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Lounge - IL FALÒ WOOD FIRED KITCHEN, Raleigh, NC

IL FALÒ WOOD FIRED KITCHEN

3.8
3.8
146 Reviews
$31 to $50
Italian
Il Falò celebrates the art of cooking with fire – with quality ingredients prepared skillfully and cooked to perfection over the open flame.

Our wood-fired oven and grill add a kiss of fire to artisan-quality meats, fresh seafood, vegetables sourced from our local partners, pizzas on house-made sourdough, and elements of our craft cocktails.

With an emphasis on the craft of cooking, ingredients are sourced thoughtfully, pastas and breads are made in-house, and a contemporary approach is applied to Italian tradition.

Enjoy our open dining room, stylish lounge and bar, and outdoor patio, centrally located in the Brier Creek area of Raleigh, North Carolina.

Make a reservation

2 people

7:00 PM


Booked 10 times today

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Italian
  • Hours of operation
    Breakfast Daily 6:30 am–10:30 am Brunch Sat, Sun 11:00 am–1:45 pm Bar Mon–Fri 11:00 am–1:45 pm Dinner Mon–Thu, Sun 5:00 pm–9:45 pm Fri, Sat 5:00 pm–10:45 pm
  • Phone number
    (919) 864-9090
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Tanisha Depina
  • Neighborhood
    Raleigh
  • Parking details
    Hotel Parking
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

What 146 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.8
3.8 based on recent ratings
  • 3.7Food
  • 3.9Service
  • 3.8Ambience
  • 3.4Value

NoiseModerate

Loved For

  • Raleigh / Durham / Chapel Hill

    Good for business meals

  • Raleigh

    Good for business meals

146 Reviews
  1. LisaM

    Raleigh

    31 reviews

    vip
    5.0

    31 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food and service was very good. The noise level was louder than I would have expected but the food and service was so good that I will go back!!

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  2. Nicole

    Raleigh

    16 reviews

    4.0

    16 reviews

    Dined on May 12, 2024

    1. Overall 4
    2. Food 1
    3. Service 4
    4. Ambience 4
    Cute restaurant. The food was very mediocre. Great for if you’re actually staying at the hotel and need a quick dinner.

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  3. AnyaS

    Raleigh

    3 reviews

    2.0

    3 reviews

    Dined on May 12, 2024

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 1
    Arrived for our 1pm reservation, but was not seated until 1:15pm(ish). We were told the delay was because they had to change the table clothes, etc. When we were seated, the table sat 8, but there were only 2 of us. The table cloth was dirty, there were no coffee cups, and the service lagged. It took over 15 min for us to even flag someone down for water and coffee. When I was finally able to get some iced tea, the server poured the tea without ice....and left, never to be seen again. The plates weren't very clean, if you could even find a plate, and they served "smoothies" with almond milk. So if you had a nut allergy you couldn't have any. Not sure why they had to use almond milk for all of them. The food was OK in general, the only fantastic food item was the crispy chicken. The dessert was OK, the crepe station used premade crepes (assuming they were made elsewherein the hotel), but they were a bit dry. The bread station was sad with some bread and a toaster, peanut butter whipped cream and apple butter. The salad, pasta, salmon, and asparagus were fine. My favorite part was they started to break everything down in the room we were eating in around 230pm. I would not recommend going to any of the hotel's "experiences" until they figure out how to run them better. It was a pretty poor experience for the money, especially given the pre-paid tip that was added onto the prepaid bill when there was such an overall lack of any service. I'm assuming the actual restaurant is better, so I would be willing to try the restaurant.

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  4. OpenTable Diner

    Wilmington

    2 reviews

    3.0

    2 reviews

    Dined on May 12, 2024

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 3
    Went for the Mother’s Day brunch. Food was average. Pasta was very Al Dente but not in a good way. Ice Cream at the bananas foster station was melted and not so enjoyable. Coffee was served very cold and waitress didn’t pay much attention to our table. The place was busy but other waitresses managed to keep other guests with adequate refreshments. Overall the food was ok. Will not return based on this.

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  5. OpenTable Diner

    New York City

    1 review

    5.0

    1 review

    Dined on May 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 3
    Mother's day brunch in the hotel ballroom. Setup was decent. It wasn't too busy, but food was fantastic. Enjoyed all of it. Plan on going to the actual restaurant soo.

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  6. tzimm

    Raleigh

    8 reviews

    vip
    3.0

    8 reviews

    Dined on May 10, 2024

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 3
    The service was great but the food is meh at best.

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  7. Michelle

    Richmond

    1 review

    5.0

    1 review

    Dined on May 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We made arrangements for 5pm seating, and asked about pre-ordering meals as we would be rushing to a graduation, which they were happy to accommodate. Ordered Margrita, prosciutto, and steak pizzas, cesar and Il Falo salad, grilled zucchini and broccoli robe. Food was ready at 5 and service was excellent! Pizzas, salads and grilled veggies were delicious! Thank you for making it an enjoyable meal!

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  8. Yummy

    Kansas City

    24 reviews

    vip
    3.0

    24 reviews

    Dined on April 28, 2024

    1. Overall 3
    2. Food 1
    3. Service 2
    4. Ambience 3
    They had run out of orange juice. Smoothies. My burger was way overcooked and dry. The cups were dirty. Never again.

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  9. LatashaS

    Raleigh

    1 review

    5.0

    1 review

    Dined on April 20, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    The food was good and the servers provided great service.

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  10. AleemaW

    Raleigh

    1 review

    5.0

    1 review

    Dined on April 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server was amazing. Greg knew about everything. He answered our question honestly. The food was delicious. We will be back soon. The host was welcome us. Great establishment.
    IL FALÒ WOOD FIRED KITCHENResponded on April 18, 2024
    Hey AleemaW, We're thrilled to hear that you had a fantastic experience at IL FALÒ WOOD FIRED KITCHEN! It's great to know that Greg was able to provide you with excellent service and that you enjoyed our food. We always aim to provide an honest and welcoming experience, and we're delighted that you felt that way. We're looking forward to welcoming you back soon. Thank you for your kind words and for choosing us. The Management Team

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FAQs

IL FALÒ WOOD FIRED KITCHEN offers takeout which you can order by calling the restaurant at (919) 864-9090.

IL FALÒ WOOD FIRED KITCHEN is rated 3.8 stars by 146 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 PM


Booked 10 times today

Order delivery or takeout

Google Map for IL FALÒ WOOD FIRED KITCHEN

3931 Macaw St, Raleigh, NC 27617

Dining areas

Additional information

  • Neighborhood
    Raleigh
  • Hours of operation
    Breakfast Daily 6:30 am–10:30 am Brunch Sat, Sun 11:00 am–1:45 pm Bar Mon–Fri 11:00 am–1:45 pm Dinner Mon–Thu, Sun 5:00 pm–9:45 pm Fri, Sat 5:00 pm–10:45 pm
  • Price
    $31 to $50
  • Cuisines
    Italian
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Hotel Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Tanisha Depina
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
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