Sunday, June 15, 2025 11:45am-1:45pm in the Historic Grand Hall
Soups and Salads
Tuscan Chicken Soup
Creamy Broccoli Pasta
Loaded Potato Salad
Traditional Cole Slaw
Garden Greens Salad
Bill E’s bacon, strawberry, toasted pecans, goat cheese
Fresh Cut Romaine Lettuce, Fresh Baby Spinach
Condiments & Dressings
shredded carrots, cucumber, herb marinated cherry tomatoes, sautéed mushrooms, chopped eggs, crispy capers, croutons, shaved onion, sweet peppers, olives, parmesan cheese, herb vinaigrette, balsamic vinaigrette, house buttermilk ranch
Displays and Stations
Seafood Display
shrimp cocktail, Alabama oysters, marinated crab claws, lemon wedges, remoulade, cocktail sauce, lavosh crackers, hot sauce crackers
Local Artesian Meats & Cheeses
pepper jelly, mustard, house made preserves, assorted breads, crackers
Fresh Local Fruit
West Indies Salad
Smoked Salmon
bagel chips, herbed cream cheese, house made pickles
Smoked Carving Station
Beef Brisket, Al’s Ribs, Conecuh Sausage, Tomahawk Ribeye - Alabama white sauce, sweet heat bbq
Waffles
maple syrup, blueberry compote, chocolate chips, whipped cream, chopped pecans, powdered sugar
Grand Omelet Station
Entrée and Sides
Smoked Chicken
sweet heat bbq
Pasta
beef bolognese
Burger Sliders
Fried Catfish
remoulade & cocktail
Braised Collard Greens | Mac ‘n Cheese | Roasted Potato Medley | Local Roasted Vegetables | Tasha’s Cornbread
Smoked Bacon | Loaded Quiche | Biscuits and Gravy
Desserts
Bananas Foster
vanilla ice cream
Ice Cream Sundae Station
whipped cream, chocolate sauce, sprinkles, cherries
Pecan Tarts | Key Lime Tarts | Red Velvet Cake | Banana Pudding | Flourless Chocolate Cake
Husband’s Delight Parfait | Dulcey Brownies | Strawberry Cheesecake Tarts | Mixed Berry Shortcake
Traditional Bread Pudding
Grand Whiskey Sauce