Isca is a celebration of local farmers, producers, and seasonal ingredients. Our menu is a celebration of the incredible produce found right here in the South West. From the rolling hills of Dartmoor, where our beef is raised, to the award-winning Beech Ridge Farm, home to our free-range chicken, every ingredient tells a story. Our freshly baked bread comes from Vicky’s Bread in Helston, Cornwall, while the day boats in Brixham deliver the finest fish. The potatoes for our chips are grown in Cornwall and our fruit and vegetables come from trusted partners in Plymouth. Even our indulgent ice creams are crafted locally by Styles in Exmoor, ensuring every bite reflects the flavours of the region we call home.
Small Plates
Sourdough, sea salt butterGBP 6.50
Butterbean houmous, house kimchi, toasted sourdoughGBP 8.00
Crumbed Brie, Hogs Bottom apple and courgette chutney, herb saladGBP 8.75
Charred leeks, blue cheese, leek purée, herb salsaGBP 8.25
Beetroot cured chalk stream trout, smoked trout mousse, pickled cucumber, mustard dressing, toasted sourdoughGBP 11.00
Seasonal soup, sourdoughGBP 7.50
Tempura seasonal vegetables, garlic aioliGBP 7.75
Grilled sardines, paprika and sea kelp butter, sourdoughGBP 8.25
Pork and cider meatballs, cider sauce, crispy leeksGBP 8.50
Crunchy chicken strips, free-range chicken, ‘Nduja mayonnaiseGBP 9.00
Roast beetroot, whipped and grilled goat’s cheeseGBP 8.50
Pizza
Margherita, basil, marinara sauce, shredded mozzarellaGBP 16.00
Spinach and mushroom, goat’s cheese, chilli honey, marinara sauce, shredded mozzarellaGBP 17.00
Free-range spiced sausage, free-range chicken, ham, marinara sauce, shredded mozzarellaGBP 18.50
Sides
Fresh cut friesGBP 5.50
Lettuce and herb saladGBP 5.00
Buttered greensGBP 5.50
Soil
Sticky field mushroom burgerGBP 19.00
brioche style bun, Gouda cheese, house kimchi, rocket, fresh cut fries
Classic Caesar saladGBP 14.50
hard cheese shavings, sourdough croutons, Caesar dressing
Grilled hispi cabbageGBP 16.50
spiced lentil dahl, Madras and tomato dressing
Caramelised beetroot tarte TatinGBP 17.00
puff pastry, mashed potato, curly kale
Leek carbonaraGBP 16.50
free-range eggs, Cornish Stithians cheese, black pepper
Land
Braised featherblade of beefGBP 25.00
in rich bitter-chocolate stout, mashed potato, thyme carrots
8oz sirloin steakGBP 30.00
fresh cut fries or herb salad, peppercorn sauce or garlic butter
Free-range chicken schnitzelGBP 19.00
garlic butter, herb salad, fresh cut fries
Classic burgerGBP 19.00
beef patty, brioche style bun, lettuce, Hogs Bottom tomato chutney, red onion, fresh cut fries, Gouda cheese
Chicken burgerGBP 19.00
crunchy buttermilk free-range chicken, brioche style bun, lettuce, house kimchi, barbecue sauce, fresh cut fries
Slow cooked pork bellyGBP 22.00
black pudding, mashed potato, braised leeks, caramelised apple, cider gravy
Sea
Fish and chipsGBP 19.50
day boat fish lightly battered, fresh cut fries, peas, house tartare sauce
Monkfish scampiGBP 21.00
fresh cut fries, peas, house tartare sauce
Grilled mackerelGBP 19.00
warm potato salad, walnut and herb salsa
Pudding
Spiced pear crumble, vanilla ice creamGBP 8.00
Chocolate brownie, chocolate sauce, vanilla ice creamGBP 8.50
Burnt Cambridge cream, butter shortbreadGBP 8.00
Bread and butter pudding, vanilla ice creamGBP 7.75
Styles Devon ice creams and sorbetGBP 7.50
vanilla, toffee and butterscotch, mint choc chip, mango sorbet
