Nibbles
Borough Olives5,50 £
With Oregano, On Ice
Bread5,00 £
Dusty Knuckle Sourdough, Whipped Burnt Bay Butter
Croquettes7,50 £
Mrs Kirkham’s Lancashire Cheese, Sweet Leeks, Pickled Walnut
Duck Sausage Roll8,00 £
Confit Duck, Blythburgh Pork, Cumberland Ketchup
Jamie's Pickles5,00 £
Allotment Veg, Pontol Olive Oil, Aioli
Starters
House Gravlax13,00 £
Loch Duart Salmon Cured in Beetroot & Vodka, Herb Salad, Punchy Horseradish Cream
Scotch Egg11,00 £
Stornoway Black Pudding, Oozy Cacklebean Egg, Mustard Mayo
Pâté en Croûte12,00 £
Blythburgh Pork, Pickled Cornichons, Piccalilli Ketchup
British Asparagus15,00 £
Long Lane Whipped Ricotta, Brown Butter & Hazelnut Crumble
Posh Prawn Cocktail17,00 £
British Crab, Shrimp, Prawns, Yuzu, Marie Rose, Piccadilly Crisps
Loch Fyne Scallops24,00 £
Roasted In Café De Paris Butter, Herb Crumb, Lemongrass
Beans on Toast10,00 £
Braised Borlotti, Wild Nettles, Marmite Crumb, Sourdough
Mains
Fish & Chips27,00 £
Battered Brixham Monkfish, Mushy Peas, Curry Sauce, Pickled Wally & Onion, Triple Cooked Chips
Smashed Botham Burger19,50 £
Double Beef Patty, Sparkenhoe Cheese, Punchy Pickles, Secret Sauce, Triple Cooked Chips or Garden Salad
Roasted Cod Loin28,00 £
Verjus Butter Sauce, Smoked Bacon, Leeks & Herb Oil
Chicken & Rabbit Pie23,00 £
Wild Devonshire Rabbit, Smoked Bacon, Leek & Somerset Cider Sauce, Buttery Mash, Red Wine Gravy
Trevor's Chicken24,00 £
Free-Range Breast Stuffed With Porcini Duxelles & Wrapped in Puff Pastry, Mustard & White Wine Cream
Leek & Asparagus Pie22,00 £
Flaky Pastry, Layered Potatoes, Onion Gravy, Wiltshire Black Truffles, Pea Purée
Rose Veal Ragù24,00 £
Pappardelle, Milk-Braised British Veal Shin, White Wine Ragù, Borough Green Olives, Lemony Herbs
Crab Linguine26,00 £
Devonshire Crab, Naval Crème Fraîche, Fennel, Fresh Chilli, Lemon Zest
Heritage Tomato Salad11,00 £
Juicy Isle of Wight Tomatoes, Whipped Burrata, Cucumber, Crispy Shallots
Chops
Tomahawk Pork Chop29,00 £
Suffolk | Blythburgh Pork, Orchard Sauce, Madeira Jus
Mutton Chops28,00 £
Call Barratt Farm | Suffolk Texel Mutton, Mint Sauce
Rose Veal Schnitzel34,00 £
Westcombe Dairy | Anchovy Mayo & Lemon
Grill
Ex-Dairy Chateaubriand 16oz - FOR TWO TO SHARE - PRICE PER PERSON45,00 £
Dunluce, Northern Ireland | 28 Day Dry-Aged Triple Cooked Chips, Garden Salad, Choice Of Sauce
Grilled Chicken23,00 £
Café de Paris Butter, Peppery Mustard Leaves, Flash-Pickled Onion
Steak
Served with your choice of sauce: Béarnaise | Café de Paris Butter | Red Wine
Ex-Dairy Fillet 8oz42,00 £
Dunluce, Northern Ireland | 28 Day Dry-Aged
Hereford Ribeye 10oz42,00 £
Co. Wexford, Ireland | 80 Day Dry-Aged
Sides
Triple Cooked Chips6,00 £
Malt-Vinegar Salt
Potato Dauphinoise8,50 £
Wiltshire Truffle Cream
Purple Sprouting Broccoli6,50 £
British Miso Mayo
Charred Hispi Cabbage6,00 £
Red Pepper & Hazelnut Sauce
Garden Salad6,00 £
Champaign Vinaigrette
Baked Mash6,00 £
Garlic