Georgie

4.8
441 Reviews
$31 to $50
Steakhouse
Georgie by Curtis Stone is the first restaurant outside of Los Angeles by acclaimed award-winning Chef, Curtis Stone, and his brother, Luke Stone. Georgie, inspired by the Stone brothers' Hollywood eatery, Gwen Butcher Shop & Restaurant, is nestled in Dallas' Knox District and offers local as well as internationally curated proteins, all hand-cut in our on-site butcher shop, the freshest seafood, seasonal sides, and homemade desserts. The culinary philosophy of Georgie focuses on integrity and sustainability, featuring high-quality ingredients carefully sourced from local farmers and ranchers. Whether you're picking up house-made charcuterie, prime & rare breed meats from the retail store, enjoying an elegant feast in the dining room or relaxing with a bite and cocktail in the bar or outdoor patio, Georgie delivers the highest standards of quality, taste and service.
What 441 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8based on recent ratings
4.8
food
4.7
service
4.8
ambience
4.3
value
Noise · Moderate
90% of people would recommend it to a friend
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OT
vipOpenTable Diner
Dallas
6 reviews
Dined 3 days ago
Overall5food5service5ambience5

One of my favorite brunch restaurants in Dallas. The ambience and decor is cool. Drinks are delicious and unique. The food is amazing and never disappoints . I did the egg scramble and sausage this time , eggs are creamy and delicious and the sausage is a proper sausage with a great chili sauce in the side . The wait service team makes this place , totally in point and welcoming . Quality service .

ML
vipMaxL
New York Area
5 reviews
Dined 5 days ago
Overall5food5service5ambience5

Fantastic service and food every time!

AM
AnjelikaM
1 review
Dined 6 days ago
Overall5food5service5ambience5

Amazing place. Amazing food. Outstanding experience. Recommend to everyone looking for an elegant delicious dining experience.

DW
DorisW
Dallas
4 reviews
Dined 6 days ago
Overall5food4service5ambience5

Didn't like that they added clams to the salmon dish. I was disappointed! Have gotten salmon there two earlier times and loved it. Go back to the original salmon recipe, sans clams, please. We loved our booth #26. So perfect! Our server Emily was also perfect! Very knowledgeable and helpful and sweet.

R
vipRobd
New York Area
9 reviews
Dined on July 24, 2021
Overall4food4service4ambience4

Food and service was good but our table near the bar was congested and made me feel like I was in NYC again. Not the feel I wanted.

OT
OpenTable Diner
Dallas
1 review
Dined on July 24, 2021
Overall5food5service5ambience5

We were amazed by the different types of flavors that was mixed with the food. We had Blackmore steak that was like butter, Ora king salmon which had mole sauce which was a wonderful surprise since we’ve never had mole on any fish before. Hiramasa crudo app was amazing with the avocado flavor that was so good, the oysters were excellent with the roe and scru

F
vipFoodie2
Dallas
45 reviews
Dined on July 20, 2021
Overall2food2service5ambience5

The beautiful new space and sleek crowd make for a positive post-covid dining experience. Our waiter Beverly was excellent, and the viewable, but not in your face, kitchen is a plus. The food was the only problem. The $58 filet was tough ( a tough filet???) chewy and burned in the crust-making final cooking step. The market salad was nice, but extremely light on the avocado, one of the featured ingredients, and doused with olive oil that stayed mostly at the bottom of the plate. We cancelled dessert because it hadn't come after 20 minutes of ordering. Love the concept, the decor and the energy. I hope they can get it together in the kitchen in the next few months.

c
vipcman
Dallas
9 reviews
Dined on July 18, 2021
Overall3food3service5ambience4

The wait staff was exceptional. The salad and appetizer were very good but the entrees were not very good. The bronzini was salty, thin and hard. The filet was not a good cut of the tenderloin. It was the tail of the tenderloin, hard to cut and charred too much. I had to get another steak knife. I should have sent it back but struggled with cutting and eating it instead.
The restaurant was beautiful but the background music was not in keeping with the ambiance. Thank goodness it was not too loud.

OT
vipOpenTable Diner
Dallas
29 reviews
Dined on July 18, 2021
Overall5food5service5ambience5

What a great restaurant that offers a unique menu and great service. We sat at the bar for brunch and had a great meal and got reacquainted with "Carlos" who we met at Savor a few years ago. I had the lobster roll and a side of creamed spinach which was really nice. The bread makes the difference. My wife had the omelette and it too was delicious! Try the charcuterie which includes a variety of meats and pickled radish, pickle and onion. Bar service was outstanding and can't wait to return very soon!

OT
vipOpenTable Diner
Dallas
1 review
Dined on July 17, 2021
Overall3food3service4ambience4

This used to be one of my favorite places to eat In Dallas but unfortunately it was just so-so. The place was practically empty on a Saturday night so the vibe was off. Drinks and service were good, but the food was quite average. The oysters were inedible, the pasta was too rich, and the side dishes were not memorable. The steak was the best thing we ate, which is typically why I come to Georgie but I have to admit I won’t be back anytime soon.

OT
OpenTable Diner
1 review
Dined on July 16, 2021
Overall5food5service5ambience5

Best of the best in Dallas! The service and ambiance are excellent!

HC
HollyC
Dallas
11 reviews
Dined on July 15, 2021
Overall5food5service5ambience5

Food was amazing and so was the service.

MR
MirRa
Chicago
1 review
Dined on July 13, 2021
Overall5food5service5ambience5

For Dallas, not a bad fine dining experience. They have their signature items but then also change things up so we're never disappointed when we go.
Their tasting menu is definitely worth the money.
Staff is always nice, has excellent manners and they do treat you like at a fine dining place. I can appreciate that.

B
vipBunny
New York Area
5 reviews
Dined on July 13, 2021
Overall5food5service5ambience5

Best ever!! The bartender created a special cocktail just for our table. The food was beyond outstanding, and the service next to none.

ES
vipESAD
New York Area
2 reviews
Dined on July 10, 2021
Overall5food5service5ambience5

Husbands birthday was fantastic.

OT
OpenTable Diner
1 review
Dined on July 10, 2021
Overall3food5service2ambience5

My experience was absolutely great!!! The only problem is that I received and paid the wrong bill! After 3 delicious alcoholic drinks, I didn’t realize it till I got home and reviewed my bill the next morning. Otherwise excellent!

OT
OpenTable Diner
Dallas
10 reviews
Dined on July 9, 2021
Overall5food5service5ambience5

This was our second visit to the restaurant. I must say that the experience was 100% improved in all areas. We were having dinner with friends and we were all impressed with the expert attention we received. The courses were served in a timely manner and every bite was delicious!!! They seem to have gotten out any kinks that plagued our first visit. It was a wonderful evening from our first cocktail to dessert. We will continue to support Georgie and their top notch staff.

BB
vipBethB
Dallas
8 reviews
Dined on July 9, 2021
Overall5food5service5ambience5

Everything was just great! One of best wine lists in Dallas too.

c
vipcliffd
Dallas
5 reviews
Dined on July 8, 2021
Overall5food5service5ambience5

Great birthday dinner tasting menu. Crudo was exceptional. Michelin like service.

DF
vipDallasFoodie
Dallas
32 reviews
Dined on July 7, 2021
Overall5food5service5ambience5

Reservation done well with seating as requested. Service good, food good, overpriced and one entree’s seasoning overpowered what would have been a delicious rack of lamb. Too minty on the Burrata which would have been better served with fresh Basil and fresh tomato coulis, not minted peas. Bread was phenomenal, served hot from the oven as were horseradish potatoes. House salad was very nice. Steak served red centered when requested medium to well and both entrees re cooked after short wait. Gimicky offered steak knives from antique box looked to need cleaning as did our corner booth. When leaving discovered suit coat full of dust from having been laid over edge of booth, now to dry cleaners. All in all, good food but needs some attention to detail, especially for the price.

LW
vipLanceW
Dallas
9 reviews
Dined on July 4, 2021
Overall5food5service5ambience5

Very good food! The wait staff was nice and courteous.

D
vipDiggy
Dallas
77 reviews
Dined on July 3, 2021
Overall5food5service5ambience5

World class brilliance! On all levels! Jared and team provide one of a kind experience!

TT
TexasTraveler
Dallas
8 reviews
Dined on July 3, 2021
Overall5food5service5ambience5

Chris was an excellent waiter. Very knowledgeable and helpful with the menu!

e
vipelvaf
Dallas
7 reviews
Dined on July 3, 2021
Overall5food5service5ambience5

Fabulous Meal!

H
Henryb
1 review
Dined on July 1, 2021
Overall5food5service5ambience5

extremely friendly, accommodating, great food, good atmosphere, highly recommend....a small gem in the Dallas area.

LH
vipLaylaH
New York Area
6 reviews
Dined on July 1, 2021
Overall5food5service5ambience5

Fabulous! Server suggested beat rose I’ve ever had. Caviar was to die.

H
vipHeath
Dallas
17 reviews
Dined on June 30, 2021
Overall5food5service5ambience5

Last minute reservation and had a great meal with excellent service. We are huge fans of wine paired course meals and they nailed it.

JM
vipJayM
New York Area
1 review
Dined on June 29, 2021
Overall2food2service2ambience4

Waited 20 minutes for second drinks. Had to ask three tomes for more bread. Had to pour our own wine. Entres very late. New york strip mediocre. Chicken not good.
This is my fourth time and same issues each time. Service always slow and drinks always slow. You need more bartenders. We spend between 500-1000 each time and there are way too many great restaurants in Dallas to accept this type of experience.
You were only at 60 percent capacity when we arrived and 70 when we left. All these kinks should have been worked out long ago.

C
vipCulinary2luv
Dallas
34 reviews
Dined on June 27, 2021
Overall5food5service5ambience5

Celebrated our 56 Wedding Anniversary and it was a delight eating at this restaurant.

E
vipElby
Las Vegas
30 reviews
Dined on June 26, 2021
Overall5food5service5ambience5

Anniversary dinner was amazing.
Can’t wait to go again

OT
OpenTable Diner
New Orleans
1 review
Dined on June 24, 2021
Overall2food5service1ambience5

Waiter was rude

PS
PriscillaS
Dallas
2 reviews
Dined on June 24, 2021
Overall5food5service5ambience5

We order a mix of foods and got to taste so many dishes, nothing seemed to disappoint, from the cocktails to the dessert.

OT
OpenTable Diner
Dallas
3 reviews
Dined on June 24, 2021
Overall3food3service4ambience3

It was nice, but portions small like a French restaurant, expensive, not sure it’s worth it.

h
viphelenaleffingwell96
Dallas
34 reviews
Dined on June 23, 2021
Overall5food5service5ambience5

Amazing!!! We love Georgies! Our new Favorite. The food is superb and the atmosphere great for all sorts of events.

JF
JohnF
1 review
Dined on June 22, 2021
Overall5food5service5ambience5

Pleased with the ambiance on my first visit. Comfortable, well organized with courteous and thoughtful staff. Service was responsive without being overbearing. Planning to go back. The right choice to entertain and do business. Would enjoy a simple stop at the bar area as well.

BN
BrianN
Savannah
1 review
Dined on June 20, 2021
Overall5food5service5ambience5

For a great evening with friends or family, Georgie is amazing. The food is great and service is even better. Fantastic wine list.

MB
vipMelBelle
Dallas
15 reviews
Dined on June 20, 2021
Overall5food5service5ambience5

The ambiance of Georgie paired with the wonderful dishes and kind and attentive staff. We had a wonderful Father’s Day lunch, and look forward to returning soon!

BP
vipBPDal
Dallas
37 reviews
Dined on June 19, 2021
Overall5food3service5ambience4

First time to Georgie. Really fantastic overall, we will be back. The stand out feature was the service. Everyone we encountered was friendly, helpful, and eager to please. Employees at many nice restaurants in Dallas seem like they are doing you a favor to dine with them. But not Georgie, the staff was all A+. Great cocktail list, and good wine list (even by the glass list was good).
everything we had was well executed. The bread is fantastic ! Worth the carb splurge ! We had steaks, which were done beautifully. I wasn’t thrilled with the dessert list. Small dessert portions. Not bad, just not great choices. I liked the mini macaroons and chocolates more than I liked my dessert. But that’s all minor. Lovely space, gorgeous design.

OT
OpenTable Diner
Dallas
1 review
Dined on June 19, 2021
Overall5food5service5ambience5

One of my fav spots, food is always so good. Espresso martini is to die for!! Must have!

JB
JeffB
Dallas
1 review
Dined on June 19, 2021
Overall5food5service5ambience5

Georgie was a wonderful location to celebrate our wedding anniversary. We loved the sausage appetizer. The Duroc Pork Chop and Chestnut Agnolotti dishes were excellent. The creamed spinach & potato pave were very tasty vegetable dishes. Our waitress was very attentive.

FAQs

Georgie is rated 4.8 stars by 441 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.