Make a reservation
2 people
May 19, 2022
May 2022
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7:00 PM
Hazelwood Bloomington
4.7
3803 Reviews
$30 and under
American
Order delivery or takeout
Takeout
(952) 222-4000Additional information
- Dining style
Casual Elegant
- Cuisines
American, Contemporary American
- Hours of operation
Mon–Fri 11:00 am–12:00 am Brunch Sat, Sun 9:00 am–2:00 pm Main Menu Daily 11:00 am–10:00 pm Bar Daily 11:00 am–12:00 am Late Night Menu Daily 10:00 pm–11:00 pm
- Phone number
(952) 222-4000
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Jolene Langreck
- Private party facilities
Our private room can seat up to 30 guests for a sit down full service experience, and up to 45 guests for a cocktail reception. From plated dinners, cocktail passed culinary creations to buffet style, we can provide unique experiences to suit any event. If you need help with décor or floral, we have an in-house designer who specializes in honoring every detail to make your event perfect. Our chefs are experienced and excel at handling special events. They can accommodate any need you, or guests, may have. From dietary restrictions, to special menus, celebrations, or a private business meeting. We can be very flexible to suit your dining needs. Contact the store and ask for our Special Events Manager, their job is to ensure that every detail of your event is complete– from the initial concept to the food and beverage menu planning and decorations to the executed event– allowing you, the host or speaker, to relax and enjoy your guests.
- Private party contact
Nicole Salyer: (952) 222-4000
- Neighborhood
Bloomington
- Cross street
Lindau Ln & 24th Avenue
- Parking details
Free parking is available in the surface lot and in the parking garage located adjacent to the restaurant
- Public transit
Bus Lines 54, 415, 444, 495, 515, 538, 539, 540, 542, 961 & Light Rail Blue Line -MOA
- Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
Ready, Set, Go!
Brie Cheese Curds$11.50
light crispy batter, lingonberry ketchup
Crispy Shrimp Deviled Eggs* **$11.25
exactly how it sounds, five deviled eggs
Boursin Artichoke Dip$13.50
creamy, golden brown parmesan crust, garlic spinach, pizza chips
Wings$14.95
lightly fried, garlic butter, fresh herbs, pecorino, choice of chipotle ranch, bbq or buffalo
Spicy Chicken Meatballs
red and white sauces, pecorino
- ea$6.00
Crispy Brussels Sprouts$10.95
ginger wasabi dressing
Crunchy Tater Tots$12.50
house made, bacon ketchup
Calamari*$13.95
light breading, jalapeño, scratch cocktail sauce
Bacon Mac N Cheese Balls$10.95
smoked gouda, tillamook cheddar, pecorino, lightly fried, chipotle ranch
Ahi Tuna Poke* **$16.50
togarashi, wonton crisps, wasabi mayo
Cauldron of Love
Yeah, yeah…soup. Made one day ahead, ask grandma why
Daily: Chicken Wild Rice
- Cup$6.25
- Bowl$8.25
Mon / Tue: Smoked Gouda Potato
chopped bacon & chives
- Cup$6.25
- Bowl$8.25
Wed: Creamy Tomato Basil**
- Cup$6.25
- Bowl$8.25
Thu: Chicken Tortilla
tortilla strips & lime sour cream
- Cup$6.25
- Bowl$8.25
Fri: Shrimp & Corn Chowder
- Cup$6.25
- Bowl$8.25
Sat / Sun: Lobster Bisque
- Cup$7.25
- Bowl$9.25
Lettuce and Stuff
I Just Want a Small Salad**$6.95
cucumbers, carrots, grape tomatoes, bermuda onions, croutons, pick your dressing
Baby Iceberg Wedge**$8.95
candied bacon, grape tomatoes, scallions, amablu dressing
Caesar**
romaine, grated parmesan, croutons
- Get Started$6.95
- Entrée$10.95
Cranberry Walnut**
baby spring greens, amablu cheese crumbles, spicy walnuts, balsamic vinaigrette
- Get Started$7.95
Santa Fe$15.95
house greens, tomatoes, charred corn salsa, avocado, toasted pepitas, pulled chicken, corn tortillas, queso fresco, chipotle ranch
Beef and Blue* **$19.95
6 oz grilled sirloin, house greens, tomatoes, amablu cheese crumbles, chopped egg, bermuda onion, crispy onion strings, amablu dressing, balsamic reduction
Hazelwood Chopped$15.95
pulled chicken, amablu cheese crumbles, granny smith apples, grape tomatoes, bacon, sweet corn, chopped egg, herb vinaigrette
Tuna Poke Bowl* **$20.50
choice of quinoa or brown rice, ginger wasabi dressing, carrots, cucumbers, nori, radishes, avocado
Lettuce and Stuff - Add Some Love
Chicken Breast$5.95
Pulled Chicken$4.95
Grilled Salmon*$10.95
Grilled Shrimp*$7.95
Grilled Steak*$10.95
Healthy Bowls
steamed fresh chef's vegetable, lemongrass sauce, baby kale, pea tendrils, edamame, toasted pepitas, cucumbers, plum sauce, grape tomatoes, choice of quinoa or brown rice
Salmon* **$20.50
charred corn salsa
Chicken Breast**$15.95
roasted poblano salsa
Shrimp* **$16.95
charred corn salsa
Fresh Veggie**$14.95
broccoli & asparagus
Two Hands
Premium black angus burgers served with choice of fries, cole slaw or fruit. Sub tater tots or soup of the day / $2.50, Gluten free bun available** / $1.95
Short Rib Burger* **$16.50
8 oz ground short rib, caramelized onions, sauteed mushrooms, horseradish cream, lettuce, gruyere cheese
Rotisserie Chicken Sandwich$16.95
toasted french roll, monterey jack, arugula, lemon garlic oil, basil mayo, chicken jus
Prime Rib French Dip$19.95
french onion sauce, au jus, gruyere cheese, toasted french roll (creamy horseradish available upon request)
Hazelwood Mac Burger* **$21.95
two patties, russian dressing, lettuce, american cheese, house pickles, onions
Chester's Turkey Avocado Melt$14.95
wood fired rotisserie turkey, basil mayo, lettuce, tomato, monterey jack, multi-grain
Cowboy Burger*$15.95
crispy onion strings, smokehouse bacon, tillamook cheddar, bbq sauce
Blackberry Brie Burger*$16.50
brie cheese curds, blackberry jam, roasted jalapeños, candied bacon
By Land
we use black angus 28-day-aged beef, center-cut and naturally aged for full flavor and tenderness
Grilled Filet Mignon* **$48.95
8 oz cut, garlic butter, smoked gouda hash browns
New York Strip* **$48.95
14 oz cut, garlic butter, smoked gouda hash browns
Grilled Ribeye* **$59.95
20 oz bone in, garlic butter, smoked gouda hash browns
Roasted Prime Rib* **
Available after 5pm. Hand mashed potatoes, au jus
- 11 oz Cut$38.95
- 16 oz Cut$49.95
Grilled Iowa Pork Chops*$26.95
two 7 oz chops, maple syrup & toasted fennel brine, smoked gouda hash browns, au jus, fire roasted fuji apples
Grilled Meatloaf$23.95
hand mashed potatoes, parmesan broccoli, marsala mushroom gravy
By Land - Add Some Love
Grilled Shrimp$7.95
Grilled Scallops$10.95
Sautéed Wild Mushrooms$3.95
Rotisserie
Wood Fired Rotisserie Chicken$23.95
We spin hand-rubbed, farm-raised, antibiotic-free birds all day on our texas made j & r ranch rotisserie. Served with hand mashed potatoes, grilled asparagus, chicken jus (rotisserie cooking may impart a slight pink color due to the spices and smoke. Rest assured we check each bird for safe temperature)
By Sea
fish is flown in six days a week and rigorously inspected
Peppercorn Crusted Salmon*$28.95
gochujang pepper crust, pan roasted, green cabbage, red peppers, scallion, carrot, sesame soy glaze, lemon butter sauce
Pan Seared Sea Scallops* **$39.95
wild mushrooms, garlic spinach, prosciutto, lemon butter sauce, crispy shallots
Fish & Chips$18.95
canadian walleye, craft beer batter, fries, malt vinegar seasoning, tartar sauce
Jambalaya*$26.95
shrimp, scallops, fresh fish, andouille sausage, crushed tomatoes, dirty rice
Parmesan Crusted Walleye$28.50
panko, herb and aged parmesan crusted, wild rice pilaf, parmesan broccoli
Pasta
Minute Chicken$21.50
panko, herb and aged parmesan crusted breast, angel hair, wild mushrooms, shallots, capers, lemon butter sauce
Short Rib Linguini$28.95
braised short rib, wild mushrooms, oven dried tomatoes, veal demi cream sauce
Mediterranean Angel Hair$16.95
roasted red peppers, garlic spinach, kalamata olives, oven roasted tomatoes, shallots, basil, white wine, feta cheese
Wood-Fired Clay Pots
Cooked in that big beautiful oven in the corner. Apple, cherry, pecan, red oak or whatever our wood guy has that's good!
Chicken Pot Pie$16.95
no aluminum bowl, carrots, sweet onion, celery, peas, savory, flaky crust
Shrimp & Scallops* **$32.95
artichoke hearts, kalamata olives, garlic spinach, oven roasted tomatoes, white wine, fresh herbs
Pot Roast Mac & Cheese$22.95
tillamook cheddar, mozzarella, provolone, parmesan, house braised beef, mirepoix, potato chip crust
Wood Fired Pizza
All pizzas are finished with pecorino cheese. Our house cheese is a blend of whole milk mozzarella and aged provolone. White sauce is a blend of olive oil and roasted garlic. Red sauce is a pure and simple blend of crushed tomatoes and a touch of salt. "Skinny" (option for All Pizzas) hole in the center (less dough = less carbs) salad mounded up in the center / $2.95. Gluten free cauliflower crust available** / $2.95
Charred Pepperoni**$13.25
red sauce, roasted tomatoes, pepperoncinis, basil
Margherita**$13.25
red sauce, fresh mozzarella, vine ripened tomatoes, basil
Chicken, Bacon & Ranch$13.25
bbq ranch, mozzarella, provolone, charred corn salsa, queso fresco, cilantro
Sweet & Salty**$14.25
white sauce, shaved prosciutto, fresh mozzarella, caramelized onions, balsamic reduction
Plant Based Pizza**$18.95
italian seasoned impossible meat, chao cheese, wild mushrooms, caramelized onions, roasted red peppers, cauliflower crust
Sausage & Wild Mushroom$14.25
italian sausage, wild mushrooms, chives, garlic butter, mozzarella, provolone, pecorino cheese
Sides
Smoked Gouda Hash Browns**$8.50
Roasted Fuji Apples**$7.50
Mashed Potatoes**$7.50
Wild Mushrooms**$11.95
Wild Rice Pilaf**$6.95
Parmesan Broccoli**$7.50
Garlic Toast**$4.95
garlic crisps, pecorino cheese
Grilled Asparagus**$8.50
lemon garlic oil
What 3,803 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7
- 4.7Food
- 4.8Service
- 4.6Ambience
- 4.4Value
Noise • Moderate
Loved For
Minneapolis - St. Paul
American
Minneapolis - St. Paul
Most Booked
Twin Cities / Minneapolis
American
Twin Cities / Minneapolis
Most Booked
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Screening
- Sick staff prohibited in the workplace
FAQs
Hazelwood Bloomington offers takeout which you can order by calling the restaurant at (952) 222-4000.
Hazelwood Bloomington is rated 4.7 stars by 3803 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
2 people
May 19, 2022
May 2022
Sun
Mon
Tue
Wed
Thu
Fri
Sat
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7:00 PM
Order delivery or takeout
Takeout
(952) 222-40008150 26th Avenue South Bloomington, MN 55425
Additional information
- Cross street
Lindau Ln & 24th Avenue
- Neighborhood
Bloomington
- Hours of operation
Mon–Fri 11:00 am–12:00 am Brunch Sat, Sun 9:00 am–2:00 pm Main Menu Daily 11:00 am–10:00 pm Bar Daily 11:00 am–12:00 am Late Night Menu Daily 10:00 pm–11:00 pm
- Cuisines
American, Contemporary American
- Dining style
Casual Elegant
- Dress code
Casual Dress
- Parking details
Free parking is available in the surface lot and in the parking garage located adjacent to the restaurant
- Public transit
Bus Lines 54, 415, 444, 495, 515, 538, 539, 540, 542, 961 & Light Rail Blue Line -MOA
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Jolene Langreck
- Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Phone number
(952) 222-4000
- Private party facilities
Our private room can seat up to 30 guests for a sit down full service experience, and up to 45 guests for a cocktail reception. From plated dinners, cocktail passed culinary creations to buffet style, we can provide unique experiences to suit any event. If you need help with décor or floral, we have an in-house designer who specializes in honoring every detail to make your event perfect. Our chefs are experienced and excel at handling special events. They can accommodate any need you, or guests, may have. From dietary restrictions, to special menus, celebrations, or a private business meeting. We can be very flexible to suit your dining needs. Contact the store and ask for our Special Events Manager, their job is to ensure that every detail of your event is complete– from the initial concept to the food and beverage menu planning and decorations to the executed event– allowing you, the host or speaker, to relax and enjoy your guests.
- Private party contact
Nicole Salyer: (952) 222-4000
