Gordon Ramsay Steak - Horseshoe Casino Baltimore

4.5
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958 Reviews
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$50 and over
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Steakhouse
Fiery, internationally renowned chef Gordon Ramsay brings his famous hit dishes in an exceptional fine dining atmosphere to Baltimore with the opening of Gordon Ramsay Steak. Enjoy the chic, swinging London ambiance between bites of locally-influenced entrees and delicious handcrafted cocktails mixed to perfection, such as The Bee's Bollocks. Featuring a ceiling splashed with the Union Jack Flag, the contemporary steakhouse includes a bar and intimate dining area. Ramsay’s cuts of prime beef are aged to perfection under a dry aging program directed by our team of culinary experts. Everything from steaks to fish to chops are tender slices of heaven, especially when paired with our signature Seafood Tower. Dig into his iconic Beef Wellington, or opt for a 32-ounce royal long-bone chop accompanied by decadent toffee pudding dessert. At this posh Baltimore steakhouse, no detail is left untouched. Even the bread basket is to die for.
What 958 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.5
food
4.6
service
4.5
ambience
4.1
value
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81% of people would recommend it to a friend
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KE
1 review
Dined 3 days ago
Overall5food5service5ambience5

You get what you pay for. The prices are high but the quality of food is higher. Amazing service and as good as the steaks are, the sticky toffee pudding with brown butter ice cream put the cherry on top.

MB
1 review
Dined 6 days ago
Overall5food5service5ambience5

Food was amazing. Worth the money n time. I love there crab cakes and Mac and cheese. Especially the steak

SM
Baltimore
5 reviews
Dined 6 days ago
Overall5food5service5ambience5

This is my mom’s favorite restaurant for a reason! Thank you to the entire staff for making this a special visit for us and for celebrating my mom’s birthday!

Always a big treat to visit.

f
Washington DC
1 review
Dined on February 15, 2020
Overall5food5service5ambience5

Awesome experience with great food. Love it. Will surely visit again

SK
1 review
Dined on February 15, 2020
Overall5food5service5ambience5

The food was amazing, the service was great, and we really enjoyed ourselves. We would love to come back and enjoy more of Chef Ramsey's signature dishes. This is definitely a special occasion only place due to the pricing.

AB
Baltimore
1 review
Dined on February 14, 2020
Overall3food3service5ambience3

Good for a one time experience, food was very expensive, very selective menu, beef wellington was delicious, restaurant itself is not for everybodies tastes, super friendly staff, short waiting time!

AS
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

Everything and everyone was wonderful. It was me and my wife's first time there the Wellington was superb as well as the gnocchi with beef cheeks and the salmon. The wine was excellent and the staff made us feel at home. We will definitely be back.

OT
Baltimore
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

My medium-rare steak was cooked to perfection! melted in my mouth. Worth every penny!

OT
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

This was my first time here and I cannot wait to be back!! Absolutely amazing.

OT
Baltimore
1 review
Dined on February 14, 2020
Overall4food4service5ambience4

Ran out of ingredients for cocktail. Salmon was undercooked and beef Wellington was salty.

OT
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

Valentines/ Anniversary it was great the service the food the whole vibe.

S
Baltimore
2 reviews
Dined on February 13, 2020
Overall5food5service5ambience5

Excellent food that was cooked to perfection.

AM
1 review
Dined on February 13, 2020
Overall5food5service5ambience5

Food was absolutely amazing. Best steak I have ever had! Highly recommend!

R
Baltimore
1 review
Dined on February 13, 2020
Overall5food5service5ambience5

Wonderful service and fantastic dinner. We thoroughly enjoyed ourselves!

LB
Baltimore
1 review
Dined on February 12, 2020
Overall5food5service5ambience5

This place is an awesome place to have an dinner. It’s neat and clean the staff is phenomenal. It gives the best of the best. The food is awesome.

OT
1 review
Dined on February 9, 2020
Overall5food5service5ambience5

Birth day dinner. Was berry nice and the food was amazing.

AJ
Hawaii
5 reviews
Dined on February 8, 2020
Overall5food4service5ambience5

My fiancé and I have been there before and we totally love the place! We found that food this time was not at the same level as previous visits but it was still spectacular!

Oh yeah there was an older gentleman arguing with the staff and managers right in the front door for whatever reason... he kept asking to get his dinner for free... whatever the problem was for him it does not concern me but I did find it to be in extremely bad taste that everyone had to witness that situation. He should have been escorted off the premises. If he refused to pay his bill then call the police! My fiancé did not have to witness that scene!

OT
Charleston
1 review
Dined on February 8, 2020
Overall5food5service5ambience5

Had an amazing meal!

G
Toronto
1 review
Dined on February 8, 2020
Overall5food5service5ambience5

The server was awesome and actually made the experience a memorable occasion. I absolutely recommend this restaurant to anyone!

C
1 review
Dined on February 8, 2020
Overall5food5service5ambience5

Had a wonderful dinner here. The food was great of course, and the service was spectacular! Enjoyed a bottle of wine and our dinners. I was even given a free class of champagne for my birthday!

SC
1 review
Dined on February 8, 2020
Overall3food1service5ambience5

The service was outstanding, that being said I had to send my steak back twice do to it being over cooked.

KC
Washington DC
2 reviews
Dined on February 8, 2020
Overall2food1service3ambience1

We went for my sons 18th birthday at his request, he loves Chef R’s videos and was excited to try beef Wellington for the first time. In spite of making the reservation a month ago, we were seated right next to the kitchen. We ordered two bottles of expensive wine, and our server poured the white wine into giant red wine glasses. The food was extremely salty, and the beef Wellington was gross according to the birthday boy. It’s an overpriced tourist trap inside of a casino, we will not be going back.

JW
1 review
Dined on February 2, 2020
Overall5food5service5ambience5

This was my first experience eating medium rear food. The beef Wellington was delicious. Service outstanding. Elegant and romantic atmosphere. Reasonably priced menu. It's a must to revisit

OT
Baltimore
1 review
Dined on January 31, 2020
Overall5food5service5ambience5

Food was great. But the cheesecake...... a must!!

OT
Baltimore
1 review
Dined on January 31, 2020
Overall5food5service5ambience5

The meal and service were great.

OT
New England
4 reviews
Dined on January 30, 2020
Overall5food5service5ambience5

The food, service & ambiance .. you can tell Gordon has left his mark here

TH
1 review
Dined on January 30, 2020
Overall5food5service5ambience5

The service and food was absolutely amazing! This was my first time dining at Gordon's. Our waitress was very knowledgeable of the the menu and offered suggestions. The drinks were unique and very refreshing.

OT
Washington DC
1 review
Dined on January 30, 2020
Overall5food5service5ambience5

Very polite staff and Very good food

DC
Baltimore
1 review
Dined on January 30, 2020
Overall3food3service3ambience5

The restaurant was quite busy I was poured only a half glass of water and the two hours that I was there no one came back to refill my glass the slaw that was with my crabcake was extremely salty. Our cocktail didn’t come until after our meal was served and the rules were extremely dry. My son enjoyed his steak. The dessert was delicious I believe it was toffee caramel cake. Overall the service was extremely slow

OT
Atlanta
1 review
Dined on January 27, 2020
Overall5food4service5ambience5

Overall excellent meal. Had the civiche as an appetizer but was disappointed as the fish was chewy and not very good. Even though it was a small portion, we couldn't finish it. Fortunately, the restaurant took more and swapped it out for the beef tartar, which was much better. Steaks were excellent as were the sides.

OT
Baltimore
1 review
Dined on January 25, 2020
Overall2food5service2ambience3

I mean if Gordon Ramsey actually visited, he would have a fit. The food is amazing. The ambiance is nice. But, that’s where the strengths end.

We arrived at 6:58 for our 7pm reservation. Our table wasn’t ready so the hostess directed us to either the couches or the bar. Not a problem for us, off to the bar ... order a $20 martini and a club soda. Hostess comes over letting us know our table is ready. We asked if they could transfer the bar tab to the table ... they can’t. Ummm what!?! That is ridiculous for a restaurant of this price point. Ok, so she gave us a moment to close out. Asked one of the bartenders ... apparently, he couldn’t close us out because he hadn’t been the one to serve us. “Ok, could you send our bartender over?” Another 5-10 minutes go by and the hostess comes back, “Did you close out yet?” “No, we are trying to.” She says ok and to come over to the hostess stand when we are ready. Our bartender passes us over twice until finally one of the other bartenders can close us out. We carry our own drinks to the table.

Our waitress was super sweet, but you could tell had zero fine dining experience. She offered to send a wine expert over as her knowledge was minimal in that area. Hubby and I can navigate a wine list and theirs wasn’t a novel, so we were good. Ordered a bottle of Orin Swift, which came with a wax top over the cork. It gave the waitress trouble and we were like no sweat with the whole presentation thing, go get help, totally fine for us. She came back with a better idea of how to open. Got through the wax only for the cork to break. There was enough cork where it didn’t fall in and she did offer a new bottle, which we declined. We were fine with the bottle she got open.

While really not big deals in the scheme of the world today, just some things to note. When you drop $300+ on dinner for two, I expect impeccable service and that just isn’t the case here.

Also, I get it, it’s a casino, but really allowing hoodies and caps!?!

PL
1 review
Dined on January 24, 2020
Overall5food5service5ambience5

Excellent food, service was impeccable and this is our 3rd visit.

OT
Baltimore
3 reviews
Dined on January 24, 2020
Overall5food5service5ambience5

28th Anniversary dinner perfect and lovely ambiance. We were met with a free glass of champagne that added extra romance to the atmosphere. Food presentation and originality was outstanding. Our servers were genuinely knowledgeable on all aspects of the menu. The food was delicious, fresh and unforgettable. I’m just sorry I’ll have to wait for my next anniversary to do it all over again.

OT
1 review
Dined on January 20, 2020
Overall4food3service4ambience5

Wagyu steak tasted horrible almost like it was burnt and was dry, had to switch out for beef Wellington

DA
Baltimore
1 review
Dined on January 18, 2020
Overall5food5service5ambience5

Me and my three family members had an excellent experience at Gordon Ramsay’s restaurant. Our waiter was superb and so was the young lady that worked with him. I would not have expected anything less from Gordon Ramsey. We appreciate everyone who worked hard to serve us.

JW
Baltimore
4 reviews
Dined on January 18, 2020
Overall5food5service5ambience5

Love Love Love

OT
Atlantic City
6 reviews
Dined on January 17, 2020
Overall4food4service5ambience4

My husband and I had a wonderful meal at Ramsey’s. I had the signature beef Wellington and he had a steak. The beef Wellington was perfectly cooked and the flaky crust melted in your mouth. I had the Brussels sprouts, which were the best brussels I’ve ever had! The best part of the meal was beyond a doubt the sticky toffee pudding, though!

The decor is very clean/modern and even though we were seated near other diners, it felt very private. Our server, and all of the servers were beyond attentive. We will be back!

LJ
Baltimore
27 reviews
Dined on January 17, 2020
Overall5food5service5ambience4

We visited Gordon Ramsey Steak as part of Restaurant Week. The food was wonderful...we had the filet and short ribs. Portions are not huge, which is why going during Restaurant Week is ideal from a value perspective. We were also celebrating my sister's birthday. I am not sure if they usually bring out a little complimentary dessert when someone is celebrating a birthday, but after putting a candle in her dessert that was part of the Restaurant Week deal, our server actually asked if we would like complimentary champagne to accompany our dessert! A totally unexpected and lovely surprise!!! I was very impressed.

WS
1 review
Dined on January 17, 2020
Overall3food2service5ambience4

I was excited and disappointed. I went during restaurant week. The restaurant looked cool, but then we were sat beside a table talking nonstop business in a barely used dining room. Then, I noticed the meat trolley that just sat out with the cuts of meat in plain view without refrigeration (glad it was a cold day).

The service was outstanding.

The food was meh. I considered ordering off the regular menu, but thought the specials were probably the best of. They weren’t. I had the market salad. It was fresh. It was my first experience with tomato raisins - not a fan with salad. The green goddess dressing was creamy and tasteless. The Old Bay butter with bread would be better served without salt as it is salty on its own. My other diner was happy with the Parmesan truffle fries, but later felt it was not a good starter. The mains were uninspired. The short ribs were under temp and my salmon was overcooked. The protein portions were too large for either of us. The plates both lacked and at the same time were overwhelmed by salt depending on the bite. My salmon’s skin was crispy. The chili oil was good, but there was only enough for half the portion. Neither of us tasted other seasoning and the sides were microscopic. I literally lined up my carrots to form one baby carrot. The dessert is made off-site and hadn’t arrived so instead of creating a different offering we were defaulted to sorbet of Riesling, diced pear, and sour cherry which fought my tastebuds.

Overall I felt like I was dining in 1970. I kept doing my worst impressions of Ramsey feedback as he failed to take advantage of local fish not served in every restaurant including Applebee’s. If it’s going to be simple, it must be executed flawlessly. I could have made the same meal better in my own home or gone anywhere else and paid less than the discounted restaurant week price. I will forever have to forgo the Wellington now.

OT
Baltimore
7 reviews
Dined on January 15, 2020
Overall4food4service5ambience4

Overall enjoyable experience, drinks were really well made, food good flavor and substantial portions. Service was great. The only thing that I didn’t like is how close the seating is...hard to have a conversation.