¿Cuál es la calificación de Group Dining at The Progress?

Galardonado

Group Dining at The Progress

4.5 (47)

más de $50

Californiana

1525 Fillmore St, san francisco, 94115 CA

Acerca de este restaurante

Ideal para disfrutar cócteles creativos
Bueno para ocasiones especiales
Bueno para comidas de negocios

6-10 guests: The Balcony is located up one flight of stairs, overlooking the kitchen. It is available to book at 5:30pm & 8:30pm and is yours for 2.5 hours. The menu features 10-12 dishes for $130 per person with a $800 F&B minimum. Flexible booking time is available for a $1,400 F&B minimum and is based on availability. If interested, please email us at info@theprogress-sf.com.

11-18 guests: The Mezzanine is located up one flight of stairs, overlooking Fillmore Street. You may choose your reservation time without the pressure of time constraint. The menu features 10-12 dishes for $130 per person with a $2,500 F&B minimum. In addition to the menu, our events team will work with you to create the best possible experience.

We kindly request more than 5 days notice should you need to cancel or reschedule. Cancellations within 5 days of your date will be charged half of the food and beverage minimum, and day-of cancellations the full food and beverage minimum.

No disponible para reservas

Group Dining at The Progress solo acepta reservaciones en línea directamente en su sitio web.

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Áreas del restaurante

Información adicional

Ambiente
Comedor elegante
Precios
más de $50
Cocinas
Californiana, Americana contemporánea
Horarios
Cena Mar–Sáb 17:30–22:00
Número de teléfono
(415) 673-1294
Página web
http://www.theprogress-sf.com/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Stuart Brioza & Nicole Krasinski

Ubicación
1525 Fillmore St, san francisco, 94115 CA
Galardonado
1. MICHELIN 1 Star 2022
Zona
San Francisco Bay Area
Intersección en calle
Geary
Parking details
Estacionamiento en vía pública
Adicional
Baños unisex, Bar completo, Cargo por descorche, Cervezas, Cócteles, Mesa del chef, Opciones libres de gluten, Vinos

Preguntar a Concierge
IA (beta)

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Menú

El menú de Group Dining at The Progress se actualizó por última vez el 1/2/2022.

Drink up! proceeds from peanut milk make us carbon neutral. Learn more at zerofoodprint.org

Western Additions

Totten Inlet WA Festival Oysters
Yuzu-Pickled Local Nori
- eachUSD 3.50
CA Sturgeon CaviarUSD 12.00
potato cloud
Local 'Boquerones'USD 16.00
the anchovy project, fried butter beans & basils
Smothered Radishes from Our FarmUSD 8.00
avocado green goddess with toasted quinoa
Wild King Salmon TartareUSD 14.00
garlicky crostini & our cream cheese

Raw & Salads

Marinated Cucumbers with Pickled GingerUSD 14.00
aged-barley miso & toasted black rice
Heirloom Tomatoes from Our FarmUSD 16.00
fiscalini cheddar, almond romesco
Charred Summer BeansUSD 15.00
kashiwase farms plums & pluots, spicy tahini & torn basils
Ceviche of Local HalibutUSD 18.00
piel de sapo melon & shaved chiles, cucumber-coriander broth

Vegetables & Grains

Smoked and Wood Oven-Roasted PotatoesUSD 15.00
sweet and sour onions, espelette aioli
Blistered Shishito PeppersUSD 15.00
goat cheese, toasted nori & black sesame aioli
Mascarpone TriangoliUSD 17.00
preserved tomato & jimmy nardello breadcrumbs
Squid Ink NoodlesUSD 18.00
oyster mushrooms, tomato-kale dashi & toasted sesame
Crescenza & Duck Prosciutto RotiUSD 19.00
gravenstein apples & 'saba'

Meat & Seafood

Morro Bay Wild King SalmonUSD 30.00
sungold tomatoes, basil & eggplant
Grilled Monterey Bay Squid & ClamsUSD 36.00
fresh cranberry beans, jimmy nardello 'acqua pazza'
Grilled Devil's Gulch Rabbit 'Tartine'USD 32.00
figs, chanterelles & fennel

Platters

for Sharing, 2 - 6 People

Ginger Steamed Whole Black CodUSD 60.00
serranos, toasted sesame, aged temari
BBQ Liberty Farms Half DuckUSD 65.00
spicy peanuts, thai basil, smoked chile vinegar
Harissa Grilled Don Watson LambUSD 90.00
late summer accompaniments: cucumber yogurt, roasted eggplant & tomato

Dessert

Fig & Coconut Upside Down CakeUSD 12.00
lime curd cloud cream, pine nuts & strawberries
Floating IslandUSD 12.00
pear sorbet, orange blossom yogurt pool, honey-saffron gelée & nectarines
Chocolate Malt SundaeUSD 12.00
huckleberry compote, candied walnuts, nutmeg cream
Josey Baker Red Wheat Apple FritterUSD 12.00
crème fraîche blackberry ice cream, french prune plum, shiso cream
State Bird Peanut Milk
muscovado syrup
- per shotUSD 3.00

Lo que dicen 47 personas

Reseñas de Group Dining at The Progress de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.5

4.5 de acuerdo a calificaciones recientes

4.5Comida
4.4Servicio
4.7Ambiente
4.5Valor

Ruido • Moderado

47 reseñas

C
Chantalle
Región de la Bahía de San Francisco2 reseñas
2.0
Comieron en 8 de mayo de 2025
1. Global 2
2. Comida 3
3. Servicio 1
4. Ambiente 2
I found the service we recieved to be quite inhospitable.
¿Te fue útil?
D
Deborah
Región de la Bahía de San Francisco1 reseña
5.0
Comieron en 4 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fantastic menu with seasonal focus, wonderful vibe, very helpful staff.
¿Te fue útil?
S
Susan VIP
Región de la Bahía de San Francisco5 reseñas
5.0
Comieron en 7 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Our group dinner was absolutely fantastic. The restaurant accommodated everyone’s eating preferences and there was delicious, plentiful food for everybody. The food and wine just kept coming all evening. Servers were polite and competent. The ambiance is lovely and everyone totally enjoyed themselves. I would highly recommend this restaurant to everyone!
¿Te fue útil?
T
Takuya
Región de la Bahía de San Francisco2 reseñas
4.0
Comieron en 4 de abril de 2025
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
Bread service was forgotten and charged on the bill for a group of 10 but rest of the night was good.
¿Te fue útil?
A
Andy
Región de la Bahía de San Francisco1 reseña
5.0
Comieron en 1 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 5
The balcony is a such a great group location with a round table that lets a large group all participate in a single conversation and above the kitchen and quieter than the normal dining area. The Progress food is fantastic and aside from a few great classics always on the menu that are worthy of that honor (hello duck, caviar potato cloud, peanut milk) changes with the seasons. Good wine list.
¿Te fue útil?
A
Alyssa
Exclusive1 reseña
3.0
Comieron en 21 de marzo de 2025
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 5
We unfortunately felt the service was very slow for what we paid (semi-private mezzanine), even after we asked to speed things up. This really took away from the experience.
¿Te fue útil?
J
Justin
Los Ángeles1 reseña
5.0
Comieron en 2 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Our 15 person birthday dinner went off without a hitch. The mezzanine space was perfect with a great view overlooking the restaurant. Food and drinks were divine. And the staff was amazing and attentive. Never felt we weren’t being looked after.
¿Te fue útil?
T
Todd VIP
Chicago/Illinois42 reseñas
5.0
Comieron en 27 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
I’d give The Progress six stars if I could. We were seated in the balcony for our group of seven adventurous diners. Everything was wonderful. Our server was spot on, professional, yet not intrusive. The food itself was incredible. Each dish gave a new taste experience that was unique to us. It’s not cheap, but was worth every penny. Did I mention the drinks were as wonderful as the food? What a meal!
¿Te fue útil?
M
Marjorie
Región de la Bahía de San Francisco14 reseñas
5.0
Comieron en 9 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We were a party of 10 (grandparents, kids and grandkids). We had the balcony table for 10 and it was perfect!! The kids could get up walk around and observe the chefs below through the railings. The food was outstanding, the staff was wonderful and we all said that we will definitely reserve again!!
¿Te fue útil?
D
Dennis
Región de la Bahía de San Francisco2 reseñas
5.0
Comieron en 2 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had group dining on the Balcony which was perfect because it was off the main dining floor so that we were able to converse easily with each other. The food was very good and the duck and trout were especially notable.
¿Te fue útil?

Preguntas frecuentes

Group Dining at The Progress tiene una calificación promedio de 4.5 estrellas, según 47 comensales de OpenTable.

No disponible para reservas

Group Dining at The Progress solo acepta reservaciones en línea directamente en su sitio web.

Mapa de Google para Group Dining at The Progress

1525 Fillmore St, san francisco, 94115 CA

Áreas del restaurante

Información adicional

Galardonado
1. MICHELIN 1 Star 2022
Intersección en calle
Geary
Zona
San Francisco Bay Area
Horarios
Cena Mar–Sáb 17:30–22:00
Precios
más de $50
Cocinas
Californiana, Americana contemporánea
Ambiente
Comedor elegante
Dress code
De vestir
Parking details
Estacionamiento en vía pública
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Stuart Brioza & Nicole Krasinski
Adicional
Baños unisex, Bar completo, Cargo por descorche, Cervezas, Cócteles, Mesa del chef, Opciones libres de gluten, Vinos

Página web
http://www.theprogress-sf.com/
Número de teléfono
(415) 673-1294

Group Dining at The Progress

Acerca de este restaurante

No disponible para reservas

Hay más por explorar

Áreas del restaurante

Información adicional

Western Additions

Totten Inlet WA Festival Oysters

CA Sturgeon CaviarUSD 12.00

Local 'Boquerones'USD 16.00

Smothered Radishes from Our FarmUSD 8.00

Wild King Salmon TartareUSD 14.00

Raw & Salads

Marinated Cucumbers with Pickled GingerUSD 14.00

Heirloom Tomatoes from Our FarmUSD 16.00

Charred Summer BeansUSD 15.00

Ceviche of Local HalibutUSD 18.00

Vegetables & Grains

Smoked and Wood Oven-Roasted PotatoesUSD 15.00

Blistered Shishito PeppersUSD 15.00

Mascarpone TriangoliUSD 17.00

Squid Ink NoodlesUSD 18.00

Crescenza & Duck Prosciutto RotiUSD 19.00

Meat & Seafood

Morro Bay Wild King SalmonUSD 30.00

Grilled Monterey Bay Squid & ClamsUSD 36.00

Grilled Devil's Gulch Rabbit 'Tartine'USD 32.00

Platters

Ginger Steamed Whole Black CodUSD 60.00

BBQ Liberty Farms Half DuckUSD 65.00

Harissa Grilled Don Watson LambUSD 90.00

Dessert

Fig & Coconut Upside Down CakeUSD 12.00

Floating IslandUSD 12.00

Chocolate Malt SundaeUSD 12.00

Josey Baker Red Wheat Apple FritterUSD 12.00

State Bird Peanut Milk

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de Group Dining at The Progress?

No disponible para reservas

Áreas del restaurante

Información adicional