San Lorenzo at Hotel Saint Vincent

Commentaires sur le restaurant San Lorenzo at Hotel Saint Vincent de personnes qui y ont mangé. Selon des cotes récentes.

1. J

   Jim

   New Orleans18 commentaires

   2.0

   Y est allé il y a 1 jour

   1. Cote globale 2
   2. Nourriture 2
   3. Service 3
   4. Ambiance 1

   Extremely, uncomfortably loud. Had to ask 3 times to have overhead fan turned down or off. Appetizer (Burrata) mediocre, expensive cocktails, two of four entrees were good, two were subpar. Bill came with estimated tip amounts based on total bill (that’s TAX INCLUDED!). Should be based on subtotal. I didn’t appreciate that devious, insulting tactic.
   

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2. J

   Jess

   Grand Boston7 commentaires

   4.0

   Y est allé il y a 2 jours

   1. Cote globale 4
   2. Nourriture 4
   3. Service 5
   4. Ambiance 5

   We enjoyed an amazing dessert and the beautiful atmosphere.
   

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3. D

   Darleen

   New Orleans1 commentaire

   5.0

   Y est allé il y a 2 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Always a lovely time! We’re local. Have a favourite table. Food good. Service excellent. Only downside is wine is pricy.
   

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4. L

   Lynn

   Louisville36 commentaires

   4.0

   Y est allé il y a 3 jours

   1. Cote globale 4
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   We enjoyed the restaurant and it's menu. Service was excellent . The noise level was high plus our table was close we could here the people on besides us.
   

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5. P

   Paul VIP

   New Orleans24 commentaires

   5.0

   Y est allé le 27 avril 2025

   1. Cote globale 5
   2. Nourriture 4
   3. Service 5
   4. Ambiance 5

   My brunch at San Lorenzo in New Orleans was a delight, elevated by the vibrant atmosphere and a celebrity sighting—Harry Connick Jr. was enjoying brunch nearby! The Bluefin Tuna Crudo stole the show: silky, fresh tuna paired with crispy sushi rice and a spicy ponzu vinaigrette that balanced heat and tang perfectly. The Hotel Breakfast was a comforting classic, featuring fluffy scrambled eggs, crisp bacon, and golden potatoes, all executed with finesse. The Seasonal Fruit & Berries plate was a refreshing finish, bursting with ripe, juicy berries and tropical notes that screamed summer. Service was attentive, and the elegant yet relaxed vibe made it a memorable meal. Highly recommend!
   

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6. l

   lillian VIP

   New York City16 commentaires

   5.0

   Y est allé le 26 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   The pomodoro pasta is consistently a standout. The salmon special was excellent. They were out of burrata and a few different scotches, but that was the only negative for the evening.
   

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7. J

   Jaz

   Tampa 8 commentaires

   5.0

   Y est allé le 26 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Awesome place! Beautiful, chic, modern, good food and vibes
   

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8. B

   Brian VIP

   Nouveau-Mexique10 commentaires

   5.0

   Y est allé le 25 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Wonderful experience at dinner last night. The restaurant was fabulous, our waitress Madison was stunning, the food was was amazing and the after dinner drink at the bar was great fun. A successful night altogether!
   

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9. M

   Mair

   New York City5 commentaires

   5.0

   Y est allé le 25 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Our waiter was so friendly and nice and gave us recommendations for our stay!
   

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10. F

    Fredda

    New York City192 commentaires

    4.0

    Y est allé le 23 avril 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5

    Very lovely venue with a parking lot. Food was very good and service excellent. Arugula salad was exceptional. Attentive, efficient but non-obtrusive service.
    

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