How is Goat and Vine Restaurant + Winery- Allen restaurant rated?

Name: Goat and Vine Restaurant + Winery- Allen
Address: 190 E Stacy Rd suite 1108, Allen, TX, United States, 75002
Telephone: (817) 767-3333
Price range: $31 to $50
Rating: 4.1

Goat and Vine Restaurant + Winery- Allen

4.1 (191)

$31 to $50

American

190 E Stacy Rd suite 1108, Allen, TX 75002

About this restaurant

Good for special occasions
Charming
Neighborhood gem

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Not available on OpenTable

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
American, Italian, Steakhouse
Hours of operation
Brunch Sat, Sun 10:00 am–3:00 pm Lunch Mon–Fri 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
Phone number
(817) 767-3333
Website
http://www.GoatAndVineWinery.com/
Dress code
Business Casual

Location
190 E Stacy Rd suite 1108, Allen, TX 75002
Neighborhood
Allen
Parking details
None

Popular dishes

Spaghetti al Pomodoro$19.00
Tomato Sauce, Basil, Parmigiano Reggiano
Truffle Cacio e Pepe$25.00
Black Pepper, Pecorino Romano, Black Truffle
Pasta alla Carbonara*$23.00
Parmigiano, Pancetta, Egg Yolk, Pecorino Romano
Squid Ink Pasta$28.00
Blue Crab, Fresno Peppers, Spicy Lemon
Spaghetti al Formaggio Parmigiano$26.00
San Marzano Sauce, Basil, Flambeed Whiskey in a Parmigiano Reggiano Wheel Made Tableside
Pappardelle Bolognese$23.00
Beef, Veal, Pork
Lobster Ravioli$28.00
Vodka Sauce, Spinach
Gnocchi alla Gorgonzola$23.00
Gorgonzola Cheese Sauce, Toasted Walnuts

Steaks*

Sauces: Black Truffle, Parmesan Crust, Bleu Cheese Crust, Horseradish Crust, Chimichurri, Mushroom Peppercorn

Flat Iron
- 10oz$42.00
Filet
- 8oz$58.00
Cowboy Ribeye
- 20oz$69.00
Trio of Medallions$45.00
Parmesan Crust, Bleu Cheese Crust, Horseradish Crust

Entrées

Chicken Parmigiana$26.00
Aged Parmigiano, Pomodoro Sauce, Served with Spaghetti
Roasted Dill Salmon$32.00
New Potatoes, Dill, Beurre Blanc, Charred Asparagus
Chilean Sea Bass$45.00
Garlic, Cherry Tomatoes, Olives, Capers, Citrus Sauce, Charred Asparagus
Eggplant Parmigiana$24.00
Breaded, Layered, Fresh Mozzarella, Ricotta, Pomodoro Sauce
Roasted Half Country Chicken$28.00
Italian Herbs, Parmesan Potatoes, Roasted Vegetables, Au Jus
G&V Burger$19.00
Wagyu Beef, Prosciutto, Goat Cheese, Fig Jam, Kale

Sides

Italian Fries$9.00
Charred Asparagus$9.00
Crispy Brussels Sprouts$9.00
Parmesan Roasted Potatoes$9.00
Charred Broccolini$9.00
Roasted Vegetables$9.00

Wine

White Label

Chardonnay (California) 2018
- Glass$11.00
- Bottle$38.00
Cabernet Sauvignon (California) 2020
- Glass$11.00
- Bottle$38.00
Red Blend (California) 2020
- Glass$10.00
- Bottle$36.00
Moscato (Strawberry) NV
- Glass$10.00
- Bottle$36.00
Moscato (Peach)
- Glass$10.00
- Bottle$36.00
Moscato (Watermelon)
- Glass$10.00
- Bottle$36.00

Black Label

Moscato (California) 2021
- Glass$13.00
- Bottle$44.00
Sauvignon Blanc (Lodi) 2021
- Glass$14.00
- Bottle$46.00
Pinot Grigio (Lodi) 2021
- Glass$14.00
- Bottle$46.00
Rosé (California) 2020
- Glass$14.00
- Bottle$46.00
Chardonnay (Lodi) 2021
- Glass$15.00
- Bottle$48.00
Prosecco (Paso Robles) 2021
- Glass$14.00
- Bottle$46.00
Pinot Noir (Central Coast) 2020
- Glass$16.00
- Bottle$50.00
Merlot (Lodi) 2021
- Glass$15.00
- Bottle$48.00
Zinfandel (Lodi) 2019
- Glass$15.00
- Bottle$48.00
Cabernet Sauvignon & Merlot Blend (Lodi) 2021
- Glass$15.00
- Bottle$48.00
Cabernet Sauvignon (Lodi) 2020
- Glass$16.00
- Bottle$50.00

Premiere Label

Chardonnay (Santa Lucia Highlands) 2018
- Bottle$60.00
Pinot Noir (Paso Robles) 2020
- Bottle$62.00
Cabernet Sauvignon (Paso Robles) 2020
- Bottle$60.00

Cellar Master

Chardonnay (Central Coast) 2019
- Bottle$72.00
Pinot Noir (Santa Lucia Highlands) 2018
- Bottle$75.00
Cabernet Sauvignon (Lodi) 2019
- Bottle$72.00
Red Blend (Lodi) 2019
- Bottle$72.00

Cocktails

Black Goat$15.00
Bacardi Rum, Goat & Vine Cab, Sour Mix, Simple Syrup, Orange Juice, Lemon Juice, Sugar Cube, Blackberries
Naked and Famous$15.00
Mezcal, Aperol, Yellow Chartreuse, Fresh Lime Juice
The Last Word$15.00
Gin, Liquor 43, Maraschino Liquor, Lemon Juice
Silver Lining$16.00
Tequila, Pomegranate Juice, Plum Bitters, Simple Syrup, Elderflower Foam
Americano$14.00
Campari, Sweet Vermouth
Strawberry Lemongrass Spritz$14.00
Strawberry Lemongrass Infused Vodka, Goat & Vine Strawberry Moscato, Club Soda
Watermelon Basil Spritz$14.00
Watermelon Basil Infused Vodka, Goat and Vine Watermelon Moscato, Club Soda
Smoked Old Fashioned$16.00
Bullet, Bitters, Soda, Sugar Cube, Orange Peel, Black cherry
Espresso Martini$14.00
Espresso, Vodka, Kahlua, Simple Syrup
Red Wine Side Car$14.00
Goat & Vine Cab Simple Syrup, Cognac, Grand Marnier, Lemon Juice
The Pink Lady$15.00
Gin, AppleJack, Egg White, Lemon Juice, Grenadine
Blue Kangaroo$14.00
Vodka, Dry Vermouth, Bleu cheese olives
White Peach and Rosemary Spritz$14.00
White Peach and Rosemary Infused Vodka, Goat and Vine Peach Moscato, Club Soda
Rose Spritz$13.00
Aperol, Goat and Vine Rose, Grand Marnier, Club Soda
Sangria$12.00
White or Red

What 191 people are saying

Goat and Vine Restaurant + Winery- Allen reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.1

4.1 based on all time ratings

4.1Food
4.3Service
4.4Ambience
3.9Value

Noise • Moderate

191 Reviews

C
Clayton VIP
Dallas - Fort Worth9 reviews
2.0
Dined on October 19, 2024
1. Overall 2
2. Food 1
3. Service 4
4. Ambience 3
I was severely disappointed in the food. I had been to the location in Ft. Worth last month and everything was incredible - I even left a great review! I was excited to bring my wife and daughter to this location to share with them the great experience that I had and quickly realized that this wouldn’t be the case. We ordered the meatball appetizer and it was just lukewarm. We didn’t send it back because it was at least warm all the way through - would have preferred it to be piping hot. For dinner, I ordered the Rigatoni G&V, and it was delicious. The chicken was a little over-seared and dry, but was okay once I cut it up and used the mushroom sauce. My wife ordered the steak chopped salad, and when it came, it was missing the bacon, crispy onion straws, very little egg and bleu cheese crumble, and the steak portion was very small - definitely not worth $21.00. My daughter ordered the chicken parmigiana, and this was the worse dish of the evening. The chicken was scorched on the underside and had an awful taste throughout. We didn’t see our server again until we were ready to leave. When our server came back to our table, most of the food was still left on all our plates, and I asked for one small box for the pasta that came as a side to the chicken parmigiana - very noticeable that I wasn’t wanting to take anything else on the table home. She came back with it and asked us if we didn’t like the chicken. I showed her the underside of the chicken and told her that it didn’t taste good. I asked her for the check. She left and then another employee that I’m assuming was a manager came over with our check and told us that she removed the chicken. She wasn’t pleasant or apologetic and was rushed - that’s fine, I guess. Our server came back over and was extremely apologetic. I’m happy that they took the one item off the check to help the situation, but unfortunately, we won’t be back. I don’t give second chances at this price point.
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D
David
Dallas - Fort Worth1 review
1.0
Dined on October 19, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Would not recommend. Restaurant did not have red wine at a Goat and Vine Winery and restaurant. Food was poor and will not return.
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D
Dan
Austin2 reviews
2.0
Dined on October 17, 2024
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
Pretty disappointed, not because of service, the girl that was the hostess also took our order delivered the food did table side prep. Just the overall food was not great. Had goat cheese bites and fritto misto which were both pretty good but entrees were sub par. The cheese wheel I’m pretty sure didn’t have a whole lot of cheese left in it for prep , looked scorched a bit so spaghetti which already had sauce on it was dumped in swirled around and came out looking like cold spaghetti and at 37 dollars that’s pretty expensive cold spaghetti, I did add a few meatballs (2) to get my spaghetti to 50 dollars, my bad. My wife had the salmon which was ok a little bland and very small. My son’s bolognese was actually pretty good just no real seasoning . Best part they do a really nice smoked old fashioned. Like I said the service was really good , the hostess/server/dinner prep young lady was fantastic. Just would not return for the food!
1 person found this helpful
K
Kathleen VIP
Dallas - Fort Worth6 reviews
4.0
Dined on October 16, 2024
1. Overall 4
2. Food 2
3. Service 5
4. Ambience 5
Quiet Happy Hour…but Wednesday! Food too salty! Service very attentive 😆
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T
Tom VIP
Dallas - Fort Worth23 reviews
1.0
Dined on October 9, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Terrible service. Made reservation for 8p on a Tuesday. Waited 10 minutes, no greeter or evidence of any staff. Even peeked into kitchen no one around. So we left, won’t be back.
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T
Theresa
Dallas - Fort Worth6 reviews
3.0
Dined on October 8, 2024
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 3
We expected this restaurant in Allen to be top notch with looking at the menu and cost of food. The lasagna was just mediocre and it was not warm inside so sent back for warming up!! My husband’s linguini with clam sauce was also mediocre. Brussel sprouts were okay but some were dry. Granted this was a Tuesday night and only 2-3 other tables the whole evening. So it was our anniversary and we spent a lot of money for a very disappointing meal.
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TJ
TierraJ
Dallas - Fort Worth1 review
3.0
Dined on October 2, 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
Went on a weeknight for our anniversary dinner and was somewhat surprised that there were very few patrons. Service was GREAT! Ambience was nice. We were expecting better quality food, but came to the conclusion that this is more of a wine+brunch type of restaurant. The salad was delicious though; I’d recommend and if i were to visit again I’d stick with that and a glass of wine.
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OT
OpenTable Diner
Dallas - Fort Worth1 review
5.0
Dined on September 26, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Went here for our anniversary. It was very nice. Since it was Wednesday night. Not many customers were. By the time we finished our meal and ordered dessert no one was there so it was like a private experience. Best anniversary celebration! Will be back!
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L
Lynn
San Francisco Bay Area1 review
5.0
Dined on September 23, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Goat + Vine is a gem! The ambiance tells you that they value the guest experience and pay attention to the details. Had the eponymous salad with salmon (instead of chicken) and meatballs appetizer. So good!
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M
Michael
Los Angeles5 reviews
2.0
Dined on September 8, 2024
1. Overall 2
2. Food 1
3. Service 3
4. Ambience 3
Went to try Goat and Vine with High expectations from reviewing the web page and the various reviews. Looking over the wine list and was surprised by the lack of virtuals available. The waitress was uneducated of the wines available but did say that all the vines are from the Goat and Vine Vineyards in California. I am sure they are from various vineyards from many different locations. Ordered 2 glass of their Cab It was okay nothing to rave about just okay. Ordered the charcuterie board. Well not sure when it was prepared and put on a shelf hoping someone would order it. Well we did and I am sure it was made the day prior. The 3 cheese were hard and dried out and or just disgusting looking. And nothing imported on the cured meats just some salami and pepperoni Better selection at the Kroger Deil. Returned it. Asked for the Check and we were gone and never to return as I would suggest to all further guest. Sorry Management get you stuff together if you want to see 2025 in your future Good Luck
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FAQs

Goat and Vine Restaurant + Winery- Allen is rated 4.1 stars by 191 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Goat and Vine Restaurant + Winery- Allen

190 E Stacy Rd suite 1108, Allen, TX 75002

Additional information

Neighborhood
Allen
Hours of operation
Brunch Sat, Sun 10:00 am–3:00 pm Lunch Mon–Fri 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
Price
$31 to $50
Cuisines
American, Italian, Steakhouse
Dining style
Casual Dining
Dress code
Business Casual
Parking details
None

Website
http://www.GoatAndVineWinery.com/
Phone number
(817) 767-3333

Goat and Vine Restaurant + Winery- Allen

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

The Goat & Vine

Chicken Parmigiana

Goat Cheese Bites

For the Table

Goat Cheese Bites$12.00

Charcuterie Board$27.00

Bruschetta$13.00

Zucchini Chips$12.00

Appetizers

Meatball Pomodoro$15.00

Fritto Misto$17.00

Baked Goat Cheese$14.00

Filet Sliders$22.00

Salads

The Goat & Vine$18.00

Caesar$12.00

Tuscan Kale$16.00

Caprese$15.00

Soup

Lobster Bisque$14.00

Minestrone$9.00

Housemade Pasta

Spaghetti al Pomodoro$19.00

Truffle Cacio e Pepe$25.00

Pasta alla Carbonara*$23.00

Squid Ink Pasta$28.00

Spaghetti al Formaggio Parmigiano$26.00

Pappardelle Bolognese$23.00

Lobster Ravioli$28.00

Gnocchi alla Gorgonzola$23.00

Steaks*

Flat Iron

Filet

Cowboy Ribeye

Trio of Medallions$45.00

Entrées

Chicken Parmigiana$26.00

Roasted Dill Salmon$32.00

Chilean Sea Bass$45.00

Eggplant Parmigiana$24.00

Roasted Half Country Chicken$28.00

G&V Burger$19.00

Sides

Italian Fries$9.00

Charred Asparagus$9.00

Crispy Brussels Sprouts$9.00

Parmesan Roasted Potatoes$9.00

Charred Broccolini$9.00

Roasted Vegetables$9.00

Wine

White Label

Chardonnay (California) 2018

Cabernet Sauvignon (California) 2020

Red Blend (California) 2020

Moscato (Strawberry) NV

Moscato (Peach)

Moscato (Watermelon)

Black Label

Moscato (California) 2021

Sauvignon Blanc (Lodi) 2021

Pinot Grigio (Lodi) 2021

Rosé (California) 2020

Chardonnay (Lodi) 2021

Prosecco (Paso Robles) 2021

Pinot Noir (Central Coast) 2020

Merlot (Lodi) 2021

Zinfandel (Lodi) 2019

Cabernet Sauvignon & Merlot Blend (Lodi) 2021

Cabernet Sauvignon (Lodi) 2020

Premiere Label

Chardonnay (Santa Lucia Highlands) 2018

Pinot Noir (Paso Robles) 2020

Cabernet Sauvignon (Paso Robles) 2020

Cellar Master

Chardonnay (Central Coast) 2019