Isola Little Italy

Name: Isola Little Italy
Address: 1526 India Street, San Diego, CA, United States, 92101
Telephone: (619) 555-4230
Price range: Hasta $30
Rating: 4.6

4.6 (785)

Hasta $30

Italiana

1526 India Street, San Diego, 92101 CA

Haz una reservación

2 personas

14 jun 2025

10:30 p.m.

Reservado 25 veces hoy

Acerca de este restaurante

Encantador
Joya de la zona
Ideal para grupos

My Nonna's name was Isola, a wonderful cook who gave me a passion for food and fresh, simple ingredients.

I have vivid memories of my grandmother turning plain bread into amazing desserts, simple apples into incredible fritters sprinkled with a little sugar and honey, and even treating my sunburns with olive oil. Thirty years later, I still savor every meal and moment.

Isola is proud to serve the finest local ingredients, dalla vite, from the vine. I hope you enjoy every bite, plucked from my family tree for your table. Buon appetito!

Información adicional

Ambiente
Informal
Precios
Hasta $30
Cocinas
Italiana, Pizzeria, Bar de Vinos
Horarios
Lun, Mar 14:30–21:00 Mié, Jue, Dom 11:00–21:00 Vie, Sáb 11:30–22:00 Hora feliz Lun, Mar 14:30–17:00 Mié–Vie 15:00–17:00
Número de teléfono
(619) 555-4230
Página web
http://www.isolapizzabar.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Raffaele D’Alto/Massimo Tenino
Delivery & takeout
Pedido directo

Ubicación
1526 India Street, San Diego, 92101 CA
Zona
Little Italy
Intersección en calle
Beech St.
Parking details
Estacionamiento en vía pública
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Banquete, Bar / Sala pública, Cafetería, Cargo por descorche, Cervezas, Comida al aire libre, Comida para llevar, Entrega a domicilio, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vinos

Menú

El menú de Isola Little Italy se actualizó por última vez el 1/2/2022.

Antipasti: Wood-Fired Oven

PolipoUSD 14.00
charred octopus, kalamata, fingerling potatoes, celery, lemon, salsa verde
Olive AssortiteUSD 9.00
assorted olives, orange zest, rosemary, fennel pollen, focaccia
Barbabietole Marinate al FornoUSD 12.00
oven roasted beets, sweet red onions, fresh stracciatella cheese bruschetta
Carpaccio di BresaolaUSD 14.00
thin slices beef bresaola, arugula, parmigian cheese, EVOO, lemon
Burrata MozzarellaUSD 13.00
creamy burrata, vine-ripened tomatoes, basil-olive oil, sea-salt
Pepate di Cozze*USD 16.00
steamed mussels, white wine, garlic, chile, light tomato sauce
Gamberetti alla DiavolaUSD 16.00
wood-fired shrimp, white wine, garlic, capers, kalamata, chile, tomato sauce, served on a bed of polenta
Cavoletti di BrusselUSD 12.00
wood-fired brussel sprouts, spicy salame, calabrese chile, balsamic reduction
Peperoncini Verdi al FornoUSD 11.00
wood-fired shishito peppers, sea salt, extra virgin olive oil
Soup of the DayUSD 8.00
please ask your server for our daily selection

Salumi-Formaggi: from Our Slicer

Prosciutto e MeloneUSD 15.00
prosciutto di parma, tuscan melon
Mozzarella FlightsUSD 18.00
bufala, fiordilatte, burrata, ricotta, stracciatella, garlic bruschetta
Salumi Misti BoardUSD 18.00
assorted artisan salumi, olives, parmigiano, garlic bruschetta

Salads: Local + Sustainable

Insalata MistaUSD 10.00
baby greens, vine-ripened tomatoes, balsamic vinaigrette
Arugula e ParmaUSD 12.00
arugula, parmigiano reggiano, shaved crimini mushrooms, lemon dressing
Verdure al FornoUSD 14.00
wood roasted vegetables, goat cheese, garlic confit, bagna-cauda dressing on the side

Bruschette: House-Made Focaccia Bread

Pomodoro FrescoUSD 9.00
vine-ripened tomatoes, fresh basil, extra virgin olive oil, garlic
Burrata e CarciofiniUSD 14.00
fresh burrata, artichokes, lemon aioli, capers, prosciutto, basil

Pasta: Pasta Dish

Penne al Ragu'USD 18.00
slowly braised bolognese beef ragú, parmigian cheese
Gnocchi alla SorrentinaUSD 17.00
oven baked potatoes gnocchi, tomato sauce, smoked mozzarella cheese, eggplant, parmigiano cheese, fresh basil

Secondi Piatti: Main Dish

Salmone*USD 23.00
roasted salmon, mixed roasted vegetables, potatoes
Tagliata di Manzo*USD 25.00
wood-fired flat iron steak, broccoli rabe, fingerling potatoes, balsamic reduction

Pizze Rosse: Red Sauce & Mozzarella + "00"

MargheritaUSD 13.00
mozzarella, tomato sauce, basil
Margherita DOPUSD 18.00
mozzarella di bufala DOP, tomato sauce, basil, extra virgin olive oil
Sardenaira LigureUSD 13.00
ligurian style thicker pizza, tomato sauce, anchovies, olives, garlic, oregano
Quattro StagioniUSD 17.00
speck prosciutto, mushrooms, olives, artichokes, mozzarella, tomato sauce
Prosciutto Cotto e FunghiUSD 16.00
mozzarella, rosemary ham, mushrooms, tomato sauce, parmigiano cheese
SalsicciaUSD 16.00
fennel sausage, red onions, mushrooms, tomato sauce, mozzarella
Parmigiana e SpekUSD 16.00
eggplant, tomato sauce, smoke mozzarella, spek prosciutto, parmigiano cheese
Salamino PiccanteUSD 17.00
spicy salame, mozzarella, tomato sauce, basil, parmigiano cheese
Quattro CarniUSD 19.00
fennel sausage, salame spicy, pancetta, guanciale, mozzarella, tomato sauce
Mozzarella Affumicata, e PeperonciniUSD 16.00
smoked mozzarella, spicy cherry peppers, tomato sauce, parmigiano cheese

Pizze Bianche: Mozzarella + "00" Flour

Prosciutto e ArugulaUSD 17.00
parma prosciutto, mozzarella, panna, arugula, truffle oil, parmigiano
Burrata e PomodoriniUSD 17.00
burrata cheese, sweet cherry tomatoes, fresh oregano, sea-salt, basil
Asparagi e BrieUSD 17.00
brie cheese, mozzarella, shaved asparagus, parmigiano cheese, truffle honey
Arugula con l'UovoUSD 17.00
mozzarella, parmigiano, panna, truffle oil, farm egg, arugula, crispy pancetta
Broccoli Rabe e SalsicciaUSD 17.00
broccoli rabe, fennel sausage, chile calabrese, mozzarella, ricotta salata
FunghiUSD 17.00
mushrooms, mozzarella, taleggio cheese, speck prosciutto
Ortolana VegetarianaUSD 17.00
eggplant, zucchini, broccoli, olives, bell pepper, mozzarella, fontina cheese
Quattro FormaggiUSD 16.00
mozzarella, parmigiano, gorgonzola cheese, fontina, fresh basil

Vino

See Back for More Reds

Bollicine: Sparkling

Prosecco, Nino Franco, DOCG, Valdobiadene
- GlassUSD 12.00
- BottleUSD 44.00
Rose`, Lamberti, NV, Veneto
- GlassUSD 10.00
- BottleUSD 38.00
Moscato d'Asti, D'ampess, 2016
- GlassUSD 10.00
- BottleUSD 38.00

Bianco: White & Rose

Arneis, Hortensia, Pietro Rinaldi, 2017
- GlassUSD 12.00
- BottleUSD 44.00
Chardonnay, Caldora, Terre di Chieti, 2017
- BottleUSD 34.00
Rose`, Frico, Piemonte, 2017
- GlassUSD 11.00
- BottleUSD 40.00
Pinot Grigio, Scarpetta, Friuli-Venezia, 2018
- GlassUSD 10.00
- BottleUSD 38.00
Sauvignon Blanc, Gradis'ciutta, Collio, 2015
- GlassUSD 12.00
- BottleUSD 44.00
Vermentino, Audarya, Sardegna, 2018
- GlassUSD 13.00
- BottleUSD 50.00
Pecorino, Umani Ronchi, IGT, Abruzzo, 2017
- GlassUSD 10.00
- BottleUSD 38.00
Chardonnay, Educato, Doc, Piemonte, 2018
- GlassUSD 15.00
- BottleUSD 56.00
Soave, Pieropan, Veneto, 2017
- BottleUSD 35.00

Vino della Casa

Rosso Piemonte: Family Winery

Barbera d'Alba, Monpiano, Pietro Rinaldi, 2018
- GlassUSD 14.00
- BottleUSD 48.00
Barbera d'Alba Superiore, Bricco Cichetta, Pietro Rinaldi, 2016
- GlassUSD 17.00
- BottleUSD 65.00
Barbaresco, San Cristoforo, Pietro Rinaldi, 2013
- GlassUSD 20.00
- BottleUSD 78.00
Nebbiolo, Argante, Pietro Rinaldi, 2016
- GlassUSD 16.00
- BottleUSD 60.00
Dolcetto d'Alba, Pietro Rinaldi, 2017
- GlassUSD 12.00
- BottleUSD 44.00
Barolo, Pietro Rinaldi, 2013
- BottleUSD 98.00

Rosso Toscana, Marche, Piemonte: Red

Sangiovese, Carpazo, Toscana, 2018
- GlassUSD 9.00
- BottleUSD 34.00
Chianti Classico, Borgo Scoperto, Tuscany, 2017
- GlassUSD 10.00
- BottleUSD 38.00
Super Tuscan, IL Fauno, Tuscany, 2016
- GlassUSD 15.00
- BottleUSD 56.00
Chianti Classico Riserva, Arceno, Siena, 2016
- GlassUSD 14.00
- BottleUSD 52.00
Montepulciano, Podere, Abruzzo, 2018
- BottleUSD 34.00
Brunello di Montalcino, la Glera, Toscana, 2014
- BottleUSD 100.00

Rosso Veneto, Friuli, Trentino: Red

Cabernet Sauvignon, Fantinel, DOC, Friuli, 2016
- GlassUSD 12.00
- BottleUSD 46.00
Pinot Noir, Cave des Onze, Valle d'Aosta, 2017
- GlassUSD 12.00
- BottleUSD 44.00
Amarone, Domenico Fraccaroli, DOCG, Veneto, 2011
- BottleUSD 110.00
Valpolicella, Giuseppe Lonardi, Sicilia, 2017
- GlassUSD 12.00
- BottleUSD 45.00

Rosso Sicilia, Puglia, Sardegna, California: Red

Primitivo, Polvanera, IGT, Puglia 2018
- GlassUSD 10.00
- BottleUSD 38.00
Nero d'Avola, Cantine Cellaro Luma, Sicilia, 2018
- GlassUSD 9.00
- BottleUSD 34.00
Etna Rosso, Costanzo, Sicilia, 2017
- GlassUSD 12.00
- BottleUSD 45.00

Birra

PeroniUSD 7.00
Shock Top Belgian WhiteUSD 7.00
Moretti BiondaUSD 6.00
Moretti RossaUSD 6.00
Sculpin IPAUSD 8.00
Hardland Hazy IPAUSD 8.00
Menabrea AmberUSD 7.00

Lo que dicen 785 personas

Reseñas de Isola Little Italy de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.6Comida
4.4Servicio
4.4Ambiente
4.3Valor

Ruido • Moderado

785 reseñas

B
Brennan
Los Ángeles1 reseña
5.0
Comieron hace 7 días
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 5
Amidst the many options in Little Italy, Isola is a standout. You can’t go wrong with their authentic pasta dishes, which taste like they were made with the love and care only a Nonna would be capable of crafting. We chose to sit outside, 2 of the 4 outdoor heaters were not working. But the hostess kindly moved us closer to a functional one as soon as it was available. The serving assistants were great and even offered to take pictures for us. I appreciate their attentiveness and care. Overall this is a must try. While they may be a little short staffed with servers, you can’t have a bad meal here. The food and atmosphere won’t disappoint.
¿Te fue útil?
M
Martine
San Diego2 reseñas
4.0
Comieron en 2 de junio de 2025
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 3
Had a great dinner here on a Sunday evening. Food was delicious, you HAVE to try a pizza, and the service was fantastic 10/10. The ambiance is was a miss. They only had 1 single working toilet for the entire restaurant, not ideal. Also they kept allowing young kids off the street inside the restaurant selling these scammy chocolate bars. Our meal was interrupted 4 times, these kids were persistent and wouldn’t just take NO for an answer and leave.
¿Te fue útil?
C
Christopher VIP
Hawái33 reseñas
3.0
Comieron en 1 de junio de 2025
1. Global 3
2. Comida 3
3. Servicio 2
4. Ambiente 4
Unfortunately restaurant was slammed and they took more reservations than they were able to accommodate. Food was good, however the online menu is outdated and prices have gone up on most items, which is a bit misleading from the online menu prices.
¿Te fue útil?
R
Robert
Tailandia1 reseña
5.0
Comieron en 12 de mayo de 2025
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 4
Great rustic authentic margherita DOP V pizza and a bold and flavorful Ligurian anchovy pizza! Service was excellent - Alex was a very attentive, friendly and overall excellent waiter.
¿Te fue útil?
C
Coby VIP
San Diego8 reseñas
5.0
Comieron en 10 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
The mussels were fresh and flavorful, the penne pasta was perfectly cooked with rich, balanced seasoning, and the pizza picante had the perfect kick, crispy, spicy, and full of flavor. Everything was delicious. Can’t wait to come back!
¿Te fue útil?
R
Rick VIP
Los Ángeles10 reseñas
5.0
Comieron en 21 de abril de 2025
1. Global 5
2. Comida 3
3. Servicio 5
4. Ambiente 4
Pizza was amazing pasta was skippable. We will be going back for the pizza
¿Te fue útil?
M
Marie
Unspecified1 reseña
5.0
Comieron en 20 de abril de 2025
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
Get place for a casual dinner out. The service was fantastic.
¿Te fue útil?
J
Jaiden
Columbus1 reseña
5.0
Comieron en 8 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
if you go during happy hour it’s the most affordable pizza I’ve had in SD, along with it being very close to the best pizza I’ve had. The crust was phenomenal although there isn’t a lot of cheese on the pizza and the sauce is a little thin. Still very highly recommend going during happy hour. A 12” pizza was less costly than the wine!
¿Te fue útil?
T
Teri VIP
Los Ángeles31 reseñas
4.0
Comieron en 6 de abril de 2025
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 3
Service was great. Polipo appetizer. 7/10. Mussel appetizer. 8/10. The crust is delicious! salamino piccante Pizza 10/10. Asparagus pizza. 8/10
¿Te fue útil?
E
Ed VIP
Chicago/Illinois6 reseñas
5.0
Comieron en 6 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Dollar for Dollar our favorite spot in Little Italy. From food to service 👍
¿Te fue útil?

Preguntas frecuentes

Isola Little Italy ofrece pedidos a domicilio en asociación con Postmates y Uber Eats. Isola Little Italy también ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (619) 555-4230.

Isola Little Italy tiene una calificación promedio de 4.6 estrellas, según 785 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

14 jun 2025

10:30 p.m.

Reservado 25 veces hoy

1526 India Street, San Diego, 92101 CA

Información adicional

Intersección en calle
Beech St.
Zona
Little Italy
Horarios
Lun, Mar 14:30–21:00 Mié, Jue, Dom 11:00–21:00 Vie, Sáb 11:30–22:00 Hora feliz Lun, Mar 14:30–17:00 Mié–Vie 15:00–17:00
Precios
Hasta $30
Cocinas
Italiana, Pizzeria, Bar de Vinos
Ambiente
Informal
Dress code
Ropa informal
Parking details
Estacionamiento en vía pública
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Raffaele D’Alto/Massimo Tenino
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Banquete, Bar / Sala pública, Cafetería, Cargo por descorche, Cervezas, Comida al aire libre, Comida para llevar, Entrega a domicilio, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vinos
Delivery & takeout
Pedido directo

Página web
http://www.isolapizzabar.com/
Número de teléfono
(619) 555-4230

Isola Little Italy

Haz una reservación

Acerca de este restaurante

Información adicional

Antipasti: Wood-Fired Oven

PolipoUSD 14.00

Olive AssortiteUSD 9.00

Barbabietole Marinate al FornoUSD 12.00

Carpaccio di BresaolaUSD 14.00

Burrata MozzarellaUSD 13.00

Pepate di Cozze*USD 16.00

Gamberetti alla DiavolaUSD 16.00

Cavoletti di BrusselUSD 12.00

Peperoncini Verdi al FornoUSD 11.00

Soup of the DayUSD 8.00

Salumi-Formaggi: from Our Slicer

Prosciutto e MeloneUSD 15.00

Mozzarella FlightsUSD 18.00

Salumi Misti BoardUSD 18.00

Salads: Local + Sustainable

Insalata MistaUSD 10.00

Arugula e ParmaUSD 12.00

Verdure al FornoUSD 14.00

Bruschette: House-Made Focaccia Bread

Pomodoro FrescoUSD 9.00

Burrata e CarciofiniUSD 14.00

Pasta: Pasta Dish

Penne al Ragu'USD 18.00

Gnocchi alla SorrentinaUSD 17.00

Secondi Piatti: Main Dish

Salmone*USD 23.00

Tagliata di Manzo*USD 25.00

Pizze Rosse: Red Sauce & Mozzarella + "00"

MargheritaUSD 13.00

Margherita DOPUSD 18.00

Sardenaira LigureUSD 13.00

Quattro StagioniUSD 17.00

Prosciutto Cotto e FunghiUSD 16.00

SalsicciaUSD 16.00

Parmigiana e SpekUSD 16.00

Salamino PiccanteUSD 17.00

Quattro CarniUSD 19.00

Mozzarella Affumicata, e PeperonciniUSD 16.00

Pizze Bianche: Mozzarella + "00" Flour

Prosciutto e ArugulaUSD 17.00

Burrata e PomodoriniUSD 17.00

Asparagi e BrieUSD 17.00

Arugula con l'UovoUSD 17.00

Broccoli Rabe e SalsicciaUSD 17.00

FunghiUSD 17.00

Ortolana VegetarianaUSD 17.00

Quattro FormaggiUSD 16.00

Vino

Bollicine: Sparkling

Prosecco, Nino Franco, DOCG, Valdobiadene

Rose`, Lamberti, NV, Veneto

Moscato d'Asti, D'ampess, 2016

Bianco: White & Rose

Arneis, Hortensia, Pietro Rinaldi, 2017

Chardonnay, Caldora, Terre di Chieti, 2017

Rose`, Frico, Piemonte, 2017

Pinot Grigio, Scarpetta, Friuli-Venezia, 2018

Sauvignon Blanc, Gradis'ciutta, Collio, 2015

Vermentino, Audarya, Sardegna, 2018

Pecorino, Umani Ronchi, IGT, Abruzzo, 2017

Chardonnay, Educato, Doc, Piemonte, 2018

Soave, Pieropan, Veneto, 2017

Vino della Casa

Rosso Piemonte: Family Winery

Barbera d'Alba, Monpiano, Pietro Rinaldi, 2018

Barbera d'Alba Superiore, Bricco Cichetta, Pietro Rinaldi, 2016

Barbaresco, San Cristoforo, Pietro Rinaldi, 2013

Nebbiolo, Argante, Pietro Rinaldi, 2016

Dolcetto d'Alba, Pietro Rinaldi, 2017

Barolo, Pietro Rinaldi, 2013

Rosso Toscana, Marche, Piemonte: Red

Sangiovese, Carpazo, Toscana, 2018

Chianti Classico, Borgo Scoperto, Tuscany, 2017

Super Tuscan, IL Fauno, Tuscany, 2016

Chianti Classico Riserva, Arceno, Siena, 2016