Beginning January 1, 2021, you will notice a $2-per-guest Safety Service Fee that covers a small portion of the expenses we incur to keep you, our employees, and our environments safe.
Grassa Gramma joins its award-winning upscale-casual sister eateries The Village Anchor and Le Moo Steak House as one of the premiere dining spots in the region. Inspired by an eclectic mix of northern and southern Italian fare, Grassa Gramma brings together all of the elements for which Grangier’s restaurants are known—fresh and interesting foods, intriguing and overtly unique atmospheres and warm and friendly service. With its stone and bronze finishes, period furnishings and tapestries, and rich velvets and leathers, Grassa Gramma offers a truly authentic Italian dining experience unmatched in the region in an unimaginable environment.
Our chefs and managers welcome you and your guests to experience Grassa Gramma for your next dining occasion.
Pasta alla Carbonara
guanciale, bacon, egg, pecorino Romano
basil sauce, fresh mozzarella, pecorino, chevre, ricotta
Pasta Al Limone
wild shrimp, anchovy, capers, parsley, lemon, pangrattato
Great food, fun decor, terrific service! Not only would I go here again, but I will bring friends!
The food was fantastic. Our waitress was attentive, knew the menu, and overall great. We've added Grassa Gramma to our list of places we will frequent now.
The waiter knew his stuff. Could thoroughly explain and break down the menu. The servers were attentive. Food was good. Loved the ambiance. Bathroom was clean! Music could be turned down a slight notch. I would definitely recommend this place and look forward to going back.
Amazing food, decor, and service highly recommended
The Louisville Restaurant Week Menu was superb! We especially enjoyed the Shrimp Scampi and Tiramisu. The wait staff was outstanding, especially Tori. We will definitely be going back to Grassa Gramma!
Food was excellent. Ordering a side of italian sausage is a must! Best I've ever had, & I don't even like sausage. Though the lobster ravioli was cold when it came out, & I do wish they the focaccia bread was served with olive oil. The service was good, though I did feel a bit hurried along. Overall, we'll be back!
John Franco was magnificent. Parker was one of the top three servers I’ve ever had. The food was amazing. The Rose of Sharon was delicate. The chicken Parmesan and restaurant made pasta was hearty. The artichoke dip was full of the good stuff.
The Covid protocol was well done.
Grassa Gramma never disappoints. Unique atmosphere, excellent service, and very seriously the best pasta you can get in Louisville. Tori was wonderful. This was my parents’ first time visiting and I have no doubt we will be back soon. Highly recommend the Carbonara and the Mother Tequila.
The ambiance inside was amazing. I would have loved to sit upstairs but they didn’t have large tables up there. The outdoor seating is a personal bubble. Very cool. My food was ok. I tried my daughter’s and fiancé’s food too. It was also just ok. The extra $2 per person for covid charge is ridiculous. All restaurants accommodate and we shouldn’t have to pay for it. The food is already pricey enough. But still, the place is pretty great to go to once to see.
I have been quite a few times and it is always very good. Food is tasty, drinks are creative...and the restaurant itself is very interesting and cozy.
Service was what would be expected at a chain restaurant.
Parma - chicken was great.
Enjoyed our visit. The food and service was great. The only criticism I have is that the servers should wait until the diner has finished their salad before bring their entree' Otherwise all was good!
Took my wife there for our anniversary. It was a fantastic experience. Great food , great service and atmosphere.
Everything was excellent, top five steak I’ve ever had in my life.
I was so impressed with the service! We are very Covid conscious, but wanted to do something fun for my husband's birthday. We reserved on of the outdoor domes and it was fantastic! Very warm and everyone wore gloves and masks. The food was delicious, but the service was outstanding! Cannot wait to go back!
Exceptional! Will return
food was excellent and the restaurant did a very good job to promote social distancing.
Celebrating a birthday! It was fantastic! We sat at the special gucci booth and the service was exceptional!
My husband and I went here for the first time tonight. Needless to say it was amazing. From the service to the food to the beautiful decor it truly was a great experience and this restaurant has been added to one of our favorites! I will highly recommend this to anyone.
Service and food both were phenomenal. It was the perfect treat for a night out!
The best restaurant
Four of us got together to celebrate Valentine’s day. Seating on the second floor was so cozy and comfortable. Nice Italian music, not loud, just right. Very good service as usual. Duck meatballs were real great. Keep them on the menu!
Food and atmosphere was great. Food was spectacular. And the Woodford old fashion was the best I’ve ever had. We will be back
Had a wonderful experience on Valentines Day with my wife. The food was amazing and the ambiance is second to none!!
Wonderful as usual!
Small table, bland food
We had a wonderful Valentine’s Day dinner!!! Loved the balcony turret room we were in - so much atmosphere! I would have liked lasagna on the menu - that’s an Italian staple. However our food was delicious! Our waitress, Twitty, was exceptional - friendly and very attentive!!!
The atmosphere is very romantic. The staff was great. The pizza is amazing. The bread was delicious. We both ate pasta dishes and they were by far the worst pasta we have ate. The sauce has not taste. The best way I can describe the pasta is gummy. I was really bummed out when we left because the atmosphere was so great!
Thank you so much for your honest feedback! Your response is absolutely key to our success, and helpful so that we can better train our team. It pains me to hear that you didn't love your dinner, but I do hope that you'd give us another chance. Please e-mail myself or our General Manager, Tarek Hamada, if you'd consider joining us again, and I'd love to provide you and your partner with two complementary entrees. Thank you again for your time, and stay warm! Best Regards, Chef Ben
Only complaint was we were seated in bar area and due to social distant restrictions people who were waiting, decided to stand next to our table while waiting.
This was the third time that my wife and I have been to Grassa Gramma. The service, atmosphere, and food each time has been amazing.
We dined there once before and it was great! This time although the food was excellent, something was off. Oh yes! And there was a mouse running across the floor. So we may not be back. I would not recommend knowing I saw a mouse.
My wife and I absolutely love this place. It's our #1 go-to restaurant in Louisville for date night.
We had a magical evening in "Kevin's booth"! Mr. Hamada was his ever-charming self guiding us to the comfort of the curved upstairs booth where Colin (our server) served us delicious appetizers of both duck and traditional meatballs to pair with an incredible Sartori Amarone. My entree was the plentiful seafood pasta, full of fresh shellfish and was available with gluten-free penne. The evening was capped off with a delicate Limoncello...Bravo!
Experience was phenomenal!! Food was delicious, service was absolutely amazing, couldn’t ask for a better evening!
Complimentary anniversary champagne toast was very nice.
We had a great date night!
One of my Fav places, but menu now is limited and food quality wasn't the same as before.
Great scenery and it's all INSIDE the restaurant. You'll get a trip to Italy for the evening with the decor, music and, of course, the wonderful food.
I love the Monday night specials. Not only are they incredibly reasonably priced but it's always an adventure, trying something I might otherwise have overlooked on the menu.
I have never been disappointed.
The food was great. It was a very good experience.
You can order delivery directly from Grassa Gramma using the Order Online button. Grassa Gramma also offers takeout which you can order by calling the restaurant at (502) 333-9595.
Grassa Gramma is rated 4.7 stars by 1481 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.