Jaynes is San Diego's trailblazing first and only Brit owned Gastropub. The eclectic menu features gourmet takes on pub classics using local, organic and sustainably farmed produce, meats and seafood. Beverage highlights include one of the city's most avant garde wine lists, a world class craft cocktail program and a broad beer list on draft and in bottles. The beautiful old world interior and garden patio is reminiscent of London and San Francisco and rates among the most charming in the entire city. Utterly non-corporate, Jaynes is the local's secret darling on North Park's 30th street.
Jaynes can accomodate private parties up to 80 people. Full and partial restaurant buyouts are available. For parties over 8, please call the restaurant at 619-563-1011 or email us at reservations@jaynesgastropub.com
Valet parking is available on Friday and Saturday nights in front of the restaurant. Street parking is usually readily available. The Adams Avenue bridge directly over the 805, two blocks east of Jaynes, is a neighborhood secret and only a 2 minute walk. Remember that green, yellow zones and parking meters are open and free after 6pm.
Valet parking is available on Friday and Saturday nights in front of the restaurant. Street parking is usually readily available. The Adams Avenue bridge directly over the 805, two blocks east of Jaynes, is a neighborhood secret and only a 2 minute walk. Remember that green, yellow zones and parking meters are open and free after 6pm.
Jaynes can accomodate private parties up to 80 people. Full and partial restaurant buyouts are available. For parties over 8, please call the restaurant at 619-563-1011 or email us at reservations@jaynesgastropub.com