriesUSD 3.95

• Onion RingsUSD 4.95