JOLO Winery & Vineyards

kalamata olives, tomatoes, onion, EVOO, crostini's, vegetables

Served with crostini's

Served with crostini's

Truffle, parmesan snow, roasted garlic herb mayo, herbs

3 cheeses, nuts, honey, crostini's

Mixed green salad, shaved onion, beet, lemon caper vinaigrette

Flash fried or herb grilled chicken, mixed greens, onion, tomato, capers, lemon caper vinaigrette, parmesan snow

Balsamic vinaigrette, shaved onion, cranberries, walnuts, goat cheese

Ricotta, fresh mozzarella, tomato, capers, red onion, evoo, parmesan snow

Prosciutto, Fig, Balsamic, Goat Cheese

Caramelized onion, smoked gouda & cheddar cheese, BBQ sauce

Smoked gouda and cheddar cheese, red onion, tomato, mustard ketchup, pickle and lettuce

Mozzarella, parmesan, evoo

Bacon, lettuce, tomato jam, mayo

Bacon, cheddar, lettuce, tomato, mayo (served warm)

Cheddar, caramelized onion, pepperoncini's, mayo (served warm)

Fried Shrimp, bacon, lettuce, tomato, red pepper aioli

Napa cabbage, carrot, cucumber, onion, Asian dressing

Hummus, olives, onion, tomato, lettuce, feta, lemon, EVOO

Pollack, Crab, Shrimp, lettuce, tomato, arugula

Served with lusty monk mayo, lettuce, tomato

Lettuce, tomato, onion, olives, pepperoncini, feta, lemon caper vinaigrette

Eggplant, ricotta, mozzarella, sauce, capers, onion

Swiss cheese, prosciutto, Golden Hallows beurre blanc sauce, pomme purée, sautéed seasoned vegetables

Lettuce, tomato, red pepper aioli served on a brioche bun with fries

Pomme purée, sautéed seasoned vegetables

Pasta, marinira sauce, mozzarella, parmesan snow, herbs

Mushroom, asparagus, peas, caramelized

Brown butter sage cream sauce, parmesan snow

Apricot glaze, pomme purée, sautéed seasoned vegetables

Guacamole, tomato, onion, pickled cabbage, sriracha sour cream

Cream cheese, honey carrot glaze

Whipped cream, berry coulis

Whipped cream, berry coulis

This crisp, clean, well balanced and refreshing wine is layered with vibrant aromas of cranberry, strawberry and a citrus zest. On the finish, hints of red berries dance on the palate ending with a twinkle of citrus and minerals. This is a very enjoyable sparkling wine alone but also pairs well with shellfish, caviar, seafood chicken, roasted pork, pate and eggs. This sparkling wine should be consumed within the next four to five years to savor the balance of fruit and acidity

This lightly sparkling white wine blend is bubbling with aromas of tropical fruits, white flowers and minerality. The palate is bursting with juicy citrus flavors and finishes like a sunset on the beach! Pair with a sunny or rainy day on the beach, by the pool or on the patio!

If you like Pinot Noir you should really like this Crimson Creek. Our Yadkin Valley Chambourcin is from a single a lot of vines planted by friends and family with love. Chambourcin is a French American hybrid and is also grown in the Loire Valley of France. This dry red wine was handcrafted in the French tradition. This exceptional wine was made in limited quantities in the care of passion taken in winemaking at JOLO Winery & Vineyards

This rich and luxurious full-bodied wine is layered in enticing aromas of berry compote, cherry cordials, cedar and spices. This elegant wine has a supple and velvety mouth-feel with a finish that demonstrates balanced tannins, acidity and fruit. This fine wine should be paired with steaks, braised meat, barbeques, hearty stews, or just to be enjoyed on its own. This wine will continue to age gracefully for a decade or more. Enjoy!

Member Limit in effect – 1 Bottle. This rich and luxurious full-bodied Cynthiana based wine is layered in enticing aromas of blueberry, dark cherry cola, mocha and spices. This elegant wine has a supple and velvety mouth-fell with a finish that demonstrates balanced tannins, acidity and fruit. This fine wine should be paired with steaks, braised meat, barbeques, hearty stews or to be enjoyed on its own. This wine will continue to age gracefully for a decade or more

Our premiere Vidal Blanc and Traminette blend white wine offering a harmonious balance of fruit and acidity. This wine is crisp, clean and refreshing. Equal parts of elegance and delicate aromatics offer tropical fruit, citrus and white flowers with loads of pear, freshly peeled apple dancing on the palate. The finish is crisp and rounded with a citrus and wet stone. This is a very enjoyable wine alone and also pairs well with shellfish, white fish, chicken, roasted pork, pastas in butter or pesto sauces. This wine should be consumed within the next 4 to 5 years to savor the harmonious balance of fruit and acidity

This crisp and elegant Rosé wine is layered with enticing aromas of watermelon, bright cherry and raspberry. Strawberry, raspberry and citrus tantalize the palate ending with a lip-smacking finish. This is a very enjoyable wine alone and also pairs well with goat cheese, salads with vinaigrettes, shellfish, roasted vegetables, fruit salads or a bad day. This wine should be consumed within the next four to five years to savor the balance of fruit and acidity. Enjoy! chicken, butter or cream sauces or soft white cheeses such as Brie. Enjoy!

Dessert Wine – 375ML Bottle. This wine is medium bodied and is layered with aromas of the stone fruit, honeysuckle, and hints of pear and apple. White peach, pear and minerals dance on the palate with a velvety long finish. While this wine is enjoyable now it will continue to evolve and develop over the years in the bottle. This wine pairs well with cakes, ice cream, chocolate, tarts, cookies as well as foie gras and pâtés. This wine should be well chilled and will age gracefully over the next decade and beyond. Serve chilled & Enjoy!

Our proprietary blend of JOLO barrel aged wine, citrus and fruit juice is summer in a bottle! After traveling to Spain and coming across the best Sangria of our lives we secured the recipe after ample coaxing. This is a proprietary blend of JOLO barrel aged wine, citrus and fruit juices. Our Tasting Lodge guests have been pleading with us to bottle it since we made our first glass. Here it is! It is rich and complex and on the upper end of Sangrias bursting with cherry, plum, citrus and mocha enhanced by a slight fizz