Antipasti / Appetizers
Bruschetta di PomodoroUSD 9.00
Toasted Tuscan bread topped with chopped tomatoes, garlic, olive oil and basil
Burrata e ProsciuttoUSD 17.00
Creamy centered, rich fresh buffalo mozzarella cheese and "Prosciutto di Parma"
Gusto Garlic Bread USD 7.50
Toasted Tuscan bread with olive oil, butter and garlic
Mozzarella CapreseUSD 15.00
Fresh mozzarella cheese, tomatoes and basil
Cozze al sugo PiccanteUSD 15.50
Mussels sauteed with spicy tomato sauce
Calamari alla PiastraUSD 17.00
Sauteed calamari with sausage, arugula and cherry tomatoes
Polpette al SugoUSD 12.50
Homemade Italian meatballs with a light spicy tomato sauce
Calamari FrittiUSD 16.00
Fried calamari served with tomato sauce
Cozze al LimoncelloUSD 15.50
Mussels sauteed with olive oil, garlic and a splash of lemony, lightly sweet Limoncello
Salsiccia ToscanaUSD 13.00
Sliced grill sausage with roasted peppers, onions and tomato sauce
Insalate / Salads
PereUSD 12.00
Mixed greens with gorgonzola cheese, pears, walnuts and a lemon dressing
CesareUSD 12.00
Classic Caesar salad with Romaine, anchovies, shaved parmesan and croutons
SempliceUSD 9.50
Mixed greens with cherry tomatoes and extra virgin olive oil
MediterraneaUSD 12.00
Arugula with fresh mozzarella cheese, tomatoes, garlic, basil, olives and artichokes with aged balsamic vinegar
Carpacci
ClassicoUSD 15.50
Thin sliced raw filet mignon topped with arugula and shaved parmesan cheese
Al GorgonzolaUSD 16.00
Thin sliced raw filet mignon toppe with a melted gorgonzola cheese cream sauce
Primi / Pasta
Spaghetti alla CarbonaraUSD 25.00
Spaghetti with Italian bacon, egg and parmesan cheese
Capellini PositanoUSD 20.00
Angel hair tossed with fresh tomatoes, olive oil, garlic and fresh basil (add chicken or shrimp)
Spaghetti e VongoleUSD 28.50
Spaghetti with baby clams, white wine, olive oil, garlic and Italian parsley
Fettuccine alla BologneseUSD 25.00
Fettuccine pasta with traditional Bolognese sauce
Fettuccine PrimaveraUSD 23.50
Fettuccine with fresh seasonal vegetables, olive oil, garlic, and a touch of tomato sauce
Gnocchi OssobucoUSD 25.50
Homemade potato dumplings with slow roasted pork shank, and garden vegetable Ragu
Rigatoni MontanaraUSD 24.00
Rigatoni with sausage, eggplant, mozzarella cheese and tomato sauce
Spaghetti PuttanescaUSD 20.00
Spaghetti with tomato sauce, anchovies, capers and olives
Gamberi alla SorrentinaUSD 30.00
Angel hair pasta, tossed with shrimp, arugula and cherry tomatoes, in a classic white wine, lemon and butter scampi sauce
Gnocchi Gorgonzola e NociUSD 24.50
Homemade potato dumplings with melted gorgonzola cheese walnuts and pears
Rigatoni Quattro FormaggiUSD 24.00
Rigatoni "Alfredo" with melted four cheese cream sauce (add chicken or sausage)
Lasagna alla RomanaUSD 25.00
Traditional Roman lasagna with layered pasta, tomato, beef, mozzarella and bechamel
Secondi
Chicken, Veal, Pork and Vegetarian
Vitella alla PiedmonteseUSD 32.00
Veal scallopini with melted, Gorgonzola cheese and walnuts in the cognac sauce served with potatoes, and
Melanzane alla ParmigianaUSD 24.00
Eggplant parmesan served with spaghetti with tomato sauce
Pollo alla Marsala USD 27.00
Tender chicken breast, mushrooms and Marsala wine served with potatoes and vegetables
Vitella PiccataUSD 32.00
Veal scaloppine with white wine, butter, lemon and capers, served with potato and vegetables
Veal MarsalaUSD 32.00
Veal scallopine with mushrooms and marsala wine served with potatoes and vegetables
Pollo alla ParmigianaUSD 28.00
Traditional chicken parmesan served with spaghetti with tomato sauce
Veal parmigianaUSD 32.00
Traditional veal Parmesan served with spaghetti with tomato sauce
Pollo RusticoUSD 27.00
Traditional peasant dish with chicken, sausage, mushrooms, potatoes, breadcrumbs, and rosemary
Vitella alla PiemonteseUSD 32.00
Veal scallopini with melted Gorgonzola cheese and walnuts in a cognac sauce served with potatoes and vegetables
Pesce del Giorno
Chef’s fish of the day selection
