Starters
Creamy Seafood White Chowder$24.00
with crabmeat, conch, shrimp, king prawns and fish pieces
Crudo of Fresh Sustainably Harvested King Ora Salmon and Line Caught Sashimi Quality Yellowfin Tuna GF$35.00
with lemon grass, ginger, soy and lime dressing, fresh diced mango and wasabi Mayonnaise
Chef Andrews Blue Crab Cakes, Lightly Breaded$30.00
lime mayonnaise, avocado and fresh mango, spiced mango puree
Char Grilled Barbecue Octopus GF$28.00
Caribbean potato salad, crispy bacon and a chilli, lime BBQ sauce
Jamaican Jerk Shrimp GF$30.00
local spiced rub, confit garlic, roasted red and green peppers, rice skillet, Turks jerk chili butter
Line Caught Yellowfin Tuna Tataki GF$28.00
Togo Rashi rice crisp, avocado mousse, red pickled onion
Beef Tenderloin Carpaccio GF$28.00
parmesan Reggiano, capers, Dijon aioli, red wine dressing
House Made Hormone Free, Steamed Chicken and Scallion Dumplings$28.00
with sesame chilli plum sauce
Lightly Curried Roasted Sweet Potato and Coconut Cream Soup GF Vegan/Veg$18.00
with roasted sweet potato, green onion, maple syrup
Green Goddess$22.00
garden greens, avocado, cucumber, candied hazelnut, herbs and our own green goddess dressing Contains nuts GF Veg
Chilled Herbed Goat Cheese, Yellow, Red and Target Beetroot (Seasonal Variances May Occur) Veg$28.00
with shaved radish, orange segments, locally grown microgreens, orange, chili, caramel vinaigrette
Chilled Vegan Thai Garden GF Vegan/Veg$24.00
char-grilled, marinated tofu, heirloom baby carrots, cashews, cauliflower, broccolini, Asian cabbage, scallions, grape tomatoes and roasted coconut, palm sugar, ginger chili dressing, crisp rice noodles
Organic Kale, Chickpeas, Apple, Shaved Fennel, Toasted Almond, Dried Cranberries and Fetta Contains nuts GF Veg$23.00
served with a ranch dressing
Little Gem “Caesar Style” Salad GF no croutons$22.00
marinated cherry tomato, focaccia crouton, parmesan, bacon, white anchovy, house-made Caesar dressing
Add On to Any Above Salads- Grilled Chicken$10.00
Add On to Any Above Salads- Grilled Tiger Prawns$16.00
Mains
Seafood Mains
Fresh Not Frozen Sesame Crusted Fillet of Sustainably Grown Salmon GF$48.00
steamed white rice, lime sweet chili, soy glaze, citrus grilled asparagus, orange and island micro greens salad
Caribbean Red Coconut Curry with snow Crab Claw, New Bedford Scallop, Jumbo King Prawn, Salmon, Bay Scallop in the Shell, Grouper and Mussels GF$55.00
carrots, chayote, steamed jasmine rice
Tiger Prawn Spaghetti$46.00
sustainably harvested and served with alfredo sauce, our own basil pesto, toasted pine nuts and fresh basil
Sustainably Harvested Line Caught Fillet of Fresh Not Frozen Blackened Grouper GF$55.00
peas and rice, fresh mango, chili, lime, green onion salsa, fried plantain crisps and cilantro
Sustainably Harvested Black Tiger Prawns GF$50.00
Char-grilled with ginger, garlic, smoky chipotle chili, chopped tomatoes and Bambara rum served with Dominican pineapple and egg fried rice and spicy rice paper crisps
Char-Grilled Fresh Not Frozen Fillet of Local Mahi Mahi Marinated in Fresh Lime Sweet Chilli, Sweet Soya and Ginger$48.00
Spicy fried potatoes, Char-grilled vegetables, pineapple, lemongrass, ginger & brown sugar glaze
Jamaican Style Mishima reserve Wagyu Beef Cheek Curry$46.00
with scotch bonnet chili, tomato, all spice, thyme, ginger and coconut with a side of cheesy grits and a sauce of the braising juices
Australian Lamb – Three Ways$55.00
-Double Lamb Rack Cutlet, brushed with garlic, fresh herbs + EVO, Lamb Jus and mashed potatoes -Indian Lamb Shoulder and Potato curry with cucumber mint raita -Greek Lamb Shepherd’s pie topped with potato mash, feta and oregano
Traditional Italian Style Beef Brisket, Bacon and Pork Belly Spaghetti Bolognaise$40.00
we mince our own meat with a blend of smoked bacon belly, tenderloin, Mishima brisket, pork belly and round steak! GF option available
Grilled Breast of Hormone and Antibiotic Free Chicken boned on site GF$40.00
with coconut, lemongrass, ginger, chili and cilantro, served with coconut rice, jerk spiced local chili sauce and coconut peanut satay
Char-Grilled Peri Peri marinated Cauliflower Steak GF$39.00
with creamed roasted sweetcorn and crisp bacon
Vegan Baked “Shepherd’s Pie” GF Veg Contains nuts$38.00
Char-Grilled Peri Peri Cauliflower Steak GF/Veg$38.00
Vegan Lentil Meat Balls Veg/Vegan$40.00
Caribbean Red Coconut Curry GF Veg/Vegan$40.00
Tofu Steak GF Veg/Vegan$40.00
House made Fettuccine Veg$36.00
Steaks From the Char-Grill
Winner World Steak Challenge Best Steak 3 times
Indigo Signature 14 oz. Boneless Rib Eye$85.00
Highly Marbled New Zealand Ocean Beef | Grain-finished | Hormone free | Limited Amount Available
Char Grilled 8 oz. Tenderloin$60.00
New Zealand Ocean Brand Supreme Angus. Black Angus beef grown on marine grasses in southern island of New Zealand and then finished on non-GMO grain, barley, wheat rye and a small amount of corn. GF no onion ring | Grain-finished | Hormone free
Indigo’s Reef & Beef, 8 oz.$75.00
NZ Ocean Brand Supreme Angus Tenderloin and Grilled sustainably harvested Black tiger Prawns. Black Angus beef grown on marine grasses in southern island of New Zealand and then finished on non-GMO grain, barley, wheat rye and a small amount of corn. GF no onion ring
Char Grilled 18 oz Linz Heritage Aussie Style T Bone$75.00
GF no onion ring
Char grilled 12 oz. Linz Heritage Prime Center Cut New York Striploin$70.00
GF no onion ring
Char Grilled 16 oz Thick Center Cut Halpern’s Black Angus Rib Fillet on The Bone$85.00
GF no onion ring
Sides
Jasmine Rice$8.00
Veg/Vegan/GF
Sauteed Mushrooms, Garlic Butter and Thyme$12.00
Veg/GF
Potato Puree$10.00
GF
Fries with Truffle and Parmesan$12.00
Fries$10.00
Char Grilled Broccoli, Olive Oil, Garlic Parmesan$10.00
Veg/can be vegan with no parmesan
Local Peas and Rice with Gravy$9.00
no gravy Veg/Vegan/GF
Barbeque Sweet Corn with Herb and Jalapeno Butter$8.00
Veg/GF
Char Grilled Vegetables$12.00
Veg/Vegan/GF
Fried Brussels Sprouts with Sweet Soy and Chili$12.00
Veg/Vegan
Sweet Potato Fries$12.00
Veg/GF
Vegan & Vegetarian Wellness Menu Starters
served with a ranch dressing
Organic Kale, Chickpeas, Apple, Shaved Fennel, Toasted Almond, Dried Cranberries and Fetta$24.00
GF Veg Contains nuts
Chilled Herbed Goat Cheese, Yellow, Red and Target Beetroot$28.00
Season Variances May Occur GF Veg
Green Goddess GF VEG$22.00
Contains nuts
Lightly Curried Roasted Sweet Potato and Coconut Cream Soup GF Vegan/Veg$18.00
Fried Plantain Tostones GF Veg/Vegan$20.00
Chilled Vegan Thai Garden GF Veg/Vegan$24.00
