Gemelli's Restaurant

Antipasta di Formaggi Per Due (For 2)$25.00

Aged parmigiano reggiano, fresh mozzarella, machego cheese, prosciutto de parma, hot soppressata, Cerignola olives, apricot marmellata.

Mozzarella, Pepperoni Arrostiti e Pomodoro$12.00

Fresh mozzarella, fire roasted red peppers, vine ripe tomatoes, drizzled with fresh basil, oregano, garlic, lemon oil and balsamic reduction.

Polpo Marinate$12.00

Grilled marinated octopus, Cerignola green olives, parsley, garlic, lemon, extra virgin olive oil.

Fritto Misto

Battered shrimp, red snapper, calamari, zucchini and yellow squash, sweet and spicy marinate. Please ask server for price.

Zuppe di Cozze$10.00

Prince Edward Island mussels, red, white, fra diavolo.

Carciofini Ripieni$12.00

Stuffed baby artichokes, parmigiano reggiano, gaeta olives, herb panko breadcrumbs, lemon, white wine, extra virgin olive oil.

Mare Freddo

Raw blue point oysters, with own homemade cocktail sauce.

• Dozen$15.00
• Half Dozen$8.00

Antipasta Calda Per Due (For 2)$24.00

Grilled herb marinated shrimps, baked clams, grilled artichokes, fried calamari, topped with garlic, crushed red pepper, basil white wine lemon sauce.

Vongole in Padella$13.00

New Zealand cockle clams, fresh tomato sauce, white wine, garlic, fresh parsley or fra diavolo sauce.

Burrata Mozzarella

Creamy center. Please ask server for price.

Polenta e Gamberi$11.00

Baked shrimp gorgonzola polenta, over baby spinach, shiitake mushroom sauce.

Calamari Fritti$12.00

Tender pieces of calamari lightly fried, complimented with a fra diavolo sauce.

Vongole Oreganato$12.00

Baked whole clams oreganata served in a lemon, garlic, white wine sauce.

Capriccio$9.00

Baby arugula, radicchio, walnuts, shaved fennel, gorgonzola cheese, cherry tomatoes, white balsamic vinaigrette.

Spinaci$9.00

Baby spinach, sliced avocado, roma plum tomato, goat cheese, warm crispy bacon, aged balsamic vinaigrette.

Cesere$9.00

California hearts of romaine, toasted croutons and classic Caesar dressing.

Mista$9.00

Harvest blend mixed greens, moscato wine poached pears, glazed pecans, shaved parmigiano reggiano, honey amaretto dressing.

Sauteed Broccoli Rabe$9.00

Asparagus Parmigiano$9.00

House Mixed Vegetables$8.00

Sauteed Baby Bok Choy$8.00

Sauteed Baby Spinach$9.00

With hot cherry peppers.

Garlic Mashed Potatoes$4.00

Mini Meatball Parmiggiana$8.00

Amalfi$25.00

Linguine fini with shrimp, calamari, mussels, cockle clams in a red, white wine or fra diavolo sauce.

Cavatelli$19.00

Fresh cavatelli, sweet sausage meat, shaved smoked provola, san marzano tomato sauce.

Risotto con Aragosta$22.00

Risotto, fresh lobster meat, tomato concasse, asparagus, basil in a roasted lobster broth.

Pappardelle Ragu di Vitello$20.00

Pappardelle, Barolo wine braised veal, crimini mushrooms, carrots, celery, onion and light tomato.

Rigatoni alla Grappa

Rigatoni, sauteed prosciutto, onion, pancetta, a touch of grappa, light tomato cream sauce.

• Shrimp$24.00
• Chicken$20.00

Penne con Carne$23.00

Penne, sauteed filet mignon tips, baby spinach, shiitake mushrooms, roasted red peppers, fresh mozzarella and chianti fresh herb demi.

Linguine con Vongole$20.00

Linguine, New Zealand cockle clams in fresh tomato, or white wine, garlic and fresh parsley or fra diavolo sauce.

Rigatoni Bolognese$19.00

Rigatoni with beef, pork and veal meat sauce, carrots, celery and onion, topped with fresh basil ricotta cheese.

Ravioli del Giorno

Fresh homemade ravioli of the day, chef selection. Please ask server for price.

Fettuccine e Polpettini$18.00

Fettucine, baby sirloin meatballs, shaved parmigiano reggiano cheese, light meat sauce.

Rotini Pollo$19.00

Tricolor rotini, grilled chicken, fire roasted red peppers, portobello mushrooms, broccoli rabe, light white wine sauce.

Spinaci e Ricotta Gnocchi$18.00

Gemelli's homemade spinach, ricotta, light flour, pecorino romano, nutmeg gnocchi served with a choice of light fresh filetto di pomodoro or bolognese sauce.

Penne Bizanzio

Penne with cherry tomato sauce, garlic, fresh basil and extra virgin olive topped with fresh mozzarella.

• Shrimp$24.00
• Chicken$20.00

Pasta?

Fettucine, shrimp, julienne zucchini, yellow squash, carrots, garlic white wine cherry tomato macchiata sauce. Please ask server for price.

Costolette di Vitello$45.00

Our signature stuffed veal chop with chef selection served with Swiss chard and your choice of starch.

Vitello Milanese$42.00

Pan seared breaded pounded veal chop topped with baby arugula, cherry tomato, red onion and fresh mozzarella salad.

Bistecca$34.00

Grilled 16 ounce hand cut rib-eye steak, twice baked scallion potato, sauteed baby bok choy, Barolo wine sauce.

Cernia$26.00

Broiled fresh herb grouper, asparagus shrimp risotto, franzia lemon white wine sauce. Please ask server for correct price.

Gamberi Saltati$26.00

Jumbo shrimp, baby spinach, zucchini shallot potato cake, fresh herb lemon white wine sauce.

Pollo Marsala$22.00

Boneless breast of chicken, sauteed string beans, basil baby potato croquette, shiitake mushroom dry Marsala wine.

Salmone$27.00

Grilled salmon, grilled fennel, cherry tomato arugula salad.

Manzo alla Griglia$36.00

Grilled sizzling 10 ounce angus beef filet mignon, baby Yukon gold mashed potato, asparagus parmiggiano, frescobaldi chianti wine reduction.

Branzino$28.00

Roasted boneless fresh herb, lemon and garlic Mediterranean sea bass, risotto primavera, fresh herb lemon white wine sauce.

Vitello Saltimbocca$28.00

Scallopine of veal, prosciutto and sage, served with caramelized onion prosciutto potato croquette and sauteed spinach.

Pollo$22.00

Pan-seared boneless breast of chicken, sauteed baby spinach, fontina cheese, creamy risotto milanese, roasted chicken, fresh herb sauce.

Tiramisu$8.50

Mascarpone, cointreau, cream and eggs, with espresso drenched lady fingers.

Migliaccio$8.00

Mama's recipe from her native Naples, using fresh ricotta, semolina, anisette liquor, orange zest, and eggs creating a true Napolitana cheese cake.

Mela Sfogliata$8.50

Granny smith apples, open puff pastry, brown sugar, cinnamon and apple liquor and vanilla ice cream.

Torta Americano$8.00

Traditional creme brulee, vanilla, rum and orange zest.

Sorbetto$8.00

Mascarpone Zabaglione$9.00

Mascarpone, Marsala wine, cream, perfectly sweetened, fresh seasonal berries.

Torta Caprese$8.00

Warm flourless chocolate cake with chopped almonds and a touch of rum.

Tartufo$8.00

Rich vanilla and chocolate ice cream, cherry, almonds and raspberry sauce center.

Cannoli Siciliani$8.00

Fresh cannoli filled with ricotta cannoli cream.

Vanilla, Chocolate Ice Cream$8.00