Knife & Spoon

Discover What Makes Knife & Spoon a Michelin-Recommended Destination Experience a curated three-course dinner at Knife & Spoon, The Ritz-Carlton Orlando's acclaimed steak and seafood restaurant. Begin with your choice of a Knife Wedge, Caesar, or Garden Salad, followed by an entrée selection including Dayboat Catch, Half Lake Meadows Chicken, or a 6 oz. Filet Mignon. Enjoy family-style accompaniments of Kimchi Creamed Spinach and Potato Purée, then conclude your evening with a choice of Match Latte or Chocolate Cake. Enhance your experience with signature offerings including Knife Steak Tartare, local oysters, seasonal vegetables, wild mushrooms, premium seafood selections, or one of our celebrated dry-aged steaks. Recognized among Florida's premier dining destinations, Knife & Spoon is proud to be: • Forbes Travel Guide Four-Star Rated • AAA Four Diamond Award Recipient • MICHELIN Guide Florida Recommended • Wine Spectator Best of Award of Excellence Whether celebrating a special occasion or simply indulging in an exceptional evening, this curated dining experience showcases the bold flavors, premium ingredients, and elevated hospitality that have made Knife & Spoon a destination for discerning diners. $125 per guest, exclusive of tax and gratuity. Reserve your table and discover one of Orlando's most celebrated culinary experiences.

Make this Thanksgiving memorable at Knife & Spoon, a restaurant renowned for seasonal delights.  Our a la carte menu will be a spectacle for your palate. Seize this opportunity to indulge in an unforgettable holiday feast.

Savor Christmas by indulging in an award-winning dining experience, featuring a special a la carte menu that blends traditional steakhouse favorites with sustainable seafood dishes. Enjoy a cozy and elegant dining experience with your loved ones this Christmas. We look forward to serving you.