Koi Asian Bistro

Appetizers

• Fresh Rolls (2pcs)3,95 $ US

  Fresh lettuce, cucumbers, carrots, cilantro, noodles and tofu or shrimp with plum sauce

• Crispy Spring Rolls (2pcs)3,95 $ US

  Crisp roll filled with chicken, clear noodles, onions, and carrot mix veggie served with sweet chili sauce. Also available as vegetarian

• Edamame3,95 $ US

  Freshly boiled soy beans

• Chicken Skewers (4pcs)5,95 $ US

  Sliced chicken breast marinated in a mixture of thai spices, bbq, and served w. Peanut sauce and cucumber salad

• Wok-Seared Green Beans4,95 $ US

  Green beans wok-seared in cantonese sauce

• Dumplings5,95 $ US

  Pork and vegetable dumplings with the choice of fried or steamed

• Lettuce Wraps7,95 $ US

  Crispy noodles and sauteed chopped chicken, onion and garlic, served with lettuce and served chili sauce

• Blooming Egg Plant6,95 $ US

  Freshly sliced tempura eggplant lightly breaded and topped with crispy noodles, crispy onions, cilantro, green onions, and asian chili sauce

• Seared Ahi Tuna9,95 $ US

  Thinly sliced tuna served with fresh cucumber, orange, and soybeans topped with ponzu dressing

Salads

• Seaweed Salad4,50 $ US

• Ginger Salad2,95 $ US

  Organic baby spring salad with tomatoes, cucumbers, served with a ginger dressing

• Grilled Chicken Salad8,95 $ US

  Grilled chicken in bed of organic spring mix, pineapple, tomato, cucumber served with a thai special dressing

• Shrimp Imperial Salad10,95 $ US

  Grilled shrimp, organic baby spring mix, wonton strip, edamame, egg noodle, cucumber, in ponzu dressing

• Seared Tuna Salad11,95 $ US

  Sliced seared tuna served on crispy wonton and edamame

Soup

• Chicken Rice Soup

  Chicken, mushrooms, rice, and scallions

  • Cup3,95 $ US
  • Bowl6,95 $ US

• Wonton Soup

  Hard-folded pork wontons with fresh spinach and scallions

  • Cup2,95 $ US
  • Bowl6,95 $ US

• Thai Coconut Soup

  Chicken, beef and shrimp with onion, bell pepper, green onion and carrot stir-fried with curry

  • Cup3,95 $ US
  • Bowl9,95 $ US

• Tom Yum Soup

  Choice of meat stir fried with shiitake mushroom carrot, onion and broccoli

  • Cup3,95 $ US
  • Bowl9,95 $ US

Stir Fried Rice & Noodle

Most entrées come with your choice of tofu/vegetable $10.95, Chicken/beef $12.95, Shrimp $15.95, Or seafood combo $16.95

• Pad Thai

  Choice of meat stir-fried rice noodles with egg, bean sprouts,onions, grounded peanut, fried tofu with thai spices

• Pad See Ew

  Choice of meat stir-fried wide noodles with garlic, eggs and broccoli in sweet soy sauce

• Singapore Mei Fun

  Angel hair rice noodle with chicken, beef and shrimp with onion, bell pepper, green onion and carrot stir-fried with curry

• Japanese Stir Fried Udon

  Choice of meat stir fried with shiitake mushroom carrot, onion and broccoli

• Chinese Lo Mein

  Choice of meat cooked with mixed veggies with a light brown sauce

• Noodle Soup

  Basil, bean sprouts, and noodles in a beef broth

• Coconut Fried Rice

  Choice of meat stir fried with egg, carrot, pineapple peas with coconut sauce

• Basil Fried Rice

  Choice of meat cooked with egg, basil, onions, bell pepper and thai sauce

• Curry Fried Rice

  Choice of meat cooked with egg and onion

• Fried Rice

  Choice of meat cooked with eggs, carrots, broccoli, and onions

Thai Classic Curry

Your choice of meat and served with steam rice. $1 extra for fried rice

• Red Curry

  Red curry sauce, coconut milk, bamboo, shoots, peas, chilli peppers and basil leaves

• Green Curry

  Green curry sauce with coconut milk, bell pepper, eggplant, peas, bamboo shoots and basil

• Yellow Curry

  Yellow curry sauce with coconut milk, onions and potatoes

• Panang Curry

  Panang curry sauce with coconut milk, lime leaves and bell peppers

Seafood

• Hibachi Steak and Shrimp19,95 $ US

  Ribeye and shrimp topped with stir-fried mixed vegetables and served sizzling on a cast iron plate

• Butterfly Shrimp18,50 $ US

  Crispy garlic shrimp stir-fried with bell peppers, carrots, and onions served over crispy rice noodles

• Hibachi Red Snapper17,95 $ US

  Grilled red snapper filet served sizzling style with mixed vegetables

• Garlic Shrimp and Sea Scallops19,95 $ US

  Sautéed shrimp and scallops in a peppery garlic sauce with onions and scallions. Served over crispy sliced lettuce

• Ginger Salmon18,50 $ US

  Fresh, juicy salmon slightly breaded and diced up. Stir-fried with fresh ginger, onions, mixed vegetables, and sweet ginger sauce

• Green Curry Stir Fried Seafood19,50 $ US

  Scallops, mussels, shrimp, and calamari stir-fried in a light brown sauce with homemade green curry paste, broccoli, carrots, cabbage, bell peppers, and basil leaves

• Red Curry Stir Fried Shrimp18,50 $ US

  Stir-fry shrimp in a spicy thai sauce with green peas, bamboo shoots, bell peppers, baby corn, carrots, and eggplant, topped with crispy basil and a light curry seasoning

• Stir Fried Clams15,95 $ US

  Cantonese style little neck clams stir-fried with onion, bell peppers and sweet garlic sauce

• Basil Mussels and Egg Noodles16,95 $ US

  Giant mussels stir-fried with basil and mixed veggies

• Hibachi Lobster and Chicken22,95 $ US

  5 ounce lobster tail served with two marinated chicken breasts and served sizzling style with teriyaki vegetables

• Cashew Shrimp17,95 $ US

  Sautéed shrimp with roasted cashews, bell peppers, onions, and carrots in a light tomato sauce

• Clay Pot Seafood19,95 $ US

  Sautéed shrimp, calamari, mussels, and scallops with ginger, green onions, mushrooms, cabbage, baby corn, snow peas, and basil leaves served in a clay pot with long rice noodles in a light cilantro broth

• Salt and Pepper Calamari14,95 $ US

  Lightly battered and tossed with kosher salt, scallions, garlic, black pepper, and fresh jalapeños

Stir-Fries and Koi Specials

• Basil Stir Fried12,95 $ US

  Sliced chicken, beef, or tofu with broccoli, cabbage, carrots, snow peas, mushrooms, onions and bell peppers in a fresh basil sauce

• Ginger Stir Fried12,95 $ US

  Stir-fried chicken, beef, or tofu with ginger, cabbage, mushrooms, broccoli, baby corn, and onions in an oyster and black bean sauce

• Garlic Stir Fried12,95 $ US

  Marinated chicken, beef or tofu stir-fried with garlic, bell peppers, and onions on a bed of crispy fresh lettuce

• Chicken Cashew12,95 $ US

  Stir-fried chicken, beef, or tofu with mushrooms, cabbage, bell peppers, onions, carrots, and roasted cashews in sweet and sour tomato sauce

• Jalapeño Chicken12,95 $ US

  Sautéed sliced chicken breast with roasted cashews, jalapenos, green onions, cabbage, carrots, onions, and fresh basil leaves

• Broccoli Chicken or Beef12,95 $ US

  A sumptuous platter of broccoli, baby corn, carrots, and mushrooms topped with your choice of sliced chicken or beef in our special brown sauce

• Grilled Chicken / Shrimp Koi Style12,95 $ US

  A delicious plate of mixed vegetables in our special light brown sauce topped with your choice of grilled chicken or grilled shrimp

• Basil Eggplant Stir Fried12,95 $ US

  Crushed garlic, purple eggplant, sweet basil leaves, cabbage, mushrooms, broccoli, carrots, and onions with your choice of chicken, beef, tofu

• Crispy Basil Duck19,95 $ US

  Crispy duck topped with fresh basil leaves served with a light stir-fry sauce with basil, bell peppers, onions, and carrots

• Stir Fried Spicy Beef14,95 $ US

  Sliced steak served with vegetables in a tangy brown sauce with red curry paste

• Duck Pannag19,95 $ US

  Crispy duck served with panang curry. Truly a classic dish

• Teriyaki Chicken12,95 $ US

  Grilled chicken stir fried with mixed vegetable

• Sesame Chicken12,95 $ US

  Golden fried chicken with peppers, onions, broccoli, and a tangy sauce

• Volcano Beef17,95 $ US

  Ribeye steak cooked to order with mixed vegetables in a basil teriyaki sauce topped with onion rings and set on fire!

• Spicy Korean BBQ Chicken12,95 $ US

  Onions, peas, and broccoli stir-fried with sliced chicken and served with korean bbq sauce

• Honey Chicken12,95 $ US

  Golden fried chicken with side of steam vegetable