April 2025
Mezze & Small Plates
Za'atar Mana'eesh FlatbreadGBP 7.00
Brushed with garlic butter, sea salt. Add mozzarella cheese +£3
Garlic HummusGBP 7.00
pickles, pink onions, extra virgin olive oil (VG) add Shawarma Chicken +£3
Fatteh Pita ChipsGBP 8.00
spiced chickpeas, garlic hummus, pomegranate, & drizzled with tahini yoghurt sauce (v ask for vg) Add Shawarma Chicken +£3
Tiger Prawns GBP 13.00
cooked in fresh orange juice, orange segments and oregano
Lamb Kofte MeatballsGBP 10.00
smoked paprika & tomato sauce, finished with a sprinkling of za’atar
Beef LavashGBP 10.00
4-hour slow-cooked beef in a folded bread wrap, garlic tahini yoghurt, pistachios, walnuts, dried berries & apricots
Handmade FalafelGBP 9.00
sesame seeds, tahini garlic yoghurt & pink onions (v ask for vg)
HalloumiGBP 10.00
Hot honey, za’atar, sumac & chilli flakes, pumpkin seeds
CalamariGBP 11.00
Lightly coated squid with garlic aioli, sliced chilli & parsley
Truffle BatatasGBP 9.00
Tossed in truffle oil, rosemary, hard cheese & za’atar
Mezze PlatterGBP 12.00
flatbread, tzatziki, apricot harissa hummus, aubergine baba-ganouch, olives
Gallio PlatterGBP 25.00
Lamb Kofte Meatballs, Calamari, Lebanese Slaw, Honey Batata and Falafel
Homemade MoussakaGBP 10.00
layered aubergine, sliced potato, a rich lamb ragu & bechamel
Asparagus and Courgette SaladGBP 9.00
pea shoots, shaved Grana Padano, citrus dressing
Large Plates
Shawarma PlatterGBP 50.00
chilli, rice pilaf, slaw, tomatoes, harissa yoghurt, onions, pickles (Serves 2)
Beef StifadoGBP 26.00
slow cooked and tender beef, reduced tomato sauce, aromatic spices, shallots & rice pilaf
Melon & Halloumi Salad GBP 23.00
giant croutons, sumac seasonal leaf &cabbage, lemon & extra virgin olive oil, red onion (v)
Half Ras-el-hanout ChickenGBP 25.00
pomegranate molasses bbq, served with tzatziki and rice pilaf
Saffron Seafood StewGBP 25.00
a creamy broth with white fish, mussels, shell on tiger prawns, chilli, onions & homemade pita bread
Stone Baked Dough
Tomata PizzaGBP 17.00
mozzarella, tomato sauce, Grana Padano and buffalo mozzarella
Chicken Flatbread PizzaGBP 21.00
mozzarella, tomato base, tahini yoghurt, chilli & pink onion
Baked Pomegranate Aubergine GBP 24.00
salata arabieh, mint & parsley, apricot harissa, yoghurt tahini, sesame simit style bread (v, ask for vg)
Çiftçi PidesiGBP 22.00
Beef pepperoni, lamb sausage, turkey bacon, mozzarella, red onion, hot honey & red onion
Lamb LahmacunGBP 26.00
tomatoes, garlic, sumac, red cabbage and slaw, garlic tahini yoghurt
Homemade Pita BreadGBP 22.00
filled with tahini garlic yoghurt, pickled cabbage, za'atar, onion, chilli Select:Falafel/Lamb/Chicken
Mushroom pizzaGBP 18.00
Extra Virgin olive oil base, spinach, feta, pumpkin seeds, Aleppo pepper flakes and buttered crust
The Development Kitchen
Steak HummusGBP 10.00
our signature garlic hummus topped with strips of shawarma beef, pickles, pink onions and extra virgin olive oil
Baba-ganouchGBP 7.00
pomegranate seeds, parsley and spicy pita chips
Greek Style SaladGBP 9.00
peppers, onions, olives, feta and citrus dressing
Taranto Style MusselsGBP 9.00
smoked paprika tomato sauce, parsley and red chilli
Cavatappi PastaGBP 17.00
spiced lamb, harissa oil, fresh chilli, Grana Padano cheese, garlic tahini yoghurt
Bejewelled Rice PilafGBP 24.00
tzatziki, pistachios and walnuts & dried fruit, greek style salad & lebanese slaw. Select Chicken/Lamb Kofte Meatballs or Halloumi
Salad BowlGBP 20.00
with seasonal leaf, pumpkin seed, cucumber, pepper, sumac, onion, lettuce & spinach. Chicken or Falafel
Apple MantiGBP 7.00
our take on a Turkish savoury classic, parcels of apple on a creme angles creme with berry puree, diced fruits and pistachio nuts
Leila CakeGBP 8.00
milk-soaked sponge layered with cream and condensed milk, drizzled with honey and crowned with dried fruits, pistachios and walnuts
