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Kool Beanz Cafe

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$30 and under

Kool Beanz has established its own unique identity as a no-frills, easy-going restaurant with excellent food and service. Make sure you stop by for lunch or dinner… it’s fun, quick and delicious. And now we offer an excellent Sunday Brunch too!
A few tantalizing choices, on our menu, which changes daily, have included Cuban-Spiced Pork Chops with mango habanero salsa; Linguini with tasso ham, mushrooms, crawfish, roasted garlic cream sauce; Tuscan style lamb; and Sake-teriyaki glazed salmon with sesame roasted asparagus, sambal chutney and wasabi mashed potatoes.
You will find a number of interesting “Starters” including smoky corn-crab cakes with cilantro-lime sauce and jerk pork-mango quesadillas. “Greens & Stuff” has a variety of unusual salad offerings.
Our wine list is an effort to offer the more esoteric selections, featuring many choices “by the glass” as well as a good range of beers.

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Starters - Greens N’ Stuff

salads available in half sizes

  • Spring Greens$6.00

    granny smith apples, walnuts, gorgonzola cheese, berry vinaigrette

    • Chilled Iceberg Lettuce Wedge$6.00

      bacon crumbles, blue cheese dressing

      • Hummus$6.00

        feta-sundried tomato relish, flat bread

        • Spinach$7.00

          charred andouille, red onions, blue cheese crumbles, blackened shallot dressing

          • Arugula$7.00

            cucumbers, red bell peppers, goat cheese, asian dressing


            • Herb-grilled Swordfish$23.00

              artichoke tapenade, balsamic syrup, lemony white beans, fingerling potatoes

              • Blackened Cobia$23.00

                crawfish béarnaise, red beans, fried okra, n’awlin’s dirty rice

                • Jerk Spiced Sea Scallops$21.00

                  tropical fruit-jalapeno salsa, black beans, coconut rice

                  • Lime-basil Shrimp & Bay Scallops$21.00

                    thai coconut curry, pea shoots, stir fry veggies, cilantro rice

                    • Sesame Seed Crusted Tuna$23.00

                      miso sauce, avocado-cuke relish, stir fried veg, wasabi mashed taters

                      • Bacon Wrapped Grouper$23.00

                        roasted pepper-feta sauce, asparagus, kalamata-lemon mashed taters

                        • Grilled Salmon$23.00

                          pesto drizzle, asparagus, lentils, fried eggplant, feta-pancetta-sundried tomato orzo

                          • Walnut Floured Flounder$23.00

                            lemon herb butter, creamed spinach, oven fries

                            • Indian Spiced Tofu$16.00

                              tamarind drizzle, fiery onion chutney, frizzled leeks, vegetable curry

                              • Mojo Spiced Chicken$17.00

                                shrimp & chorizo, pepper-jack cheese, black beans n’ rice

                                • Rosemary Pork Tenderloin$19.00

                                  sundried tomato vinaigrette, green beans, roasted portobello risotto

                                  • Peppered Flank Steak$18.00

                                    gorgonzola-herb butter, crispy onion rings, mashed potatoes

                                    • Pan Fried Chicken$17.00

                                      espresso bbq sauce, collards, fried green tomato, hoppin’ john

                                      • Boneless Duck Breast$21.00

                                        blueberry-ginger sauce, sauteed spinach, sweet potato fries

                                        • Linguini$17.00

                                          crawdads, tasso ham, mushrooms, roasted garlic cream sauce, asiago cheese

                                          • Cavatappi$17.00

                                            chicken, applewood bacon, caramelized onions, spinach, sherry-gorgonzola sauce

                                            Just Desserts

                                            • Boca Negra$6.00

                                              served with raspberry sauce

                                              • Orange Vanilla Creme Brutal$6.00

                                                served with a glass of caramel

                                                • Peanut Butter Pie$6.00

                                                  served with chocolate sauce and whipped cream

                                                  • Baklava$6.00

                                                    served warm with whipped cream

                                                    • Tiramisu$6.00

                                                      served with whipped cream

                                                      • Regular / Decaf Coffee$2.00

                                                        • Regular / Decaf Espresso Or Cappuccino$3.00

                                                          • Chocolate Sabayon Cake$7.00

                                                            chocolate sabayon layered between sponge cakes brushed with raspberry port wine syrup. encased in chocolate ganache. port wine berry drizzle & whipped cream

                                                            • Cream Puff Trio$7.00

                                                              cream puffs filled with maple, coffee-cardamom & vanilla pastry cream. chocolate & maple drizzle

                                                              • Berry Tart$7.00

                                                                glazed raspberries, blackberries & blueberries set atop a light vanilla bean pastry crème. encased in an almond cookie crust. whipped cream & berry sauce

                                                                • Coconut Cream Meringue Layer Cake$7.00

                                                                  coconut cake layered with coconut cream encased in a toasted meringue. whipped cream

                                                                  • Malt Parfait$7.00

                                                                    rich chocolate cake layerd with malt & chocolate malt mousse. finished with whipped cream & malted milk balls

                                                                    • Strawberry-balsamic Crème Brulee$7.00

                                                                      strawberry & balsamic drizzle

                                                                      • Chocolate–espresso Layer Cake$8.00

                                                                        decadent devil’s food cake brushed with hazelnut-rum syrup is layered with espresso buttercream then finished in a chocolate glaze. whipped cream

                                                                        • Key Lime Pie$7.00

                                                                          whipped cream

                                                                          • Passionfruit Macadamia Nut Cake$8.00

                                                                            passion fruit curd cream sandwiched between cake layers studded with chopped macadamia nuts then wrapped in toasted meringue. whipped cream & toasted coconut sprinkes

                                                                            • Black Bottom Tiramisu Parfait$7.00

                                                                              drizzled with chocolate &topped with layers of mascarpone & sponge cake soaked with espresso syrup. whipped cream

                                                                              • Strawberry Rhubarb Crumble$7.00

                                                                                sweet strawberries & tangy rhubarb are topped with a toasted hazelnut & oats crumble infused with vanilla beans. served warm with vanilla bean ice cream

                                                                                • Ginger Crème Brule$7.00

                                                                                  • Mango-cashew Tart$7.00

                                                                                    (limited)cashew frangipane encased in a cookie crust served warm with vanilla bean ice cream and topped with caramelized mango compote

                                                                                    For menu edits, please contact SinglePlatform at (866) 237-4564.

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                                                                                    Not available on OpenTable

                                                                                    Unfortunately, this restaurant is not on the OpenTable reservation network.

                                                                                    If you like, we'll notify you by email if this restaurant joins.

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