Gitanes

Review summary

1. M

   Mireille

   Ottawa

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   It was my first time and it was amazing. Will be our go to place for guest speaker dinner. The only issue was that the table behind us were so extremely loud that we couldn't hear each other all night making it very difficult to have a conversation. This was bothersome all night.
   

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2. n

   nicole

   San Francisco

   3 reviews

   5.0

   3 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a fantastic diner , we were very fortunate to have had Andrew be our server, such a nice person , would recommend this restaurant to anyone that’s looking for a nice relaxing meal !
   

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3. L

   Linda

   Vancouver

   4 reviews

   5.0

   4 reviews

   Dined on November 30, 2024

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 3

   La nourriture et le service était excellents. Le service était un peu trop rapide surtout pour l’entrée et le met principal, ce qui était un peu dommage. Rapport qualité / prix 5 étoiles. a must in Ottawa
   

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4. C

   Chris

   Montreal

   1 review

   5.0

   1 review

   Dined on November 29, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My wife and I were celebrating our anniversary. The staff and owner were incredibly warm and genuine in making every effort to make us feel special and enjoy the occassion. Our waitress was exceptionally efficient, friendly knowledgeable and made excellent wine pairing suggestions. The tasting menu was really very innovative and an adventure for the senses. Portions were perfect. Flavours were exciting. Presentation was great. It became quite busy later on in the evening with a nice buzz, but quiet enough for us to have easy conversation. I throughly enjoyed this meal and will definitely be back.
   

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5. OT

   OpenTable Diner

   Ottawa

   2 reviews

   5.0

   2 reviews

   Dined on November 29, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Perfect as always. The fries on our steak frites weren’t as hot/fresh as I’ve experienced in the past but they were lovely none the less.
   

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6. D

   Deborah

   Ottawa

   13 reviews

   5.0

   13 reviews

   Dined on November 23, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We enjoyed an early Saturday evening dinner. The oysters were delicious, the scallops and kingfish starters yummy. The steak/frites was done medium rare with skinny crisps fries just as they should be. All paired with wines that went wonderfully with the food (albeit they are pricey $$$).
   

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7. Y

   Yetta

   Montreal

   2 reviews

   5.0

   2 reviews

   Dined on November 23, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A truly lovely evening, and the service was so personal and excellent - highly recommend this place for a special evening
   

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8. M

   Michelle

   Calgary

   2 reviews

   5.0

   2 reviews

   Dined on November 16, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The service was amazing. Food quality was also outstanding. Highly recommended
   

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9. S

   Susan

   Ottawa

   1 review

   5.0

   1 review

   Dined on November 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We thoroughly enjoyed our experience at Gitanes while celebrating our dinner as newlyweds. The Food & Service were exceptional, and we were treated like royalty. A very memorable evening we will cherish forever!! I highly recommend them for your next dining-out adventure.
   

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10. L

    Laurie

    Ottawa

    1 review

    5.0

    1 review

    Dined on November 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Dining at Gitanes is always a delightful experience, beginning with a warm welcome at the door. The dishes are creative and delicious. The servers are knowledgeable about the menu and thoughtful about accommodating any allergies. We enjoyed the Endive Salad and the Halibut Cheeks Piccata as tasty and generous starters which could easily be shared. Followed by the Thursday night special steak frites, adding the shaved black truffle on top which smelled and tasted delicious. The duck breast was very tasty and the addition of the Pommes Aligot was decadent. And although we didn’t think we had room for dessert, the pot au chocolate with madeleines was irresistible. Highly recommended for a night out.
    

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