April 2025
Mezze & Small Plates
Za'atar Mana'eesh Flatbread£7.00
Brushed with garlic butter, sea salt. Add mozzarella cheese +£3
Garlic Hummus£7.00
pickles, pink onions, extra virgin olive oil (VG) add Shawarma Chicken +£3
Fatteh Pita Chips£8.00
spiced chickpeas, garlic hummus, pomegranate, & drizzled with tahini yoghurt sauce (v ask for vg) Add Shawarma Chicken +£3
Tiger Prawns £13.00
cooked in fresh orange juice, orange segments and oregano
Lamb Kofte Meatballs£10.00
smoked paprika & tomato sauce, finished with a sprinkling of za’atar
Beef Lavash£10.00
4-hour slow-cooked beef in a folded bread wrap, garlic tahini yoghurt, pistachios, walnuts, dried berries & apricots
Handmade Falafel£9.00
sesame seeds, tahini garlic yoghurt & pink onions (v ask for vg)
Halloumi£10.00
Hot honey, za’atar, sumac & chilli flakes, pumpkin seeds
Calamari£11.00
Lightly coated squid with garlic aioli, sliced chilli & parsley
Truffle Batatas£9.00
Tossed in truffle oil, rosemary, hard cheese & za’atar
Mezze Platter£12.00
flatbread, tzatziki, apricot harissa hummus, aubergine baba-ganouch, olives
Gallio Platter£25.00
Lamb Kofte Meatballs, Calamari, Lebanese Slaw, Honey Batata and Falafel
Homemade Moussaka£10.00
layered aubergine, sliced potato, a rich lamb ragu & bechamel
Asparagus and Courgette Salad£9.00
pea shoots, shaved Grana Padano, citrus dressing
Large Plates
Shawarma Platter£50.00
chilli, rice pilaf, slaw, tomatoes, harissa yoghurt, onions, pickles (Serves 2)
Beef Stifado£26.00
slow cooked and tender beef, reduced tomato sauce, aromatic spices, shallots & rice pilaf
Melon & Halloumi Salad £23.00
giant croutons, sumac seasonal leaf &cabbage, lemon & extra virgin olive oil, red onion (v)
Half Ras-el-hanout Chicken£25.00
pomegranate molasses bbq, served with tzatziki and rice pilaf
Saffron Seafood Stew£25.00
a creamy broth with white fish, mussels, shell on tiger prawns, chilli, onions & homemade pita bread
Stone Baked Dough
Tomata Pizza£17.00
mozzarella, tomato sauce, Grana Padano and buffalo mozzarella
Chicken Flatbread Pizza£21.00
mozzarella, tomato base, tahini yoghurt, chilli & pink onion
Baked Pomegranate Aubergine £24.00
salata arabieh, mint & parsley, apricot harissa, yoghurt tahini, sesame simit style bread (v, ask for vg)
Çiftçi Pidesi£22.00
Beef pepperoni, lamb sausage, turkey bacon, mozzarella, red onion, hot honey & red onion
Lamb Lahmacun£26.00
tomatoes, garlic, sumac, red cabbage and slaw, garlic tahini yoghurt
Homemade Pita Bread£22.00
filled with tahini garlic yoghurt, pickled cabbage, za'atar, onion, chilli Select:Falafel/Lamb/Chicken
Mushroom pizza£18.00
Extra Virgin olive oil base, spinach, feta, pumpkin seeds, Aleppo pepper flakes and buttered crust
The Development Kitchen
Steak Hummus£10.00
our signature garlic hummus topped with strips of shawarma beef, pickles, pink onions and extra virgin olive oil
Baba-ganouch£7.00
pomegranate seeds, parsley and spicy pita chips
Greek Style Salad£9.00
peppers, onions, olives, feta and citrus dressing
Taranto Style Mussels£9.00
smoked paprika tomato sauce, parsley and red chilli
Cavatappi Pasta£17.00
spiced lamb, harissa oil, fresh chilli, Grana Padano cheese, garlic tahini yoghurt
Bejewelled Rice Pilaf£24.00
tzatziki, pistachios and walnuts & dried fruit, greek style salad & lebanese slaw. Select Chicken/Lamb Kofte Meatballs or Halloumi
Salad Bowl£20.00
with seasonal leaf, pumpkin seed, cucumber, pepper, sumac, onion, lettuce & spinach. Chicken or Falafel
Apple Manti£7.00
our take on a Turkish savoury classic, parcels of apple on a creme angles creme with berry puree, diced fruits and pistachio nuts
Leila Cake£8.00
milk-soaked sponge layered with cream and condensed milk, drizzled with honey and crowned with dried fruits, pistachios and walnuts
