Da non perdere

Island Prime

Name: Island Prime
Address: 880 Harbor Island Drive, San Diego, CA, United States, 92101
Telephone: (619) 298-6802
Price range: da 50 $ in su
Rating: 4.7

Visa Dining Collection

da 50 $ in su

Bisteccheria

880 Harbor Island Drive, San Diego, CA 92101

Effettua una prenotazione

2 persone

10 mag 2025

21:00

Prenotato 57 volte oggi

Ci sono delle esperienze disponibili.

Informazioni sul ristorante

Ideale per le viste panoramiche
Ottimo per un'occasione speciale
Romantico

Resting on stilts atop San Diego Bay, Island Prime overlooks the city skyline and Coronado.

Perché è un ristorante Da non perdere

Executive chef: Deborah Scott

Dagli editor di OpenTable: Ti presentiamo l'unica steakhouse sul lungomare di San Diego: la posizione unica dell'Island Prime, su palafitte di legno sopra la baia di San Diego, è un motivo sufficiente per viziarsi in questo locale. E lo stesso vale per il menu di carne e pesce di fascia alta della chef pluripremiata Deborah Scott, con specialità come un trio di filetti con formaggio erborinato, funghi selvatici e granchio reale dell'Alaska.

Informazioni aggiuntive

Stile
Cucina raffinata
Prezzo
da 50 $ in su
Tipi di Cucina
Bisteccheria, Non specificato, Bar / Lounge / Vendita Bottiglie
Orari di apertura
Lun–Gio, Dom 17:00–21:00 Ven 17:00–21:30 Sab 16:00–21:30
Numero di telefono
(619) 298-6802
Sito web
https://www.islandprime.com/?y_source=1_MTU2Njg3OTYtODYwLWxvY2F0aW9uLndlYnNpdGU=
Opzioni di pagamento
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Business Casual
Sale per eventi privati
Private dining room for up to 65 guests, with waterfront views.

Posizione
880 Harbor Island Drive, San Diego, CA 92101
Quartiere
Centro / Gaslamp
Traversa
Harbor Island Dr
Parking details
Valet parking is unavailable at this time.
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Birra, Caffè, Caminetto interno, Cocktail, Happy Hour, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vino, Vista

Esperienze

Mothers Day by the Bay
99,95 USD a persona
solo 11 mag 2025
Celebrate Mothers Day on the bay. Enjoy a three-course pre set menu at Island Prime & C-Level, served from 11am to 8pm on May 12th. Our menu highlights include lobster bisque, center cut filet mignon, herb crusted halibut, lobster, jidori chicken piccata and flowerless chocolate for dessert. Cost for adults $99.95, $24.95 for children under 12.
Celebration packages
25 feb 2025 - 31 dic 2025
Celebrate everyday! Personalize your special experience for every occasion.

Piatti preferiti

Dozen Oysters on the Half Shell49,00 USD
black pepper mignonette (gf)
Ahi Crab & Avocado Stack25,00 USD
fresh crab, avocado & tomato, papaya-mango salsa, taro chips, sweet chili sauce (gf*)
Prawn Cocktail25,00 USD
fire-roasted cocktail sauce, lemon (gf)
Wagyu Ribeye Tartare24,00 USD
hand cut wagyu ribeye, charred scallion dressing, avocado mousse, salt & pepper potato chips
Island Prime's Seafood Platter
1/2 dozen oysters, 1/2 lobster tail, chilled prawns, crab claws, salmon tartare, black pepper mignonette, lemon, fire-roasted cocktail sauce (gf)
- Serves 3-4120,00 USD
Chesapeake Bay Style Crab Cakes26,00 USD
chicory, granny smith apples, orange segments, pickled fresno pepper & old bay aioli
Lobster Bisque17,00 USD
butter-poached lobster, brioche croutons
Chef Deb's Pepita & Sesame Crusted Brie19,00 USD
honey roasted garlic, jalapeno jelly, grilled ciabatta
Calamari 'Katsu'19,00 USD
crispy calamari steak, arugula, chicory & roasted tomato salad, sweet heat ponzu aioli
Charred Octopus23,00 USD
marble potato salad, spanish chorizo, chimichurri, piquillo pepper, arugula, romesco (gf*)

From the Garden

California Burrata18,00 USD
roasted compari tomatoes, quinoa-lentil tabouleh, arugula, proscuitto, orange segments, white balsamic vinaigrette (gf*,v)
Organic Baby Greens15,00 USD
strawberries, shaved radish, toasted almonds, goat cheese, citrus vinaigrette (gf,v)
Caesar Salad16,00 USD
baby romaine, white anchovy, parmigiano reggiano, sourdough croutons, classic caesar dressing (gf*)
Iceberg Wedge15,00 USD
heirloom cherry tomatoes, pickled red onion, smoked blue cheese, crisp bacon, herb ranch (gf,v*)

Chef Deborah's Compositions

Local Catch44,00 USD
locally caught white fish, marble potatoes, asparagus, heirloom cherry tomatoes, baby spinach, scallions, prosciutto, shiitake mushrooms, dashi aioli (gf)
Island Prime Filet Trio62,00 USD
trio of 3oz filets mignons, topped with king crab, wild mushrooms & blue cheese, with sea salt mashed potatoes, red wine demi (gf*)
Seared Atlantic Scallops48,00 USD
white wine sauce, parsley coulis, tricolored sautéed cauliflower, mushroom medley
Seared Blackened Tuna44,00 USD
forbidden rice, bok choy, mae ploy, ginger-soy reduction, orange (gf)
Shrimp & Caviar Linguini42,00 USD
sauteed jumbo prawns, fresh linguini pasta, lemon-caper beurre blanc, heirloom roasted tomato, garlic, shallots, fine herbs, reggiano parmesan
Chicken 'Under a Brick'38,00 USD
crushed yukon gold potatoes, caramelized onions, pickled fresno chilis, chimichurri (gf)
Roasted Spaghetti Squash36,00 USD
olive oil, garlic, spinach, sun dried tomato, roasted pine nuts, basil (gf*,v)

From the Market

all of our steaks are selected by chef deborah to feature the highest quality meats and ranching methods

Center Cut Filet Mignon
(gf)
- 8oz54,00 USD
- 12oz64,00 USD
Angus Skirt Steak
USDA prime, creekstone (gf)
- 10oz42,00 USD
Mishima Ultra New York
american wagyu, washington (gf)
- 12oz76,00 USD
Bone In Ribeye
USDA prime (gf)
- 20oz66,00 USD
Snake River Farms 'Eye of the Ribeye'
american wagyu, washington (gf)
- 12oz75,00 USD
38 Days Dry Aged New York
USDA prime (gf)
- 14oz72,00 USD
Pacific Swordfish
tasman sea, new zealand (gf)
- 8oz38,00 USD
Skuna Bay Salmon
(gf)
- 8oz41,00 USD
Double Cut Pork Chop
(gf)
- 16oz48,00 USD
Australian Rack of Lamb
(gf)
- 16oz55,00 USD
Sauces2,00 USD
bearnaise, lemon beurre blanc, red wine demi, chimichurri, herbed pesto butter, garlic-chili pepper
Toppings4,00 USD
bleu cheese (gf*), caramelized onions (gf), madeira mushrooms (gf), crab meat (gf), au poivre style cognac peppercorn sauce & oyster mushrooms (gf)

Any Turf Can Surf

Three Garlic-Herb Prawns24,00 USD
(gf)
Cold Water Lobster Tail
(gf)
- 8oz
Oscar Style28,00 USD
lump crab, asparagus, bearnaise (gf)
Two Scallops26,00 USD
(gf)

Sides for the Table

Grilled Asparagus14,00 USD
lemon (gf,v)
Southern Style Creamed Corn14,00 USD
Sharp Cheddar Mac 'n Cheese15,00 USD
chili fried onions, pork belly (v*)
Madeira Braised Mushrooms16,00 USD
(gf,v)
Buttermilk Mashed Potatoes12,00 USD
(gf,v)
Baked Potato11,00 USD
butter, sour cream, chives (gf,v)
Housemade Tempura Battered Onion Rings10,00 USD
dill, herb ranch (v)
Crispy Brussels Sprouts10,00 USD
balsamic fig glaze, flberts (v)
Twice Baked Potato28,00 USD
for two or more, with lobster, bacon, scallions, aged cheddar (gf)

Cosa dicono 8.525 persone

Le recensioni di Island Prime delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7

4,7 in base alle valutazioni recenti

4,7Cibo
4,8Servizio
4,8Atmosfera
4,3Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

San Diego
Bisteccheria

8.525 Recensioni

K
Kenny VIP
San Diego49 recensioni
2.0
Visitato 1 giorno fa
1. Complessivo 2
2. Cibo 3
3. Servizio 1
4. Atmosfera 2
I asked for a table next to the windows more than 4 weeks ago, I got a table furthest away from a window. The hostess said all table were reserved, but during my entire dining time many tables must close to the windows were never occupied. I did not get my Opentable 100 point on my last visit on 10/4/24. It is totally BAD service by the hostess.
È utile?
B
Billy
Naples2 recensioni
5.0
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Outstanding experience Scotty was a wonderful waiter and we closed the place down thanks to his generosity. We had more than we bargain for food and drink. We will absolutely recommend this restaurant. Sometimes the food doesn’t match the view, but this experience fired at all cylinders.
È utile?
T
Tyler
San Diego1 recensione
5.0
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
It was amazing to the service the food the ambiance our waitress took care of us 10/10
È utile?
J
John
Sacramento3 recensioni
5.0
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The restaurant has a fabulous view of the harbor area for those who live water views. The staff is attentive, friendly and the food is excellent.
È utile?
J
Jason
San Diego3 recensioni
5.0
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Amazing service as always. The food was amazing and you cannot beat the views.
È utile?
S
Sandy
San Diego12 recensioni
5.0
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Food , view and service was fantastic! This has been our favorite local restaurant . Our server , Monica . was very good.
È utile?
J
Jovial
Houston3 recensioni
5.0
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great views. Great service. It was definitely pricey and then there's a 5% additional fee just because.
È utile?
D
Dora
Berlino1 recensione
4.0
Visitato 7 giorni fa
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 4
Nice atmosphere, fantastic venue to organize a dinner for a small group. Our waiter has been a perfect host and also suggested the right wine pairing for our dinner (the food was absolutely good!)
È utile?
J
J
San Diego6 recensioni
5.0
Visitato 7 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Great food and service Prices are just a title high Location is great but not many tables have a view of the water/city
È utile?
L
Lisa
San Diego6 recensioni
4.0
Visitato 7 giorni fa
1. Complessivo 4
2. Cibo 4
3. Servizio 4
4. Atmosfera 5
The setting is the best! There is a nice happy ambiance, and people enjoy themselves. As a native San Diegan, I've been almost everywhere. For the prices, we all expected more. The steaks were cooked well but were not flavorful. The chicken under a brick was disappointing and lacked flavor as well, even with the chimichurri. The best by far was the kids' Mac n cheese, the side of creamed corn, and Brussel sprouts. The ahi poke stack is great, but go to C Level happy hour and pay $7. A 5% surcharge is added to all checks.
È utile?

FAQ

Island Prime è stato valutato con 4,7 stelle da 8525 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

10 mag 2025

21:00

Prenotato 57 volte oggi

Ci sono delle esperienze disponibili.

880 Harbor Island Drive, San Diego, CA 92101

Informazioni aggiuntive

Traversa
Harbor Island Dr
Quartiere
Centro / Gaslamp
Orari di apertura
Lun–Gio, Dom 17:00–21:00 Ven 17:00–21:30 Sab 16:00–21:30
Prezzo
da 50 $ in su
Tipi di Cucina
Bisteccheria, Non specificato, Bar / Lounge / Vendita Bottiglie
Stile
Cucina raffinata
Dress code
Business Casual
Parking details
Valet parking is unavailable at this time.
Opzioni di pagamento
AMEX, Diners Club, Discover, Mastercard, Visa
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Birra, Caffè, Caminetto interno, Cocktail, Happy Hour, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vino, Vista

Sito web
https://www.islandprime.com/?y_source=1_MTU2Njg3OTYtODYwLWxvY2F0aW9uLndlYnNpdGU=
Numero di telefono
(619) 298-6802
Sale per eventi privati
Private dining room for up to 65 guests, with waterfront views.

Island Prime

Effettua una prenotazione

Informazioni sul ristorante

Perché è un ristorante Da non perdere

Informazioni aggiuntive

Mothers Day by the Bay

Celebration packages

Angus Skirt Steak

Bone In Ribeye

Center Cut Filet Mignon

Starters

Dozen Oysters on the Half Shell49,00 USD

Ahi Crab & Avocado Stack25,00 USD

Prawn Cocktail25,00 USD

Wagyu Ribeye Tartare24,00 USD

Island Prime's Seafood Platter

Chesapeake Bay Style Crab Cakes26,00 USD

Lobster Bisque17,00 USD

Chef Deb's Pepita & Sesame Crusted Brie19,00 USD

Calamari 'Katsu'19,00 USD

Charred Octopus23,00 USD

From the Garden

California Burrata18,00 USD

Organic Baby Greens15,00 USD

Caesar Salad16,00 USD

Iceberg Wedge15,00 USD

Chef Deborah's Compositions

Local Catch44,00 USD

Island Prime Filet Trio62,00 USD

Seared Atlantic Scallops48,00 USD

Seared Blackened Tuna44,00 USD

Shrimp & Caviar Linguini42,00 USD

Chicken 'Under a Brick'38,00 USD

Roasted Spaghetti Squash36,00 USD

From the Market

Center Cut Filet Mignon

Angus Skirt Steak

Mishima Ultra New York

Bone In Ribeye

Snake River Farms 'Eye of the Ribeye'

38 Days Dry Aged New York

Pacific Swordfish

Skuna Bay Salmon

Double Cut Pork Chop

Australian Rack of Lamb

Sauces2,00 USD

Toppings4,00 USD

Any Turf Can Surf

Three Garlic-Herb Prawns24,00 USD

Cold Water Lobster Tail

Oscar Style28,00 USD

Two Scallops26,00 USD

Sides for the Table

Grilled Asparagus14,00 USD

Southern Style Creamed Corn14,00 USD

Sharp Cheddar Mac 'n Cheese15,00 USD

Madeira Braised Mushrooms16,00 USD

Buttermilk Mashed Potatoes12,00 USD

Baked Potato11,00 USD

Housemade Tempura Battered Onion Rings10,00 USD

Crispy Brussels Sprouts10,00 USD

Twice Baked Potato28,00 USD

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

Che valutazione ha Island Prime?

Island Prime accetta prenotazioni al momento?

Effettua una prenotazione

Informazioni aggiuntive