Set Lunch
Served with a side of miso soup, salad, rice and oranges for dessert. Rice, except sushi sets
Salmon Teriyaki or ShioyakiGBP 17.50
Grilled salmon with teriyaki sauce or salted
TempuraGBP 17.00
Prawn and vegetables
Chicken TeriyakiGBP 17.50
With steamed vegetables
SushiGBP 23.00
6 sushi nigiri and 1 spicy salmon roll
SashimiGBP 23.00
12 slices Chef's choice
Kazu SpecialGBP 24.00
Sashimi or sushi with a side of tempura
Saikyo YakiGBP 25.00
Grilled black cod
UnajuGBP 28.00
Grilled sea eel
Beef TeriyakiGBP 28.00
With steamed vegetables
Tofu SteakGBP 16.50
Pan fried tofu in teriyaki sauce
Saba Teriyaki or ShioyakiGBP 16.50
Grilled mackerel with teriyaki sauce or salted
While You Wait
EdamameGBP 4.20
Young soy beans served with sea salt
Spicy EdamameGBP 5.00
Young soy beans marinated with spicy sauce
Chuka SeaweedGBP 5.80
Seasoned seaweed with sesame dressing
HijikiGBP 5.80
Hijiki seaweed cooked with soy sauce and mirin
starters
Renkon ChipsGBP 7.50
Deep fried lotus root
GyozaGBP 7.50
Pan fried chicken or vegetable dumplings
Horenso Goma AeGBP 6.80
Boiled spinach with sesame dressing. Served Cold
Gyu TatakiGBP 14.50
Thin slices of seared beef fillet in ponzu sauce
SunomonoGBP 8.90
Seafood, seaweed and cucumber marinated in Japanese vinaigrette
Age Dashi DofuGBP 6.20
Deep fried bean curd with tempura sauce
Shishito YakiGBP 6.80
Lightly salted shishito peppers
Kyuri Wakame SuGBP 5.80
Marinated sliced cucumber and wakame seaweed
Chawan MushiGBP 9.00
(takes approx. 12 minutes) Egg custard with prawn, chicken and fish cake
Buta Bara KimchiGBP 7.80
Stir fried pork belly with spicy cabbage
Salads
Aburi Toro Sashimi SaladGBP 16.50
Seared fatty tuna with salad in a yuzu dressing
Baby Spinach SaladGBP 9.80
With spicy prawn in a yuzu dressing
Green SaladGBP 6.80
Mixed salad leaves in a Japanese dressing
Daikon SaladGBP 7.50
Shredded mooli, daikon cress and red radish mixed salad
Crispy Salmon Skin SaladGBP 7.50
Mixed salad with crispy salmon skin chips
Sashimi
Omakase Sashimi
Chef chooses today's best fish
2 Pcs Each of 10 Kinds of Selected SashimiGBP 45.00
5 Kinds of SashimiGBP 28.50
Chef's choice
3 Kinds of SashimiGBP 22.50
Chef's choice
Usuzukuri
Very thinly sliced fish, served with ponzu sauce
Hamachi with JalapenoGBP 26.00
Yellowtail
Sake with Spring OnionGBP 16.00
Salmon
Tako with Pickled WasabiGBP 15.00
Octopus
Tartare
Spicy Salmon TartareGBP 12.50
Spicy Tuna TartareGBP 14.50
Sushi
Nigiri MoriawaseGBP 36.00
6 kinds of 12 pcs nigiri
Maki MoriawaseGBP 28.00
3 kinds of inside-out sushi roll cut into 18 pcs
Mixed ChirashiGBP 30.00
Chef's choice sashimi on a bowl of sushi rice
Salmon ChirashiGBP 25.00
Salmon sashimi on a bowl of sushi rice
Thin Rolls
TunaGBP 6.50
SalmonGBP 5.50
Ume ShisoGBP 4.90
NattoGBP 4.90
CucumberGBP 4.90
AvocadoGBP 4.90
NegitoroGBP 8.90
Inside-Out Rolls
Cut for 6 pcs
CaliforniaGBP 10.50
Salmon AvocadoGBP 8.20
Tuna AvocadoGBP 9.20
Spicy SalmonGBP 9.50
Spicy TunaGBP 10.50
Unagi AvocadoGBP 12.00
Ebi TempuraGBP 10.00
Soft-Shell CrabGBP 13.00
Kazu Rolls
Cut for 8 pcs
Fisherman's RollGBP 16.00
Chopped tuna, salmon, butterfish, yellowtail marinated with spicy miso topped with seared salmon and pickled wasabi
Charlotte RollGBP 16.00
Salmon and avocado roll, topped with tuna, yellowtail, sea bass and avocado. Dressed with yuzu miso
Special Unagi RollsGBP 16.00
Fresh crab meat, avocado, flying fish roe sushi roll topped with grilled braised eel
Seared Sushi
Fattiest Tuna
- per pieceGBP 6.30
Salmon
- per pieceGBP 3.70
Scallop
- per pieceGBP 3.80
Wagyu
- per pieceGBP 9.50
Sashimi and Sushi / Nigiri A La Carte
Salmon
- Sashimi (5 Slices)GBP 14.40
- NigiriGBP 3.20
Blue Fin Tuna
- Sashimi (5 Slices)GBP 17.50
- NigiriGBP 3.80
Blue Fin Fatty Tuna
- Sashimi (5 Slices)GBP 22.50
- NigiriGBP 5.00
Blue Fin Fattiest Tuna
- Sashimi (5 Slices)GBP 26.50
- NigiriGBP 5.80
Yellowtail
- Sashimi (5 Slices)GBP 22.00
- NigiriGBP 4.80
Sea Bass
- Sashimi (5 Slices)GBP 17.20
- NigiriGBP 3.80
Sea Bream
- Sashimi (5 Slices)GBP 14.50
- NigiriGBP 3.20
Butterfish
- Sashimi (5 Slices)GBP 15.80
- NigiriGBP 3.50
Mackerel
- Sashimi (5 Slices)GBP 13.50
- NigiriGBP 3.00
Scallop
- Sashimi (5 Slices)GBP 14.80
- NigiriGBP 3.30
Sweet Prawn
- Sashimi (5 Slices)GBP 13.50
- NigiriGBP 3.00
Squid
- Sashimi (5 Slices)GBP 14.50
- NigiriGBP 3.20
Braised Eel
- Sashimi (5 Slices)GBP 21.00
- NigiriGBP 4.50
Salmon Roe
- Sashimi (5 Slices)GBP 18.00
- NigiriGBP 4.00
Flying Fish Roe
- NigiriGBP 3.00
Octopus
- Sashimi (5 Slices)GBP 13.50
- NigiriGBP 3.00
Prawn
- Sashimi (5 Slices)GBP 13.50
- NigiriGBP 3.00
Surf Clam
- Sashimi (5 Slices)GBP 12.80
- NigiriGBP 2.80
Omelette / Inari
- NigiriGBP 2.00
Sea Urchin (Seasonal Only)
- Sashimi (5 Slices)GBP 32.00
- NigiriGBP 8.00
Deep Fried
Soft-Shell Kara AgeGBP 13.50
Deep fried soft-shell crab
Tori Kara AgeGBP 8.50
Deep fried marinated chicken with Japanese mayonnaise on the side
Rock Shrimp TempuraGBP 15.50
With spicy yuzu sauce
Ebi TempuraGBP 16.00
Black tiger prawn tempura
Vegetable TempuraGBP 12.50
7 kinds of vegetable tempura
Kaki FryGBP 9.80
Deep fried breaded rock oysters
Chicken KatsuGBP 13.50
Deep fried breaded chicken thighs with spicy sauce
Grilled
Mackerel Shioyaki / TeriyakiGBP 14.50
Salted or with teriyaki sauce
Teba ShioyakiGBP 5.50
Lightly salted chicken wings
Wagyu Kushi Yaki (2 Pcs)GBP 14.20
Wagyu steak skewers with teriyaki sauce
Nasu DengakuGBP 8.80
Fried aubergine coated in dark and white miso paste
Black CodGBP 24.50
marinated in a white miso paste
Unagi KabayakiGBP 27.50
Sea ell fillet in sweet sauce
Salmon Teriyaki / ShioyakiGBP 14.50
Salted or with teriyaki sauce
Yakitori (2pcs)GBP 6.00
Chicken skewers with teriyaki sauce
Pan Fried
All served with tenderstem broccoli and asparagus
Beef TeriyakiGBP 28.50
Scottish beef fillet in red wine and teriyaki sauce
Chicken TeriyakiGBP 17.50
Chicken thighs in teriyaki sauce
Tofu SteakGBP 13.80
Slices of tofu in teriyaki sauce
Wagyu SteakGBP 46.50
Australian Wagyu rib eye with jalapeno sauce
Seafood Butter YakiGBP 17.80
Black tiger prawns, scallops, octopus, surf clams, salmon and white fish cooked in butter
Soup
MisoGBP 3.50
With bean curd
Nameko MisoGBP 4.20
With Japanese mushrooms
Side
Sushi RiceGBP 3.80
Steamed RiceGBP 3.50
KonomonoGBP 5.80
Assorted pickles
KimchiGBP 4.80
Spicy pickled cabbage
TakuwanGBP 3.50
Japanese pickled radish
Steamed VegGBP 7.50
Broccoli and asparagus
Kizami WasabiGBP 3.50
Pickled wasabi
GariGBP 2.00
Pickled sushi ginger
Noodles
In hot soup or with cold dip sauce
Udon or SobaGBP 9.50
Tempura Udon or SobaGBP 15.00
Noodles with tempura
Kitsune Udon or SobaGBP 12.50
Noodles with fried tofu
Grilled Chicken SobaGBP 16.00
Noodles with grilled chicken. Served Hot
