Dinner Menu
Raw Bar
Caviar Service
served with lime crème fraiche, cured egg yolk, pickled berries, shallots, bilinis
Oysters on the Half Shell
mignonette, house made hot sauce
Hiramasa CrudoUS$22.00
black garlic shoyu, blood orange, preserved lemons, furikake
Bluefin Tuna TartareUS$26.00
eggplant ginger crema, five seed crisps
Appetizers
Tomato SaladUS$22.00
four preparations of tomatoes, Moroccan olives, jalapeno, egg yolk, feta
Fattoush Salad
cucumber, pickled sumac onions, cherry tomato, feta, labneh, chickpea crisps
BeetrootUS$24.00
five cheeses, pistachio, hazelnut dukkah, crème fraiche
OctopusUS$28.00
mashwiya, cilantro soy glaze, crème fraiche
Carpaccio of BeefUS$22.00
parmigiano-reggiano, balsamic, capers, garlic aioli
Chateaubriand TartareUS$24.00
caviar, caper tarragon aioli, harissa, quail yolk, toasted focaccia
Aris Cigars
ground beef, sweetbreads, pinenuts, hummus, cardamom oil, harissa
Main Dishes
Pan Seared FishUS$55.00
butternut squash crema, sunchoke risotto, champagne beurre blanc
Moroccan Tiger ShrimpUS$55.00
charred lemon, creamy bouillabaisse, challah
Lamb ChopsUS$60.00
saffron carrot cream, asparagus, snow pea, chickpeas, chermoula
Short RibsUS$60.00
Jerusalem artichoke crema, honey glaze
Meat
Grassfed TenderloinUS$68.00
Butcher's Cut US$55.00
served with Mushroom Ragu
Bone in NY StripUS$95.00
Rib EyeUS$72.00
PorterhouseUS$160.00
Classified CutUS$145.00
Snake River Farms American Wagyu
Japanese Wagyu StriploinUS$275.00
A-5 Miyazaki
Sides
Broccolini & AsparagusUS$16.00
labneh, cured egg yolk, citrus zest, parmesan
Honey Harissa CarrotsUS$14.00
mint labneh
MushroomsUS$16.00
mixed seasonal mushrooms, cheese crust
Israeli SaladUS$12.00
cucumber, tomato, red onion, pomegranates, herbs
Truffle French FriesUS$12.00
parsley, parmesan, truffle oil
Root PureeUS$12.00
butternut squash, potato, cream