Kitchen Features
Smoked Salmon + Roasted Corn Chowder
cup 10 bowl 12 smoked local bacon + fresh chives
Crispy Ginger AAA Canadian BeefCAD 20.00
coconut jasmine rice, kung pao mix, julienne carrots + peppers, sesame ginger sauce, green onions, sesame seeds
Cucumber Avocado CaesarCAD 23.00
romaine hearts, creamy caesar dressing, cucumber, avocado, confit grape tomatoes, mesquite hickory chips, smoked bacon, crumbled blue cheese
Blackened Snapper TacosCAD 22.00
mango pineapple salsa, pickled red onions, house coleslaw, cholula lime crema, cilantro, corn tortilla chips, pico de gallo salsa
Jerk Chicken FlatbreadCAD 23.00
gorgonzola cream, mozzarella, shredded jerk chicken, pickled jalapeño, grilled pineapple, red onion jam, cilantro, lime
Argentinian Prawn Poke BowlCAD 27.00
jasmine coconut rice, edamame beans, avocado, pickled vegetables, cucumber, mango pineapple salsa, sesame ginger sauce, spicy aioli, green onions, sesame seeds
Lemon Honey CheesecakeCAD 12.00
citrus lemon curd, blueberry compote, whipped cream, fresh mint
Bar Features
Le Jaja de Jau Syrah
aromas of ripe dark fruit + peppery spice, notes of bright berries with an underlying earthiness
- 5ozCAD 12.00
- 9ozCAD 19.00
- BTLCAD 50.00
Sea Star Blanc de Noir
crunchy + brisk with tart cherry, raspberry, underripe pear, tangerine, pink grapefruit on a distinctly marine, saline, bone dry palate
- 5ozCAD 14.00
- 9ozCAD 22.00
- BTLCAD 58.00
Blueberry Basil LemonadeCAD 13.00
tanqueray gin, lemon juice, blueberry syrup, basil, lemonade, soda water
- 2ozCAD 13.00
Blood Orange Tequila FizzCAD 14.00
el tequileno reposado, blood orange syrup, basil, lemonade, soda water
- 2ozCAD 14.00