Isola Little Italy

Name: Isola Little Italy
Address: 1526 India Street, San Diego, CA, United States, 92101
Telephone: (619) 555-4230
Price range: $30 and under
Rating: 4.6

4.6 (785)

$30 and under

Italian

1526 India Street, San Diego, CA 92101

Make a reservation

2 people

Jun 14, 2025

7:00 PM

Booked 13 times today

About this restaurant

Charming
Neighborhood gem
Good for groups

My Nonna's name was Isola, a wonderful cook who gave me a passion for food and fresh, simple ingredients.

I have vivid memories of my grandmother turning plain bread into amazing desserts, simple apples into incredible fritters sprinkled with a little sugar and honey, and even treating my sunburns with olive oil. Thirty years later, I still savor every meal and moment.

Isola is proud to serve the finest local ingredients, dalla vite, from the vine. I hope you enjoy every bite, plucked from my family tree for your table. Buon appetito!

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Italian, Pizzeria, Wine Bar
Hours of operation
Mon, Tue 2:30 pm–9:00 pm Wed, Thu, Sun 11:00 am–9:00 pm Fri, Sat 11:30 am–10:00 pm Happy Hour Mon, Tue 2:30 pm–5:00 pm Wed–Fri 3:00 pm–5:00 pm
Phone number
(619) 555-4230
Website
http://www.isolapizzabar.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Raffaele D’Alto/Massimo Tenino
Delivery & takeout
Order direct

Location
1526 India Street, San Diego, CA 92101
Neighborhood
Little Italy
Cross street
Beech St.
Parking details
Street Parking
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Corkage Fee, Counter Seating, Delivery, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Polipo$14.00
charred octopus, kalamata, fingerling potatoes, celery, lemon, salsa verde
Olive Assortite$9.00
assorted olives, orange zest, rosemary, fennel pollen, focaccia
Barbabietole Marinate al Forno$12.00
oven roasted beets, sweet red onions, fresh stracciatella cheese bruschetta
Carpaccio di Bresaola$14.00
thin slices beef bresaola, arugula, parmigian cheese, EVOO, lemon
Burrata Mozzarella$13.00
creamy burrata, vine-ripened tomatoes, basil-olive oil, sea-salt
Pepate di Cozze*$16.00
steamed mussels, white wine, garlic, chile, light tomato sauce
Gamberetti alla Diavola$16.00
wood-fired shrimp, white wine, garlic, capers, kalamata, chile, tomato sauce, served on a bed of polenta
Cavoletti di Brussel$12.00
wood-fired brussel sprouts, spicy salame, calabrese chile, balsamic reduction
Peperoncini Verdi al Forno$11.00
wood-fired shishito peppers, sea salt, extra virgin olive oil
Soup of the Day$8.00
please ask your server for our daily selection

Salumi-Formaggi: from Our Slicer

Prosciutto e Melone$15.00
prosciutto di parma, tuscan melon
Mozzarella Flights$18.00
bufala, fiordilatte, burrata, ricotta, stracciatella, garlic bruschetta
Salumi Misti Board$18.00
assorted artisan salumi, olives, parmigiano, garlic bruschetta

Salads: Local + Sustainable

Insalata Mista$10.00
baby greens, vine-ripened tomatoes, balsamic vinaigrette
Arugula e Parma$12.00
arugula, parmigiano reggiano, shaved crimini mushrooms, lemon dressing
Verdure al Forno$14.00
wood roasted vegetables, goat cheese, garlic confit, bagna-cauda dressing on the side

Bruschette: House-Made Focaccia Bread

Pomodoro Fresco$9.00
vine-ripened tomatoes, fresh basil, extra virgin olive oil, garlic
Burrata e Carciofini$14.00
fresh burrata, artichokes, lemon aioli, capers, prosciutto, basil

Pasta: Pasta Dish

Penne al Ragu'$18.00
slowly braised bolognese beef ragú, parmigian cheese
Gnocchi alla Sorrentina$17.00
oven baked potatoes gnocchi, tomato sauce, smoked mozzarella cheese, eggplant, parmigiano cheese, fresh basil

Secondi Piatti: Main Dish

Salmone*$23.00
roasted salmon, mixed roasted vegetables, potatoes
Tagliata di Manzo*$25.00
wood-fired flat iron steak, broccoli rabe, fingerling potatoes, balsamic reduction

Pizze Rosse: Red Sauce & Mozzarella + "00"

Margherita$13.00
mozzarella, tomato sauce, basil
Margherita DOP$18.00
mozzarella di bufala DOP, tomato sauce, basil, extra virgin olive oil
Sardenaira Ligure$13.00
ligurian style thicker pizza, tomato sauce, anchovies, olives, garlic, oregano
Quattro Stagioni$17.00
speck prosciutto, mushrooms, olives, artichokes, mozzarella, tomato sauce
Prosciutto Cotto e Funghi$16.00
mozzarella, rosemary ham, mushrooms, tomato sauce, parmigiano cheese
Salsiccia$16.00
fennel sausage, red onions, mushrooms, tomato sauce, mozzarella
Parmigiana e Spek$16.00
eggplant, tomato sauce, smoke mozzarella, spek prosciutto, parmigiano cheese
Salamino Piccante$17.00
spicy salame, mozzarella, tomato sauce, basil, parmigiano cheese
Quattro Carni$19.00
fennel sausage, salame spicy, pancetta, guanciale, mozzarella, tomato sauce
Mozzarella Affumicata, e Peperoncini$16.00
smoked mozzarella, spicy cherry peppers, tomato sauce, parmigiano cheese

Pizze Bianche: Mozzarella + "00" Flour

Prosciutto e Arugula$17.00
parma prosciutto, mozzarella, panna, arugula, truffle oil, parmigiano
Burrata e Pomodorini$17.00
burrata cheese, sweet cherry tomatoes, fresh oregano, sea-salt, basil
Asparagi e Brie$17.00
brie cheese, mozzarella, shaved asparagus, parmigiano cheese, truffle honey
Arugula con l'Uovo$17.00
mozzarella, parmigiano, panna, truffle oil, farm egg, arugula, crispy pancetta
Broccoli Rabe e Salsiccia$17.00
broccoli rabe, fennel sausage, chile calabrese, mozzarella, ricotta salata
Funghi$17.00
mushrooms, mozzarella, taleggio cheese, speck prosciutto
Ortolana Vegetariana$17.00
eggplant, zucchini, broccoli, olives, bell pepper, mozzarella, fontina cheese
Quattro Formaggi$16.00
mozzarella, parmigiano, gorgonzola cheese, fontina, fresh basil

Vino

See Back for More Reds

Bollicine: Sparkling

Prosecco, Nino Franco, DOCG, Valdobiadene
- Glass$12.00
- Bottle$44.00
Rose`, Lamberti, NV, Veneto
- Glass$10.00
- Bottle$38.00
Moscato d'Asti, D'ampess, 2016
- Glass$10.00
- Bottle$38.00

Bianco: White & Rose

Arneis, Hortensia, Pietro Rinaldi, 2017
- Glass$12.00
- Bottle$44.00
Chardonnay, Caldora, Terre di Chieti, 2017
- Bottle$34.00
Rose`, Frico, Piemonte, 2017
- Glass$11.00
- Bottle$40.00
Pinot Grigio, Scarpetta, Friuli-Venezia, 2018
- Glass$10.00
- Bottle$38.00
Sauvignon Blanc, Gradis'ciutta, Collio, 2015
- Glass$12.00
- Bottle$44.00
Vermentino, Audarya, Sardegna, 2018
- Glass$13.00
- Bottle$50.00
Pecorino, Umani Ronchi, IGT, Abruzzo, 2017
- Glass$10.00
- Bottle$38.00
Chardonnay, Educato, Doc, Piemonte, 2018
- Glass$15.00
- Bottle$56.00
Soave, Pieropan, Veneto, 2017
- Bottle$35.00

Vino della Casa

Rosso Piemonte: Family Winery

Barbera d'Alba, Monpiano, Pietro Rinaldi, 2018
- Glass$14.00
- Bottle$48.00
Barbera d'Alba Superiore, Bricco Cichetta, Pietro Rinaldi, 2016
- Glass$17.00
- Bottle$65.00
Barbaresco, San Cristoforo, Pietro Rinaldi, 2013
- Glass$20.00
- Bottle$78.00
Nebbiolo, Argante, Pietro Rinaldi, 2016
- Glass$16.00
- Bottle$60.00
Dolcetto d'Alba, Pietro Rinaldi, 2017
- Glass$12.00
- Bottle$44.00
Barolo, Pietro Rinaldi, 2013
- Bottle$98.00

Rosso Toscana, Marche, Piemonte: Red

Sangiovese, Carpazo, Toscana, 2018
- Glass$9.00
- Bottle$34.00
Chianti Classico, Borgo Scoperto, Tuscany, 2017
- Glass$10.00
- Bottle$38.00
Super Tuscan, IL Fauno, Tuscany, 2016
- Glass$15.00
- Bottle$56.00
Chianti Classico Riserva, Arceno, Siena, 2016
- Glass$14.00
- Bottle$52.00
Montepulciano, Podere, Abruzzo, 2018
- Bottle$34.00
Brunello di Montalcino, la Glera, Toscana, 2014
- Bottle$100.00

Rosso Veneto, Friuli, Trentino: Red

Cabernet Sauvignon, Fantinel, DOC, Friuli, 2016
- Glass$12.00
- Bottle$46.00
Pinot Noir, Cave des Onze, Valle d'Aosta, 2017
- Glass$12.00
- Bottle$44.00
Amarone, Domenico Fraccaroli, DOCG, Veneto, 2011
- Bottle$110.00
Valpolicella, Giuseppe Lonardi, Sicilia, 2017
- Glass$12.00
- Bottle$45.00

Rosso Sicilia, Puglia, Sardegna, California: Red

Primitivo, Polvanera, IGT, Puglia 2018
- Glass$10.00
- Bottle$38.00
Nero d'Avola, Cantine Cellaro Luma, Sicilia, 2018
- Glass$9.00
- Bottle$34.00
Etna Rosso, Costanzo, Sicilia, 2017
- Glass$12.00
- Bottle$45.00

Birra

Peroni$7.00
Shock Top Belgian White$7.00
Moretti Bionda$6.00
Moretti Rossa$6.00
Sculpin IPA$8.00
Hardland Hazy IPA$8.00
Menabrea Amber$7.00

What 785 people are saying

Isola Little Italy reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.4Service
4.4Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Isola Little Italy is a vibrant dining destination that excels with its "fantastic service" and "amazing pizza." The wood-fired grill imparts a "special flavor" to the dishes, while the wine list complements the "fresh and authentic" Italian cuisine. Guests enjoy a lively atmosphere and attentive staff, making it a "must-visit" spot.

785 Reviews

B
Brennan
Los Angeles1 review
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Amidst the many options in Little Italy, Isola is a standout. You can’t go wrong with their authentic pasta dishes, which taste like they were made with the love and care only a Nonna would be capable of crafting. We chose to sit outside, 2 of the 4 outdoor heaters were not working. But the hostess kindly moved us closer to a functional one as soon as it was available. The serving assistants were great and even offered to take pictures for us. I appreciate their attentiveness and care. Overall this is a must try. While they may be a little short staffed with servers, you can’t have a bad meal here. The food and atmosphere won’t disappoint.
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M
Martine
San Diego2 reviews
4.0
Dined on June 2, 2025
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 3
Had a great dinner here on a Sunday evening. Food was delicious, you HAVE to try a pizza, and the service was fantastic 10/10. The ambiance is was a miss. They only had 1 single working toilet for the entire restaurant, not ideal. Also they kept allowing young kids off the street inside the restaurant selling these scammy chocolate bars. Our meal was interrupted 4 times, these kids were persistent and wouldn’t just take NO for an answer and leave.
Is this helpful?
C
Christopher VIP
Hawaii33 reviews
3.0
Dined on June 1, 2025
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 4
Unfortunately restaurant was slammed and they took more reservations than they were able to accommodate. Food was good, however the online menu is outdated and prices have gone up on most items, which is a bit misleading from the online menu prices.
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R
Robert
Thailand1 review
5.0
Dined on May 12, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 4
Great rustic authentic margherita DOP V pizza and a bold and flavorful Ligurian anchovy pizza! Service was excellent - Alex was a very attentive, friendly and overall excellent waiter.
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C
Coby VIP
San Diego8 reviews
5.0
Dined on May 10, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The mussels were fresh and flavorful, the penne pasta was perfectly cooked with rich, balanced seasoning, and the pizza picante had the perfect kick, crispy, spicy, and full of flavor. Everything was delicious. Can’t wait to come back!
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R
Rick VIP
Los Angeles10 reviews
5.0
Dined on April 21, 2025
1. Overall 5
2. Food 3
3. Service 5
4. Ambience 4
Pizza was amazing pasta was skippable. We will be going back for the pizza
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M
Marie
Unspecified1 review
5.0
Dined on April 20, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Get place for a casual dinner out. The service was fantastic.
Is this helpful?
J
Jaiden
Columbus1 review
5.0
Dined on April 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
if you go during happy hour it’s the most affordable pizza I’ve had in SD, along with it being very close to the best pizza I’ve had. The crust was phenomenal although there isn’t a lot of cheese on the pizza and the sauce is a little thin. Still very highly recommend going during happy hour. A 12” pizza was less costly than the wine!
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T
Teri VIP
Los Angeles31 reviews
4.0
Dined on April 6, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
Service was great. Polipo appetizer. 7/10. Mussel appetizer. 8/10. The crust is delicious! salamino piccante Pizza 10/10. Asparagus pizza. 8/10
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E
Ed VIP
Chicago / Illinois6 reviews
5.0
Dined on April 6, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Dollar for Dollar our favorite spot in Little Italy. From food to service 👍
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FAQs

Isola Little Italy offers delivery in partnership with Postmates and Uber Eats. Isola Little Italy also offers takeout which you can order by calling the restaurant at (619) 555-4230.

Isola Little Italy is rated 4.6 stars by 785 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 14, 2025

7:00 PM

Booked 13 times today

1526 India Street, San Diego, CA 92101

Additional information

Cross street
Beech St.
Neighborhood
Little Italy
Hours of operation
Mon, Tue 2:30 pm–9:00 pm Wed, Thu, Sun 11:00 am–9:00 pm Fri, Sat 11:30 am–10:00 pm Happy Hour Mon, Tue 2:30 pm–5:00 pm Wed–Fri 3:00 pm–5:00 pm
Price
$30 and under
Cuisines
Italian, Pizzeria, Wine Bar
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Street Parking
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Raffaele D’Alto/Massimo Tenino
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Corkage Fee, Counter Seating, Delivery, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Delivery & takeout
Order direct

Website
http://www.isolapizzabar.com/
Phone number
(619) 555-4230

Isola Little Italy

Make a reservation

About this restaurant

Additional information

Antipasti: Wood-Fired Oven

Polipo$14.00

Olive Assortite$9.00

Barbabietole Marinate al Forno$12.00

Carpaccio di Bresaola$14.00

Burrata Mozzarella$13.00

Pepate di Cozze*$16.00

Gamberetti alla Diavola$16.00

Cavoletti di Brussel$12.00

Peperoncini Verdi al Forno$11.00

Soup of the Day$8.00

Salumi-Formaggi: from Our Slicer

Prosciutto e Melone$15.00

Mozzarella Flights$18.00

Salumi Misti Board$18.00

Salads: Local + Sustainable

Insalata Mista$10.00

Arugula e Parma$12.00

Verdure al Forno$14.00

Bruschette: House-Made Focaccia Bread

Pomodoro Fresco$9.00

Burrata e Carciofini$14.00

Pasta: Pasta Dish

Penne al Ragu'$18.00

Gnocchi alla Sorrentina$17.00

Secondi Piatti: Main Dish

Salmone*$23.00

Tagliata di Manzo*$25.00

Pizze Rosse: Red Sauce & Mozzarella + "00"

Margherita$13.00

Margherita DOP$18.00

Sardenaira Ligure$13.00

Quattro Stagioni$17.00

Prosciutto Cotto e Funghi$16.00

Salsiccia$16.00

Parmigiana e Spek$16.00

Salamino Piccante$17.00

Quattro Carni$19.00

Mozzarella Affumicata, e Peperoncini$16.00

Pizze Bianche: Mozzarella + "00" Flour

Prosciutto e Arugula$17.00

Burrata e Pomodorini$17.00

Asparagi e Brie$17.00

Arugula con l'Uovo$17.00

Broccoli Rabe e Salsiccia$17.00

Funghi$17.00

Ortolana Vegetariana$17.00

Quattro Formaggi$16.00

Vino

Bollicine: Sparkling

Prosecco, Nino Franco, DOCG, Valdobiadene

Rose`, Lamberti, NV, Veneto

Moscato d'Asti, D'ampess, 2016

Bianco: White & Rose

Arneis, Hortensia, Pietro Rinaldi, 2017

Chardonnay, Caldora, Terre di Chieti, 2017

Rose`, Frico, Piemonte, 2017

Pinot Grigio, Scarpetta, Friuli-Venezia, 2018

Sauvignon Blanc, Gradis'ciutta, Collio, 2015

Vermentino, Audarya, Sardegna, 2018

Pecorino, Umani Ronchi, IGT, Abruzzo, 2017

Chardonnay, Educato, Doc, Piemonte, 2018

Soave, Pieropan, Veneto, 2017

Vino della Casa

Rosso Piemonte: Family Winery

Barbera d'Alba, Monpiano, Pietro Rinaldi, 2018

Barbera d'Alba Superiore, Bricco Cichetta, Pietro Rinaldi, 2016

Barbaresco, San Cristoforo, Pietro Rinaldi, 2013

Nebbiolo, Argante, Pietro Rinaldi, 2016

Dolcetto d'Alba, Pietro Rinaldi, 2017

Barolo, Pietro Rinaldi, 2013

Rosso Toscana, Marche, Piemonte: Red

Sangiovese, Carpazo, Toscana, 2018

Chianti Classico, Borgo Scoperto, Tuscany, 2017

Super Tuscan, IL Fauno, Tuscany, 2016

Chianti Classico Riserva, Arceno, Siena, 2016