Isca is a celebration of local farmers, producers, and seasonal ingredients. Our menu is a celebration of the incredible produce found right here in the South West. From the rolling hills of Dartmoor, where our beef is raised, to the award-winning Beech Ridge Farm, home to our free-range chicken, every ingredient tells a story. Our freshly baked bread comes from Vicky’s Bread in Helston, Cornwall, while the day boats in Brixham deliver the finest fish. The potatoes for our chips are grown in Cornwall and our fruit and vegetables come from trusted partners in Plymouth. Even our indulgent ice creams are crafted locally by Styles in Exmoor, ensuring every bite reflects the flavours of the region we call home.
Small Plates
Sourdough, sea salt butter£ 6,50
Butterbean houmous, house kimchi, toasted sourdough£ 8,00
Crumbed Brie, Hogs Bottom apple and courgette chutney, herb salad£ 8,75
Charred leeks, blue cheese, leek purée, herb salsa£ 8,25
Beetroot cured chalk stream trout, smoked trout mousse, pickled cucumber, mustard dressing, toasted sourdough£ 11,00
Seasonal soup, sourdough£ 7,50
Tempura seasonal vegetables, garlic aioli£ 7,75
Grilled sardines, paprika and sea kelp butter, sourdough£ 8,25
Pork and cider meatballs, cider sauce, crispy leeks£ 8,50
Crunchy chicken strips, free-range chicken, ‘Nduja mayonnaise£ 9,00
Roast beetroot, whipped and grilled goat’s cheese£ 8,50
Pizza
Margherita, basil, marinara sauce, shredded mozzarella£ 16,00
Spinach and mushroom, goat’s cheese, chilli honey, marinara sauce, shredded mozzarella£ 17,00
Free-range spiced sausage, free-range chicken, ham, marinara sauce, shredded mozzarella£ 18,50
Sides
Fresh cut fries£ 5,50
Lettuce and herb salad£ 5,00
Buttered greens£ 5,50
Soil
Sticky field mushroom burger£ 19,00
brioche style bun, Gouda cheese, house kimchi, rocket, fresh cut fries
Classic Caesar salad£ 14,50
hard cheese shavings, sourdough croutons, Caesar dressing
Grilled hispi cabbage£ 16,50
spiced lentil dahl, Madras and tomato dressing
Caramelised beetroot tarte Tatin£ 17,00
puff pastry, mashed potato, curly kale
Leek carbonara£ 16,50
free-range eggs, Cornish Stithians cheese, black pepper
Land
Braised featherblade of beef£ 25,00
in rich bitter-chocolate stout, mashed potato, thyme carrots
8oz sirloin steak£ 30,00
fresh cut fries or herb salad, peppercorn sauce or garlic butter
Free-range chicken schnitzel£ 19,00
garlic butter, herb salad, fresh cut fries
Classic burger£ 19,00
beef patty, brioche style bun, lettuce, Hogs Bottom tomato chutney, red onion, fresh cut fries, Gouda cheese
Chicken burger£ 19,00
crunchy buttermilk free-range chicken, brioche style bun, lettuce, house kimchi, barbecue sauce, fresh cut fries
Slow cooked pork belly£ 22,00
black pudding, mashed potato, braised leeks, caramelised apple, cider gravy
Sea
Fish and chips£ 19,50
day boat fish lightly battered, fresh cut fries, peas, house tartare sauce
Monkfish scampi£ 21,00
fresh cut fries, peas, house tartare sauce
Grilled mackerel£ 19,00
warm potato salad, walnut and herb salsa
Pudding
Spiced pear crumble, vanilla ice cream£ 8,00
Chocolate brownie, chocolate sauce, vanilla ice cream£ 8,50
Burnt Cambridge cream, butter shortbread£ 8,00
Bread and butter pudding, vanilla ice cream£ 7,75
Styles Devon ice creams and sorbet£ 7,50
vanilla, toffee and butterscotch, mint choc chip, mango sorbet
